2395 tomato flour tortillas Recipes

boneless chicken breast halves, cooked and shredded (deli chicken can be used), chicken broth, diced green chiles, diced tomatoes with green chile peppers, onion, chopped, garlic, minced, i/2 fresh lime ,juiced, fresh cilantro, chopped, ground cayenne pepper, ground cumin, flour tortillas (or 1 each serving), olive oil

boneless skinless chicken breasts, cut into 1-inch cubes, ground cumin, salt, olive oil, divided, refried beans, diced tomatoes with mild green chilies, drained, flour tortillas (8 inches), cut into 1-inch strips, mexicorn, drained, shredded cheddar cheese

salsa, tomato sauce, black beans, rinsed and drained, corn, drained, fresh cilantro leaves, flour tortillas, shredded monterey jack cheese, sour cream (optional)

bottled salsa, divided, carton low-fat sour cream, flour tortillas, chopped cooked chicken breast (about 3/4 lb), chopped tomato, chopped green or red bell pepper, chopped onion, shredded reduced-fat cheddar cheese

olive oil, chopped red bell pepper, chopped green bell pepper, chopped red onion, chopped seeded anaheim chile or 1 (4.5-oz) can chopped green chiles, drained, minced fresh cilantro, dried oregano, chili powder, ground cumin, no-salt-added tomato juice, black beans, drained, cannellini beans or other white beans, drained, shredded reduced-fat monterey jack cheese, shredded reduced-fat sharp cheddar cheese, vegetable cooking spray, flour tortillas, cilantro sprigs (optional)

ground venison, diced tomatoes with mild green chilies, undrained, salsa, taco seasoning, eggs, lightly beaten, curd cottage cheese, dried oregano, ground cumin, flour tortillas (8 inches), shredded cheddar cheese

cream cheese, softened, mayonnaise, ground cumin, salt, chili powder, cayenne pepper, flour tortillas (10 inches), warmed, leaf lettuce leaves, sliced deli roast beef, tomato, red onion, separated into rings

ground beef, condensed tomato soup (regular or 25% less sodium), salsa, water, flour tortillas , cut into 1-inch pieces, shredded cheddar cheese

vegetable oil, onion, diced, minced garlic, jalapenos, finely diced, low-sodium chicken broth, fire roasted diced tomatoes, black beans, rinsed and drained, chicken breasts, boneless and skinless, limes, juiced, plus wedges for garnish, salt and freshly ground black pepper, roughly chopped fresh cilantro leaves, flour tortilla, grilled , cut into thin strips, avocado, pitted, sliced, shredded monterrey cheese

corn or flour tortillas, goat cheese, chorizo sausage, minced or breakfast sausage, crumbled and cooked, jalapeno peppers , or 10 fresh , seeded and chopped, chopped tomatoes , optional

chopped onion, jalapeno pepper, seeded and chopped, canola oil, corn tortillas (6 inches), cut into thin strips, eggs, salt, pepper, crumbled queso fresco or shredded monterey jack cheese, chopped seeded tomato, flour tortillas (6 inches), warmed, toppings: refried beans , sliced avocado, sour cream and minced fresh cilantro

boneless skinless chicken, poached for 25 minutes, water, to cover, onion, quartered, salt, pepper, shredded romaine lettuce, green chilies, drained, fresh cilantro or 2 tbsp parsley, flour tortillas, salsa, refried beans, sour cream, shredded cheese, chopped tomato, ripe pitted sliced olives, fresh cilantro or 2 tbsp parsley

olive oil, chopped red bell pepper, chopped green bell pepper, chopped red onion, chopped seeded anaheim chilies or 1 (4 1/2 oz) can chopped green chilies, drained, minced fresh cilantro, dried oregano, chili powder, ground cumin, no-salt-added tomato juice, black beans, drained, cannellini beans or 2 (15 oz) cans other white beans, drained, shredded reduced-fat monterey jack cheese, shredded reduced-fat sharp cheddar cheese, vegetable oil cooking spray, flour tortillas, fresh cilantro stem (optional)

ground beef (at least 85/15 ratio recommended), cream cheese (give-or-take, softened), habanero pepper (seeded and veined to reduce heat), green onions, chopped, taco seasoning (mild , however, i substitute chili powder, garlic, dried cilantro, to taste), tomatoes, diced, avocado (pitted and sliced into 4 pieces, lengthwise), shredded lettuce (iceberg works best), flour tortilla, egg (optional for wash ), olive oil (to season the pan ), shredded cheddar cheese

ground beef, chopped celery, chopped onion, tomatoes and green chilies, mild enchilada sauce, sliced ripe olives, salt, pepper, cooking oil, flour tortillas, shredded american cheese, cream-style cottage cheese, slightly beaten egg

sharp cheddar cheese, fresh spinach, flour tortillas, pasta sauce, tomatoes, thinly sliced, salt & freshly ground black pepper, mixed salad green, to serve

olive oil, chopped red bell pepper, chopped green bell pepper, chopped red onion, chopped seeded anaheim chile or 1 (4.5-oz) can chopped green chiles, drained, minced fresh cilantro, dried oregano, chili powder, ground cumin, no-salt-added tomato juice, black beans, drained, cannellini beans or other white beans, drained, shredded reduced-fat monterey jack cheese, shredded reduced-fat sharp cheddar cheese, flour tortillas, cilantro sprigs (optional)

cream cheese, softened, mayonnaise, green chilies, drained and diced, firm tomatoes, seeded and chopped, onion, finely chopped, minced fresh garlic (or to taste), chili powder, salt (or to taste), flour tortilla