272189 tomato basil gooey cheese side dish Recipes

russet potato, baked and cooled (see cook s note), kosher salt, freshly ground black pepper, egg, beaten, all-purpose flour, plus extra for dusting, extra-virgin olive oil, kalamata or green olives, pitted and halved, tomato-basil sauce , such as giada de laurentiis for target, grated parmesan, fresh basil leaves, chopped

tomatoes, chopped, fresh basil leaves, vinegar, garlic salt, chicken broth, olive oil

tomatoes , about 1 per serving,depending on size, fresh basil leaf, garlic, minced (to taste), balsamic vinegar, extra virgin olive oil, salt, fresh ground pepper

tomato sauce, warm water, dried powdered milk, olive oil, sugar, salt, dried onion flakes, dried basil, dried marjoram, dried thyme, flour, yeast

tomato juice (large can), carrots, peeled and cut into 3-4 pieces, onion, cut into 3-4 pieces, garlic clove, crushed, basil leaves , loosely torn (1/4 cup., i am guessing), fat free chicken broth, fat-free half-and-half, tonys cajun seasoning (garlic powder, onion, cayenne, black pepper etc.) or 1 tbsp salt, plus seasonings of your choice. (garlic powder, onion, cayenne, black pepper etc.), butter , surely would not hurt. southern thing...i m sure

tomatoes, halved, feta cheese, cut into 1/4 inch dice, red onion, cut into 1/4 inch dice, extra virgin olive oil, white wine vinegar (or champagne vinegar), fresh basil, minced, fresh parsley, minced, salt (or to taste), fresh ground black pepper (or to taste)

tomatoes, diced, fresh basil, chopped (or use 2 tsp dried basil), fresh oregano, chopped (or use 1/2 tsp dried oregano), garlic cloves, minced, olive oil, halibut fillets (you can also substitute any white fleshed fish here)

orecchiette, swiss chard, stems separated from leaves, each chopped, extra virgin olive oil, tomato, cut in small dice, red pepper flakes, garlic cloves, minced, salt & freshly ground black pepper, fresh herbs of choice, chopped (basil or rosemary are particularly good here), goat cheese, crumbled (1/2 cup)

maggi 2-minute noodles, tomato & basil flavored tuna (i used greenseas), tomato sauce

tomato paste, sherry wine, salt, bread flour, vegetable oil, dried basil, active dry yeast, diced sun-dried tomato

tomatoes (diced ), onion (diced ), olive oil, white vinegar, basil (dried or fresh ), italian seasoning (thyme , oregano, etc.), salt, black pepper, thick slices italian bread, shredded mozzarella cheese, olive oil, salt and black pepper (to taste)

tomatoes, peeled, seeded, and diced, tomato juice, fresh basil leaves, heavy whipping cream, butter, salt to taste, ground black pepper to taste

tomatoes, seeded and chopped, green onions, chopped, garlic clove, minced, balsamic vinegar, chopped fresh or 2 tsp dried basil, olive oil, salt, freshly ground pepper, french baguette , cut into 1/2-inch-thick slices, vegetable cooking spray, chopped fresh basil (optional)

tomato soup, diced fire-roasted tomatoes, buttermilk, chopped fresh basil, freshly ground pepper

tomatoes, seeded and chopped, extra-virgin olive oil, red-wine vinegar, chopped fresh basil leaves