104 tomato salsa poblano Recipes

  • Pappasito's Salsa
    roma tomatoes (whole ) and
    10 More
    roma tomatoes (whole ), yellow onion, diced (1/3 - 1/2 cup diced ), fresh jalapeno pepper, stem removed and seeded, celery salt, oregano, fresh cilantro, sugar, fresh poblano pepper, garlic salt, water, black pepper
    30 min, 11 ingredients
  • Fresh Garden Salsa
    zucchini, yellow squash, tomatoes, seeded and chopped and
    6 More
    zucchini, yellow squash, tomatoes, seeded and chopped, roasted red pepper, poblano pepper , roated, seeded and chopped, red onion, chopped, oregano, dried, lime , juice of, salt and pepper
    25 min, 9 ingredients
  • Pinnacles Scramble
    chipotle chiles in adobo sauce, olive oil, kosher salt and
    13 More
    chipotle chiles in adobo sauce, olive oil, kosher salt, pepper, yukon gold potatoes , quartered lengthwise and sliced crosswise 1/2 in. thick, poblano chile, green onions, sliced diagonally, eggs, milk, kosher salt and pepper, unsalted butter, shredded sharp cheddar cheese, chopped cilantro, fire-roasted tomato salsa, creme fraiche, warm corn tortillas
    16 ingredients
  • Chunky Chile Salsa
    dried ancho , poblano or other chile, tomatoes, diced and
    5 More
    dried ancho , poblano or other chile, tomatoes, diced, red onion, diced, chopped fresh flat-leaf parsley leaves, juice of 1 lime, coarse salt, coarsely ground black pepper
    20 min, 7 ingredients
  • Smoky Four-Pepper Salsa
    ripe plum tomatoes, vegetable oil, poblano peppers and
    9 More
    ripe plum tomatoes, vegetable oil, poblano peppers, anaheim chile peppers, jalapeno chile pepper, or more to taste, green bell pepper, chopped cilantro leaves, white vinegar, onion, garlic, salt, mesquite flavored liquid smoke concentrate (optional)
    30 min, 12 ingredients
  • Tunisian Vegetable Salsa
    unpeeled garlic cloves, tomatoes (about 12 oz total ) and
    6 More
    unpeeled garlic cloves, tomatoes (about 12 oz total ), whole unpeeled onions (1/2 lb total ), red bell peppers, poblano chile, japanese eggplant (about 5 oz), extra-virgin olive oil, fresh lemon juice , kosher salt, and freshly ground black pepper
    45 min, 8 ingredients
  • Miki's Jicama (Pico de Gallo Salsa)
    roma (plum) tomatoes, finely diced and
    9 More
    roma (plum) tomatoes, finely diced, jicamas, peeled and finely diced, poblano peppers, finely diced, red onion, finely diced, jalapeno peppers, seeded and finely diced, chopped garlic, limes, juiced, chopped fresh cilantro, white balsamic vinegar, salt
    45 min, 10 ingredients
  • Roasted Corn Salsa Roasted Corn Salsa
    ears fresh corn and
    10 More
    ears fresh corn, fresh wild morels , chanterelles or other wild mushrooms, extra virgin olive oil, sun dried tomatoes finely diced with 1 tsp of their oil, poblano peppers roasted, peeled, seeded, diced, marjoram minced, garlic roasted, peeled and chopped, chipotle chiles in adobo sauce puree (available canned in the mexican aisle of most grocery stores or see my post for a homemade version), sherry vinegar, juice of 2 limes, kosher salt
    20 min, 11 ingredients
  • Three-Pepper Salsa Three-Pepper Salsa
    boiling water and
    10 More
    boiling water, dried ancho chiles or 1/2 tsp crushed red pepper, poblano chiles, yellow bell pepper, diced tomato, diced red onion, chopped fresh cilantro, orange juice, lime juice, minced seeded serrano chile, salt
    11 ingredients
  • Ravioli with Salsa Verde Ravioli with Salsa Verde
    tomatillos and
    8 More
    tomatillos, fresh poblano (also called pasilla) chilies, rinsed, onion (1/2 lb.), peeled, garlic, unpeeled, fat-skimmed chicken broth, fresh cilantro, rinsed, cheese-filled ravioli, chopped tomato, salt
    9 ingredients
  • Basic Slow Simmered Salsa Basic Slow Simmered Salsa
    fresh tomatoes, onion, garlic cloves, cilantro, cumin and
    6 More
    fresh tomatoes, onion, garlic cloves, cilantro, cumin, salt, lime juice, vinegar, poblano pepper, chipotle pepper, corn oil
