7611 tomatoes roasted Recipes

roma (plum) tomatoes, halved, garlic, peeled, olive oil, chopped fresh basil leaves, salt and pepper to taste

leek (white and pale green parts only), halved lengthwise, carrots, quartered, head garlic, separated into cloves and peeled, red bell peppers, quartered, tomatoes, halved, fennel bulb, stalks discarded and bulb quartered, onions, quartered, olive oil, boiling water, dried porcini mushrooms (1 cup), celery, parsley stems, thyme sprig, black peppercorns, turkish bay leaves or 1 california, dry red wine, water, sun-dried tomatoes (not packed in oil; 1 1/2 oz), unsalted butter, all-purpose flour

grape tomatoes (12 oz), extra-virgin olive oil, salt, black pepper, chopped fresh mint

roma tomatoes, halved, extra virgin olive oil, habanero peppers, halved and seeded, sweet onion, minced, water, vegetable oil, cilantro, minced, salt

eggplant , cut into cubes, tomatoes , cut into eighths, garlic cloves, finely chopped, prosciutto, penne, olive oil, fresh basil, salt and pepper

extra virgin olive oil, plus extra for the baking sheet, eggplants, stemmed but unpeeled (about 2 lb total ), kosher salt, plum tomato, halved, seeded and cut into 1/2-inch dice, chopped onion, minced garlic, fresh lemon juice , plus more if needed, ground cumin, paprika, cayenne pepper, chopped flat leaf parsley (see note )

pizza dough, japanese eggplant (skin on , thinly sliced at an angle), mozzarella cheese (shredded ), tomatoes (diced ), pesto sauce, olive oil, salt

ripe tomatoes (adjust ingredients by number tomato), ricotta cheese, grated parmesan cheese, provolone cheese (about 2 inches square), dried oregano, dry white wine (splash)

red capsicums (halved and deseeded), olive oil, pitted black olives, garlic cloves (roughly chopped ), oregano (fresh and chopped ), sun-dried tomato paste, tofu, tomatoes (halved ), chopped fresh parsley (for garnish ), salt and pepper

tomatoes, chopped, onion, chopped, olive oil , for salsa, white wine , for salsa, fresh thyme , for salsa, coarse salt, freshly cracked black pepper, skinless halibut fillets, fresh thyme, chopped , for fish, coarse salt, freshly cracked black pepper, olive oil , for fish, lemon wedge, for serving if desired

ripe plum tomatoes, washed, dried and halved lengthwise, extra-virgin olive oil, divided, salt and freshly ground black paper, chopped flat leaf parsley, chopped fresh thyme, minced garlic

poblano chiles, chopped seeded tomato, chopped onion, chopped fresh cilantro, fresh lime juice, extra-virgin olive oil, salt

tomatoes, olive oil, chopped fresh rosemary, garlic cloves, minced, salt, pepper, vegetable cooking spray

flour, water, sugar, yeast, extra virgin olive oil, dried basil, dried oregano, dried thyme, garlic salt, crushed red pepper, black pepper, parmesan cheese, shredded, roma tomatoes, sliced

tomatoes, halved, garlic, unpeeled, extra virgin olive oil, salt & freshly ground black pepper, yellow onion, halved,finely chopped, arborio rice (1 cup), loosely packed shredded fresh basil, grated parmesan cheese

tomatoes, halved or 1 (14 oz) can stewed tomatoes, kalamata olive, chopped, capers, well-drained, red wine (omit if using canned tomatoes), garlic, minced, chopped fresh thyme, bay leaf, crushed red pepper flakes, salmon steaks, rinsed and patted dry, sea salt, fresh ground black pepper , to taste

asparagus (trimmed ), olive oil, salt & pepper, tomatoes (chopped ), olive oil, prepared horseradish

eggplants , slice 1/4-inch, ripe cherry tomatoes, cut in halves, olive oil, divided, leaves fresh basil, shredded, salt and pepper