129869 tomato boats curried vegan Recipes

  • Curried Spinach and Peanut Butter
    spinach, smooth peanut butter, tomato, onion, curry powder and
    3 More
    spinach, smooth peanut butter, tomato, onion, curry powder, coconut milk (i think i used the entire can), oil, salt and pepper
    20 min, 8 ingredients
  • Curried Butternut Squash Soup with Crab
    onions (1 lb. total), peeled and chopped, chopped celery and
    14 More
    onions (1 lb. total), peeled and chopped, chopped celery, butter or margerine, tomato paste, curry powder, butternut squash, peeled and cut into 1-inch chunks, granny smith apples (1 lb total), peeled and coarsely chopped, fat-skimmed chicken broth, minced fresh ginger, dried bay leaf, pepper, dry sherry, shelled cooked crab, sliced red bell pepper (optional), salt
    16 ingredients
  • Curry Chicken Pumpkin Soup
    bacon strips, diced, chopped onion and
    7 More
    bacon strips, diced, chopped onion, cubed peeled pie pumpkin, chicken broth, diced tomatoes, undrained, curry powder, cubed cooked chicken breast, frozen corn, cooked small pasta shells
    30 min, 9 ingredients
  • Curry Chicken Soup for Two
    boneless skinless chicken breasts, cut into 1/2-inch cubes and
    14 More
    boneless skinless chicken breasts, cut into 1/2-inch cubes, canola oil, divided, chopped onion, chopped carrot, chopped celery, chopped green pepper, chopped peeled apple, king arthur unbleached all-purpose flour, salt, reduced-sodium chicken broth, tomato paste, curry powder, ground ginger, crushed red pepper flakes, minced fresh parsley
    20 min, 15 ingredients
  • Tomato Coconut Curry
    olive oil, onion, chopped, garam masala, tomato paste and
    12 More
    olive oil, onion, chopped, garam masala, tomato paste, coconut milk, water, garlic cloves, crushed, carrots, chopped, potato, diced, jalapeno pepper, seeded and minced, green beans, stemmed and chopped, brussels sprout , cut in half lengthways, bamboo shoots (optional), extra firm tofu, cut in 2 cm cubes, salt, tabasco sauce (to taste)
    1 hour 20 min, 16 ingredients
  • Hot Tofu Curry (Vegan)
    corn oil or 2 tbsp vegetable oil, fenugreek seeds and
    15 More
    corn oil or 2 tbsp vegetable oil, fenugreek seeds, onion seeds, onions, chopped, garlic , pulp, ginger , pulp, ground coriander, chili powder, salt, canned tomatoes, lemon juice, firm tofu (cubed ), chopped coriander, fresh green chilies, chopped, red bell pepper, cut into chunks, green bell pepper, cut into chunks, fresh coriander sprig
    40 min, 17 ingredients
  • Thai Yellow Curry - Vegan
    peanut oil, yellow curry paste, for medium-hot dish and
    14 More
    peanut oil, yellow curry paste, for medium-hot dish, garlic, finely chopped, coconut milk, vegetable broth, fresh ginger, cut in thick slices, potatoes, peeled and cubed, onion, coarsely chopped, red bell pepper, seeded and cut in strips, green bell pepper, seeded and cut in strips, carrots, cut in thick slices, mushroom, sliced, soy sauce, brown sugar, cilantro, chopped (optional), white rice, steamed
    40 min, 16 ingredients
  • Just Right Spinach & Chickpea Curry (Vegan) - Chole Palak
    fresh tomatoes, quartered, cube fresh ginger, cut in half and
    13 More
    fresh tomatoes, quartered, cube fresh ginger, cut in half, fresh green chile (optional), grapeseed oil (or any other light oil such as canola), asafetida powder (optional), whole cumin seed, fresh spinach, chopped, chickpeas (14 or 15 oz can, won tsp matter much), water, ground coriander, ground chili powder, turmeric, sea salt (or to taste), garam masala, fresh cilantro, chopped fine (optional)
    40 min, 15 ingredients
  • Chickpea Curry (Vegan -Pressure Cooker)
    olive oil, cumin seeds, onion, finely sliced and
    11 More
    olive oil, cumin seeds, onion, finely sliced, crushed garlic (extra if you want more garlic flavour), ground coriander, garam masala (extra for a spicier dish), ground turmeric, cooked chickpeas (roughly 29.5 oz in total ) or 2 (420 g) cans chickpeas, rinsed well and drained (roughly 29.5 oz in total), diced tomatoes (roughly 28 oz in total ), potatoes, peeled and cut into cubes, salt (add more to taste if desired), fresh ground black pepper, water, fresh cilantro stem , as garnish (cilantro also known as coriander)
