939 tomato baguette Recipes

rustic bread (french baguette or a dense, heavy french bread), juicy ripe tomato, garlic cloves, peeled, extra virgin olive oil (optional), salt

olive oil, chopped fresh basil leaves, chopped garlic, salt, pepper, french baguette , loaf cut into 24 (1/2 inch slices), monterey jack cheese, quartered (3/4 oz.each), roma tomatoes, sliced into 24 (1/8 inch)

vegetable oil, onions, sliced, garlic cloves, finely chopped, fresh mushrooms, sliced, salt, mixed italian herbs, pepper, baguette , cut in 4 on the width, then in half on the length, mozzarella cheese, grated, basil leaves , packed, tomatoes, sliced

eggplant, sliced 1/2 inch thick diagonally, extra virgin olive oil, garlic clove, finely chopped, salt and pepper, balsamic vinegar, french baguette, tomato, sliced, provolone cheese, sliced, pesto sauce , of choice, lettuce leaves

baguette , the wider type such as pain (or 4 ciabatta rolls), garlic clove, peeled, extra virgin olive oil, salt, black pepper, hard-boiled eggs, peeled and thinly sliced, good quality tuna, ripe tomatoes, sliced, salted anchovies, pitted black olives, red onion, finely sliced into rings, cos lettuce , leaves roughly torn (or something similarly crunchy), white wine vinegar

baguette, cut into 8 slices and toasted, garlic clove, extra virgin olive oil, boursin garlic and cream cheese with herbs, tomatoes, halved, fresh basil leaf (to garnish ), salt and pepper, to taste

baguette, soft garlic and herb cheese (recommended: boursin), hard-boiled eggs, thinly sliced , recipe follows, tomatoes, thinly sliced, balsamic vinegar, for drizzling, green onion, green part only, finely chopped

heavy cream, canned whole tomatoes, cut up, juice from canned tomatoes, tomato paste, egg, egg yolks, day-old french baguette (about 7 oz), tomato, sliced in 6 slices, onion, chopped, butter, fresh oregano, minced, fresh thyme, minced, fresh sage, minced, garlic, minced, salt , hot sauce, to taste, olive oil

bacon fat, onion, diced, celery ribs, diced, tomatoes, diced, basil, minced, tomato juice, v- 8 vegetable juice, tomato paste, chicken stock, heavy cream, garlic & herb spreadable cheese (boursin), salt and pepper, chopped chives (to garnish ), french baguette, diced medium, olive oil, thyme, chopped, parsley, chopped, rosemary, chopped, basil, chopped, granulated garlic

baguette, sliced into 24 thin slices, tomatoes, fresh chives, chopped, smooth dijon mustard, good vinegar, extra virgin olive oil, salt & freshly ground black pepper, soft fresh goat cheese, chopped marjoram, garlic clove, crushed

baguette ( parisienne or similar size), leaves lettuce, tomatoes, anchovies, ketchup, mustard, drops tabasco sauce, hard-boiled egg, in slices (optional), gherkins (optional), fatty pure beef mince (not lean or select a nice piece of fatty meat and have your butcher mince it for you , twice through), onions or 2 shallots, egg yolks, chopped parsley, chopped chives, pickled capers, salt & pepper, peanut oil or 1/2 cup sunflower oil

roma tomatoes, seeded and chopped, red onion, chopped, fresh basil, shredded, extra virgin olive oil + a extra for baguette, red wine vinegar, salt and pepper, baguette, garlic cloves, peeled and cut in half (for rubbing on baguette)

sun-dried tomatoes packed in oil, drained, mascarpone cheese, coarsely chopped fresh basil, coarsely chopped fresh mint, salt, fresh ground black pepper, baguette, fresh basil (to garnish )

baguette, provolone cheese (3 thin slices) or 3 oz mozzarella cheese (3 thin slices), torn fresh spinach, cooked chicken breasts (foil pouch), tomatoes, thinly sliced, radishes, sliced, sliced black olives, fresh ground pepper, garlic clove, peeled, fresh basil leaf, lightly packed, olive oil, capers, drained, balsamic vinegar, dijon mustard

baguette, garlic clove, peeled, fresh basil, tuna in olive oil, drained and flaked , oil reserved, black olives, drained, sliced, scallions , halved lengthways, sun-dried tomatoes, drained

baguette, mayonnaise, dijon mustard, sliced roast beef, sliced cheddar, tomato, thinly sliced, red onion, thinly sliced, kosher salt, freshly ground black pepper

baguette, about 1/2 inch thick , cut on the diagonal, ricotta cheese (ricotta fresca), oven-roasted tomato ( es), fresh ground black pepper, salt

tomatoes, seeded and chopped, dried tomato halves in oil, drained and chopped, shredded italian 6-cheese blend, crumbled gorgonzola or blue cheese, minced sweet onion, minced fresh basil, minced fresh rosemary, garlic pepper, baguette slices