923 tomato mint parsley Recipes

  • Tabbouleh With Marinated Artichokes and Baby Spinach
    artichokes, cumin seed, extra virgin olive oil and
    17 More
    artichokes, cumin seed, extra virgin olive oil, sherry wine vinegar, chopped oregano, salt, fresh ground pepper, boiling water, coarse bulgur (6 oz), extra virgin olive oil, fresh lemon juice, scallions, finely chopped, fresh curly-leaf parsley, coarsely chopped (4 oz), plum tomato, finely diced, chopped mint, salt & freshly ground black pepper, tomatoes, halved, baby spinach leaves (3 oz), crumbled feta cheese (2 oz), toasted pine nuts
    21 min, 20 ingredients
  • Roasted Eggplant Salad with Pita Chips and Yogurt Sauce
    eggplants (3 lb total ), fresh lemon juice and
    24 More
    eggplants (3 lb total ), fresh lemon juice, green bell peppers, cored, seeded and finely diced, prepared roasted red peppers, diced, tomatoes, seeded and diced, yellow or red cherry tomatoes, quartered, garlic, chopped, chopped italian parsley, chopped fresh chives, julienned fresh basil, extra-virgin olive oil, salt, freshly ground black pepper, nonfat plain yogurt, peeled and diced cucumber, jalapeno pepper, seeded and diced, chopped fresh mint, fresh lemon juice, olive oil, salt, whole-wheat pitas, each cut into 12 wedges, vegetable oil cooking spray, reduced-fat grated parmesan, poppy seeds, sesame seeds, freshly ground black pepper
    26 ingredients
  • Salad
    cooked quinoa, tomatoes, cucumber, chopped and
    6 More
    cooked quinoa, tomatoes, cucumber, chopped, red onion, sliced, fresh parsley, fresh mint, feta, lemon juice, olive oil
    5 min, 9 ingredients
  • Balela
    chickpeas/garbanzo beans, drained and rinsed and
    13 More
    chickpeas/garbanzo beans, drained and rinsed, black beans, drained and rinsed, red onion, chopped or 1/4 cup scallions, sliced, garlic, finely minced, fresh parsley, chopped, fresh mint, chopped, tomatoes chopped, extra virgin olive oil, lemon juice or cider vinegar, good pinch sea salt, black pepper to taste, cucumber, chopped (optional), feta, crumbled (optional), white tuna, drained and flaked (optional)
    35 min, 14 ingredients
  • Tabouli
    bulgur wheat, water, salt, lemon juice, olive oil, onion and
    3 More
    bulgur wheat, water, salt, lemon juice, olive oil, onion, parsley, fresh mint, tomatoes
    9 ingredients
  • Tabouli
    bulgur wheat, water, salt, lemon juice, olive oil, onion and
    3 More
    bulgur wheat, water, salt, lemon juice, olive oil, onion, parsley, fresh mint, tomatoes
    9 ingredients
  • Fatoosh
    greek pita breads and
    12 More
    greek pita breads, leaves romaine lettuce , torn in bite sized pieces, green onions, chopped, cucumber, chopped, tomatoes, cut in wedges, chopped fresh parsley, garlic clove, peeled and chopped, ground sumac, lemon juice, olive oil, salt, ground black pepper, chopped fresh mint leaves
    30 min, 13 ingredients
  • Tabouli
    bulgar wheat, boiling water, tomatoes, diced finely and
    6 More
    bulgar wheat, boiling water, tomatoes, diced finely, green onions, sliced, fresh mint, chopped, fresh parsley, chopped, fresh lemon juice (or more to your taste ), olive oil, salt and pepper
    2 hour 20 min, 9 ingredients
  • Tabouli
    fresh parsley (flat leaf preferrably ) and
    8 More
    fresh parsley (flat leaf preferrably ), tomato (medium to large in size), onions, bulgar wheat, olive oil, lemon juice (to suit personal taste, i usually just squeeze the lemon and adjust it according to my taste, not me), mint (dried or fresh ), sumaq, salt (personal choice)
    15 min, 9 ingredients
  • Fatoush
    head romaine lettuce, tomatoes, green onions and
    9 More
    head romaine lettuce, tomatoes, green onions, purple cabbage, radishes, parsley, lemon juice, olive oil, salt, sumaq, pita bread, dried mint
