129 tomato basil cheese tart Recipes

pillsbury refrigerated crescent dinner rolls, tomatoes, peeled & sliced, fresh basil, chopped, olive oil, mozzarella cheese, grated

frozen pie shells, thawed, dijon mustard, tomato, seeded and thinly sliced, eggs, heavy cream, shredded swiss cheese, dried basil, salt, pepper

frozen pie crusts, bacon, chopped, onion, chopped, fresh asparagus tips , reserve stems for another recipe, ricotta cheese, milk, eggs, lightly beaten, chopped fresh parsley leaves, diced tomatoes, drained well, divided, salt, plus more for seasoning, fresh ground black pepper, plus more for seasoning, chopped fresh basil leaves, balsamic vinegar

diced seeded plum tomato (about 4), minced shallots, extra-virgin olive oil, chopped fresh thyme, champagne or white wine vinegar, freshly ground black pepper, sheets frozen puff pastry dough, thawed, grated fresh parmesan cheese (about 2/3 cup), kosher salt, fresh small basil leaves (optional)

all-purpose flour, salt, water, organic shortening, fresh basil leaves, olive oil , give or take, garlic clove, salt, mascarpone cheese, lemon juice, heirloom tomatoes , different colors, sliced thin, freshly ground black pepper

fresh spinach , torn, eggs, lightly beaten, carton (15 oz) part-skim ricotta cheese, onion, chopped, minced fresh basil, salt, pepper, ground nutmeg, sheets phyllo dough (14 inches x 9 inches), tomatoes, halved, seeded and sliced, crumbled blue cheese

fresh grated mozzarella cheese, sliced roma tomatoes, olive oil, fresh basil, pepper, unbaked pie shell

pastry crust, (i made my own , but feel free to use what you have), onion, sliced, garlic, minced, handful of morels , soaked in boiling water, drained and chopped, 1/4 cup of liquid retained, scallops , halved horizontally, shrimp , halve horizontally, white wine, sour cream, egg, beaten, fresh basil, chopped, fresh chives, chopped, fresh thyme, chopped, tomatoes, sliced, parmesan cheese, freshly grated, bread crumbs, (mine happened to be from a leftover baguette), butter, oil

pillsbury ready made pie dough, ready to bake, mushrooms, red bell pepper, onion, lightly packed fresh baby spinach, shredded, cheese, shredded, your favorite, sliced basil, sun-dried tomatoes , packed in oil, diced, extra virgin olive oil, salt and pepper, to taste

eggplants, tomatoes (drained , squeezed of excess liquid and coarsely chopped), mushrooms (sliced ), capers (drained and rinsed ), goat cheese (montrachet), garlic cloves (minced ), fresh oregano, fresh basil, fresh thyme, salt & pepper, olive oil

fresh diced tomatoes, diced green onions, salt, black pepper, chopped fresh basil or thyme, optional, shredded jack cheese, mayonnaise, pillsbury country biscuits, 10 count

butter , plus, butter, melted (for the filo), onion, finely chopped, olive oil, fresh spinach , tough stems removed, garlic, minced, lump crabmeat , picked over, feta cheese, crumbled, egg, egg white, heavy cream, paprika, cayenne pepper, sheets phyllo pastry, tomatoes, finely chopped, red wine vinegar, tomato paste, fresh basil leaves, extra virgin olive oil, mayonnaise, flying fish roe (available at asian markets) (optional), fresh lemon juice, dijon mustard, balsamic vinegar , about

pie dough, at room temperature, egg, milk, butter, garlic cloves, finely chopped, tomatoes, halved and seeded, prepared basil pesto, salt and pepper, grated canadian oka cheese

chicken broth, coarsely chopped sweet onion, potato, peeled and cut into 1-inch chunks, water, salt, pepper, asparagus , about 1 lb, tough ends trimmed and spears cut in half, flat bread or 2 slices pocketless pitas, light spreadable cheese with garlic and herbs, dei-thin sliced smoked turkey, tomatoes, sliced, sweet onion, thinly sliced, basil leaves

olive oil, chili powder, sheet of phyllo (if you have no place local to get it fresh, find it in the freezer section of the grocery store), sized eggplant, sliced 1/8 thick, whole artichoke hearts in olive oil, garlic, tomatoes, salt & pepper, dry goat cheese, crumbled (it comes in a stick and looks like a tiny log of parmesan), sliced mozzarella cheese, chopped fresh thyme, a few basil leaves , torn

yellow cornmeal, whole grain pastry flour (or whole wheat flour), salt, butter , still a bit cold, canola oil, water, olive oil plus 1 tsp, shallots, thinly sliced (about 1/3 cup), eggplant, rounds thinly sliced (about 1/2 lb), zucchini, sliced into 1/8-inch rounds (about 1/2 lb), tomatoes, thinly sliced, salt, fresh ground black pepper, part-skim mozzarella cheese, shredded (about 3 oz), fresh basil leaf, shredded, parmesan cheese, grated

butter, for greasing, ready-to-roll shortcrust pastry, flour , for dusting, egg yolks, whole eggs, cream, flaked sea salt & freshly ground black pepper, mild goat cheese, basil leaves, shredded, tomatoes, thinly sliced, cooked ham, cut into small pieces, mature cheddar cheese, grated, coarse grain mustard

white lily frozen crescent roll dough, fresh coarse ground black pepper, shredded parmesan cheese, olive oil, smoked mozzarella cheese, pesto sauce, granger county tomatoes, chopped fresh basil, pine nuts, lightly toasted