309332 tomato tart cheese crust almond bacon Recipes

butter, eggs, minced chives, water, salt, pepper, english muffins, split and toasted, bacon strips, cooked and drained, tomato, american cheese, minced chives , optional

hamburger buns, cut into 1-inch cubes, olive oil, garlic salt, ground turkey or beef, chopped onion, ketchup, prepared mustard, pepper, shredded lettuce, chopped tomatoes, process american cheese , cut into strips, crumbled cooked bacon, dill pickle slices

cream cheese, softened, almond extract, sugar, almonds, chopped fine, refrigerated crescent dinner rolls , chilled until used, flour, egg white, water, sugar, milk, almond extract

tomatoes, cream cheese, softened, bacon, cooked, crumbled, green onion, minced, fresh parsley, minced, worcestershire sauce

almond butter (all natural , no sugar, no oil), cocoa powder, unsweetened, splenda sugar substitute (i did not need this), cottage cheese, cream cheese (roughly 2 tbsp), almond extract

tomatoes, cream cheese, softened, bacon strips, cooked and crumbled, chopped green onions, minced fresh parsley, worcestershire sauce

tubes (8 oz each) refrigerated crescent rolls, sugar, divided, cream cheese, softened, almond paste, almond extract, halved fresh strawberries, mandarin oranges, drained, fresh raspberries, halved green grapes, kiwifruit, peeled, quartered and sliced, apricot preserves, warmed, almonds, toasted

butter, very cold, cut into small pieces, all-purpose flour, salt, sugar, ice water , or as needed, onion, thinly sliced, olive oil, butter , for brushing pie tin, ground cornmeal , for sprinkling on pie tins, sized round tomatoes, dijon mustard (1 tsp per tartlet), shredded cheddar (2 tbsp per tartlet), salt and freshly ground black pepper, olive oil (1 tsp per tartlet), egg white , for egg wash, basil, sliced thinly, for garnish, special equipment : 8 (3-inch) aluminum pie tins

frozen puff pastry, thawed, sized tomatoes, thinly sliced, ready-made basil pesto (or home-made if you prefer), herbes de provence, coarsely ground sea salt

vine-ripened tomatoes, seeded and chopped fine (about 2 cups), bacon , cooked until crisp and crumbled, chopped sweet onion , or to taste, olive oil (preferably extra-virgin), balsamic vinegar , or to taste, outer bibb lettuce leaves (about 4 heads), washed and patted dry about 1/4 cup finely shredded fresh basil leaves plus basil sprigs forgarnish

tomatoes, cream cheese, softened, prepared horseradish, bacon bits

mayonnaise, minced fresh chives, ciabatta , cut crosswise into 4 pieces, balsamic vinegar, tomatoes, sliced, coarse salt, cooked bacon, halved, avocado, thinly sliced

flour, flour, salt, unsalted butter, cream cheese, softened, almond extract, sugar, sugar, brown sugar, brown sugar, lemon , zest of, only, almonds (coarsly chopped), cream cheese (softened ), sugar, egg, lemon zest, lemon juice, salt, apple, peeled, cored and thinly sliced (braeburn, gala or rome)

cream cheese, softened, almond flavoring, powdered sugar, chocolate chips, sliced almonds

betty crocker sugar cookie mix, cold butter or 1/4 cup margarine, cream cheese (half of 8-oz package), sliced almonds, cream cheese, softened (20 oz total ), sugar, all-purpose flour, almond extract, eggs, cherry pie filling

eggs, mayonnaise, bacon, shredded cheddar cheese, prepared mustard, bacon, for garnish, cheddar cheese curls, for garnish (optional)

cream cheese, softened, almond extract, sugar, almonds, chopped fine, refrigerated crescent dinner rolls, egg white, water, glaze, sugar, milk, almond extract

tomatoes, cream cheese, softened, ketchup, dill weed, cooked small shrimp, peeled and deveined, fresh dill sprigs, ripe avocado, peeled, chopped onion, lemon juice, garlic clove, minced, bacon strips, cooked and crumbled