4595 tomato cups Recipes

cooked bacon, crumbled, tomato, seeded, chopped, onion, chopped, swiss cheese, shredded, mayonnaise, basil, flakey biscuits (i can tsp get them over here so i just use shortcrust pastry)

juliet tomatoes (can substitute sungold cherry tomatoes or romanitas), sugar (and about 1/4 cup more for cutting board), almonds, honey, orange zest, cinnamon, ground ginger, sugar

soft bread crumbs, divided, grated parmesan cheese, divided, tomatoes, chopped broccoli, shredded cheddar cheese, mayonnaise, salt and pepper to taste

bacon, tomato, chopped, onion, chopped, shredded swiss cheese, mayonnaise, dried basil, refrigerated buttermilk biscuit dough

fresh green beans , cut into 2-inch pieces, fresh wax beans , cut into 2-inch pieces, black beans, rinsed and drained, sweet red pepper , cut into 1-1/2-inch strips, green onions, sliced, minced fresh cilantro, olive oil, red wine vinegar, ground cumin, garlic clove, minced, salt, pepper, firm tomatoes

cooked rice, hard-cooked egg, chopped, mayonnaise, chopped celery, chopped onion, dried basil, dried parsley flakes, dried oregano, pepper, tomatoes

light water-packed tuna, drained and flaked, mayonnaise, chopped celery, chopped green pepper, chopped onion, lemon juice, soy sauce, white pepper, lettuce leaves, tomatoes, chow mein noodles

uncooked elbow macaroni, tomatoes, diced deli ham, shredded cheddar cheese, chopped celery, mayonnaise, sour cream, onion powder, pepper, lettuce leaves , optional

tomatoes (about 3 lb), cored, sliced, red onion, halved, thinly sliced, olive oil, red wine vinegar, chopped fresh parsley, garlic cloves, finely chopped, feta cheese (about 1 generous cup), crumbled, brine-cured olives , preferably kalamata (optional)

tomatoes, salt and pepper, grated swiss cheese or 1 cup cheddar cheese, butter, eggs, minced parsley

tomatoes (about 4 cups), rinsed and stemmed, brown sugar, cider vinegar, lemon (3 oz. total), including peel, rinsed and very thinly sliced, minced fresh ginger, ground cumin, ground cinnamon, salt, pepper

recipe double pie crust or 1 package prepared pie crusts, bacon, cooked, tomatoes, chopped , juice, seeds, and all, onion, chopped, five oz shredded swiss cheese, mayo

tomato juice, caster sugar, salt, bay leaf, vinegar, lemon juice, gelatin , soaked in 1/4 cup cold water

bacon, tomato, chopped, onion, chopped, shredded swiss cheese, mayonnaise, dried basil, refrigerated buttermilk biscuit dough

tomatoes, bell peppers (yellow, green , orange, red, or a mixture of colors), salt, brown sugar, extra virgin olive oil, yellow onion, garlic cloves, minced, orzo pasta, cooked (parboiled for about 4-5 minutes and drained), water , and additional, water, dates, chopped, cinnamon, fresh parsley, chopped, fresh mint, chopped (optional), parmesan cheese or 1/4 cup feta cheese, pistachios, chopped (optional)

fresh broccoli (2 bunches), firm tomatoes, garlic, minced, olive oil, salt, pepper, shredded sharp cheddar cheese

tomato , medium size, mushrooms, coarsely chopped, margarine, salt , to taste, pepper , to taste, dried tarragon, fresh parsley, minced

cauliflower florets (from 1 small cauliflower), butter, milk, ground nutmeg, tomatoes , cut in half crosswise, dijon mustard, fresh breadcrumbs made from crustless sourdough bread, chopped fresh parsley