    1 hour , 11 ingredients
  • Tequila-Lime Salsa Fresca Tequila-Lime Salsa Fresca
    roma tomato, chopped, white onion, chopped and
    4 More
    roma tomato, chopped, white onion, chopped, poblano peppers or 1/2 cup anaheim chilies or 1/2 cup cubanelle pepper, cilantro, chopped, garlic cloves, minced, tequila-lime vinegar
    15 min, 6 ingredients
  • Carne Asada With Salsa Mexicana Carne Asada With Salsa Mexicana
    tortillas, poblano chiles and
    12 More
    tortillas, poblano chiles, green onions, dark green tops trimmed off, skirt steaks , cut crosswise into 6-inch wide pieces, garlic cloves, minced, coarse kosher salt, avocados, peeled, pitted and sliced, lime wedge, tomatoes, cut into 1/4-inch cubes, white onion, cut into 1/4-inch cubes, jalapeno chiles, chopped, chopped fresh cilantro, fresh lime juice, coarse kosher salt
    1 hour 20 min, 14 ingredients
  • Yucatan Pork Chile (Joey Altman) Yucatan Pork Chile (Joey Altman)
    pork shoulder, cut in 1/2 inch cubes, lightly seasoned wi... and
    14 More
    pork shoulder, cut in 1/2 inch cubes, lightly seasoned with kosher salt and pepper, vegetable oil or lard, dice yellow onion, dice fresh poblanos, minced garlic, peeled and small diced yucca, quartered tomatillos, orange juice, dark mexican beer (negro modelo), cumin seed, toasted and ground, chopped fresh cilantro, crema, for garnish, tomato salsa, for garnish, seasoned corn tortilla shards, for garnish, cilantro sprigs, for garnish
    2 hour 20 min, 15 ingredients
  • Roasted Corn And Black Bean Salsa Roasted Corn And Black Bean Salsa
    canned black beans, drained & rinsed, chopped cilantro and
    9 More
    canned black beans, drained & rinsed, chopped cilantro, roasted corn , removed from cob, lime juice, red onion diced, olive oil, red bell pepper, diced, poblano pepper, diced, black pepper, seeded diced tomato, salt
    11 ingredients
  • Duck Confit Rellenos (Emeril Lagasse) Duck Confit Rellenos (Emeril Lagasse)
    duck confit, finely shredded and
    29 More
    duck confit, finely shredded, chopped green onions, green part only, chopped garlic, cream cheese, at room temperature, monterey jack pepper, fine dried bread crumbs, essence , recipe follows, masa harina, flour, egg whites , beaten until foamy, milk, poblano peppers with their stems , roasted and peeled, fire roasted corn and tomato salsa, recipe follows, sour cream, fresh cilantro, tabasco or serrano chiles, stemmed and cut crosswise into 1/8-inch slices, garlic, sliced, sliced onions, salt, vegetable oil, water, distilled white vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Grilled Portobello Tacos With Salsa Verde Grilled Portobello Tacos With Salsa Verde
    canola oil, balsamic vinegar, black pepper and
    15 More
    canola oil, balsamic vinegar, black pepper, portabella mushrooms, the caps, corn tortillas, soft, avocados, sliced, tomatoes, chopped, cabbage, shredded, vegan sour cream (optional), tomatillos, chopped (or 1 cup canned ), green bell pepper, roughly chopped (can also use poblano chile), cilantro, fresh leaves only , use a large bunch, onion, chopped, garlic cloves, organic sugar or 3 tsp agave nectar, canola oil, pepper, salt
    50 min, 18 ingredients
  • Roasted Chicken Tomatillo Chile Salsa Soup Roasted Chicken Tomatillo Chile Salsa Soup
    roasted tomatillo chile salsa, tomatillos, husked and
    22 More
    roasted tomatillo chile salsa, tomatillos, husked, white onion, peeled, sliced, quartered or whole, garlic cloves, poblanos, jalapenos, ground cumin, salt, chopped cilantro leaves, lime, juiced, soup, extra-virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, cornstarch, chicken stock, chopped cilantro leaves, deli roasted chicken (about 3 lb), boned, meat shredded, rice, salt, freshly ground black pepper, queso fresco for garnish, chopped tomatoes and cilantro leaves, for garnish
    1 hour , 24 ingredients




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