    15 min, 12 ingredients
  • Harissa
    dried chilies , soaked overnight, garlic, chopped and
    9 More
    dried chilies , soaked overnight, garlic, chopped, ground coriander, ground caraway, mint, chopped, cilantro leaves, chopped, fresh parsley leaves, chopped, rock salt, tomato puree, sugar, extra virgin olive oil
    15 min, 11 ingredients
  • Tabouli
    cracked bulgur wheat, water, diced tomato and
    6 More
    cracked bulgur wheat, water, diced tomato, diced sweet onion, fresh parsley, coarsely chopped, mint, finely diced, olive oil, lemon juice (or more to taste), salt
    1 hour , 9 ingredients
  • Tabouli
    flat leaf parsley, fresh mint, green onions, tomatoes and
    7 More
    flat leaf parsley, fresh mint, green onions, tomatoes, bulgur, ground allspice, lemon juice, jalapeno pepper (optional), olive oil, salt, pepper
    20 min, 11 ingredients
  • Chicken, Couscous, and Fig Salad With Toasted Almonds Chicken, Couscous, and Fig Salad With Toasted Almonds
    couscous, boiling water, kosher salt and
    16 More
    couscous, boiling water, kosher salt, extra virgin olive oil, fresh lemon juice, garlic cloves, minced, grated lemon zest, fresh ground black pepper, shredded cooked chicken, romaine lettuce hearts , cut into thin crosswise slices, moist dried calimyrna figs, stems trimmed , cut into 1/2-inch pieces, diced firm ripe plum tomato , plus, tomatoes, trimmed and quartered, diced cucumber , plus, cucumbers, lightly packed chopped flat leaf parsley, lightly packed chopped mint leaf, chopped fresh dill, sliced natural almonds
    1 hour 5 min, 19 ingredients
  • Tabbouleh or Tabouleh or Tabouli or Tabooley or Tipili Tabbouleh or Tabouleh or Tabouli or Tabooley or Tipili
    fresh parsley, mint leaf (fresh or 1 tbsp. dried ) and
    6 More
    fresh parsley, mint leaf (fresh or 1 tbsp. dried ), scallion, diced tomatoes or 1 (12 oz) can pine cone tomatoes, lemons , juice of, wheat bulgur (medium or fine ), olive oil, salt and pepper
    10 min, 8 ingredients
  • Swordfish Involtini with Steamed Spinach (Mario Batali) Swordfish Involtini with Steamed Spinach (Mario Batali)
    extra virgin olive oil, garlic, thinly sliced, pine nuts and
    14 More
    extra virgin olive oil, garlic, thinly sliced, pine nuts, italian parsley, finely chopped to yield 1 cup, black pepper, center cut swordfish, sliced into 4-oz pieces 1/4-inch thick, basic tomato sauce , recipe follows, hot chili flakes, dry white wine, mint, leaves only, to yield 1/4 cup loosely packed, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    50 min, 17 ingredients
  • Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roasted Chickpeas Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roasted Chickpeas
    coriander seeds, cumin seeds, caraway seeds and
    20 More
    coriander seeds, cumin seeds, caraway seeds, dried crushed red pepper, turmeric, coarse kosher salt, divided, fresh lemon juice, extra-virgin olive oil, chopped onion, garlic cloves, minced, tomato paste, cubes peeled carrots, celery stalk, chopped, water, red-skinned sweet potatoes, turnips (about 2 medium), peeled, cut into 3/4-inch wedges, brine-cured green olives, pitted, coarsely chopped, sun-dried tomatoes (about 1 oz; not oil-packed), thinly sliced, chopped fresh italian parsley, chopped fresh cilantro, dried mint, plain couscous (cooked according to package directions)
    1 hour 45 min, 23 ingredients
  • Koftah Koftah
    minced beef or 700 g lamb, garlic cloves, chopped, egg and
    8 More
    minced beef or 700 g lamb, garlic cloves, chopped, egg, ripe tomato, baharat, dried mint, chopped fresh coriander, chopped fresh parsley, dried chili (or to taste), aromatic salt, salt and pepper
    40 min, 11 ingredients




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