    35 min, 14 ingredients
  • Curried Beef Cubes (Crock Pot) Curried Beef Cubes (Crock Pot)
    stewing beef, cubed, flour, shortening, onion, sliced and
    3 More
    stewing beef, cubed, flour, shortening, onion, sliced, garlic clove, minced, tomato sauce, curry powder
    8 hour 15 min, 7 ingredients
  • Curry Macaroni Curry Macaroni
    chicken breast, elbow macaroni, crushed tomatoes and
    7 More
    chicken breast, elbow macaroni, crushed tomatoes, red curry paste, oregano, chopped garlic, unbleached cane sugar (white sugar can substitute), olive oil, cinnamon, nutmeg
    40 min, 10 ingredients
  • Aubergine and Cauliflower Curry Aubergine and Cauliflower Curry
    tomatoes, mild curry paste, dried apricots, diced and
    3 More
    tomatoes, mild curry paste, dried apricots, diced, red lentils, cauliflower , cut into flowerets, aubergine, diced
    1 hour 10 min, 6 ingredients
  • Tomato Chutney (Curry Free) Tomato Chutney (Curry Free)
    garlic cloves, peeled and chopped (have used 9 tsp of the... and
    11 More
    garlic cloves, peeled and chopped (have used 9 tsp of the prechopped from the jar), onion, chopped, chipotle chiles in adobo, chopped (seeds left in), adobo sauce, ginger, chopped, red wine vinegar, tomatoes, very ripe, peeled and chopped, sugar, salt, sun-dried tomatoes, chopped (not in oil), raisins, chopped, blanched almonds, chopped
    12 min, 12 ingredients
  • Tomato Chickpea Curry Tomato Chickpea Curry
    canola oil, chopped onion (1 small) and
    13 More
    canola oil, chopped onion (1 small), minced peeled fresh ginger, garlic clove, minced, garam masala, brown mustard seeds, ground red pepper, light coconut milk, chopped seeded jalapeno pepper, sugar, ground turmeric, chickpeas (garbanzo beans), rinsed and drained, diced tomatoes, undrained, no-salt-added tomato sauce, chopped fresh cilantro
    15 ingredients
  • Chick Pea Potato Tomato Paste Curry Chick Pea Potato Tomato Paste Curry
    tomato sauce, garbanzo beans, reduced fat milk and
    7 More
    tomato sauce, garbanzo beans, reduced fat milk, fat free yogurt, jalapeno pepper, onion, russet potatoes, cayenne pepper, cinnamon, garlic clove
    10 ingredients
  • Tomato Chicken Curry Tomato Chicken Curry
    vegetable or sunflower oil, ghee or butter and
    18 More
    vegetable or sunflower oil, ghee or butter, whole onion (sliced ), whole medium white potatoes quartered, whole large onions, ginger (about an inch piece), garlic, tinned tomatoes, handful of fresh coriander (+ a bit for garnish ), juice from half a lemon, chicken stock cube, ground coriander, ground cumin, chilli powder, allspice, garam masala, brown sugar, meat required, whole chicken cut into 8 pieces (or try chicken leg quarters)
    45 min, 20 ingredients
  • Tomato Barley Soup Tomato Barley Soup
    tomato puree, water or 6 cups vegetable stock and
    10 More
    tomato puree, water or 6 cups vegetable stock, yellow onions, butter (sub a plant-based oil for vegan soup), barley (uncooked ), coconut milk, curry powder, cumin, ground celery seed, salt, red pepper, white pepper
    1 hour 15 min, 12 ingredients
  • Vegan Spinach & Chard Quiche Vegan Spinach & Chard Quiche
    vegan pie crusts, spinach, rinsed and chopped and
    17 More
    vegan pie crusts, spinach, rinsed and chopped, red swiss chard, rinsed and chopped (red portions separated ), olive oil, onion, diced, garlic cloves, minced, curry powder (more or less to taste), dried parsley, sea salt, fresh ground black pepper, orange bell pepper, chopped, capers, firm tofu, drained and cubed, plain soymilk, ground nutmeg, ground cinnamon, ground cardamom, grated vegan parmesan cheese, shredded soy cheddar cheese (make sure to get the kind that melts)
    55 min, 19 ingredients




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