47 tomato aspic Recipes

vine-ripened plum tomatoes, unflavored gelatin, fresh basil or flat-leafed parsley leaves (or a combination ofboth), washed well, spun dry, and chopped, garlic cloves, minced, hot red chili, seeded and minced (wear rubber gloves), ordried hot red pepper flakes to taste, salt, extra-virgin olive oil plus additional for drizzling overaspics

unflavored gelatin, boiling water, vegetable juice (such as v-8), worcestershire sauce , or to taste (optional), bay leaf, chopped onion, chopped celery

tomato juice, green onion, minced, cucumber, peeled and chopped, celery, with leaves (chopped ), red bell pepper (seeded and chopped ), green bell pepper (seeded and chopped ), red onion , plus, red onions, minced, jalapeno peppers, seeded and minced, cilantro, minced, lime juice, red wine vinegar, minced garlic, salt, cayenne pepper, hot sauce, unflavored gelatin, cream cheese, room temperature, spring greens

tomato juice, preferably low-sodium, lemon juice, bay leaf, chopped onion and celery, worcestershire sauce, tabasco or other hot sauce, optional, salt (omit if not using low-sodium tomato juice and use your judgement), gelatin, mild vinegar , like apple cider vinegar, chopped scallions or sliced pitted green olives

lemon jello, boiling water, special tomato sauce with tomato bits (may sub. 1 can, seasoned sauce and 1 can diced tomatoes), cider vinegar, salt, seasoned salt, chopped celery and/or chopped artichoke hearts (as desired)

lemon jell-o gelatin (i use the sugar free kind), boiling water, canned tomato, onion, finely minced (1 tbsp of pulp), tomato paste, tomato juice, oil , for greasing the mold, fresh lemon juice, mayonnaise, pineapple juice, canned crushed pineapple, drained

italian-style diced tomatoes, diced tomatoes, plain, water, balsamic vinegar, distilled white vinegar, granulated sugar, salt, ground black pepper, lemon gelatin

spicy tomato juice, garlic cloves, pressed, dry mustard, salt, sugar, lemon juice, paprika, bay leaf, gelatin, beef consomme, cream cheese, softened, onions, grated, tabasco sauce, any flavor

unflavored gelatin, worcestershire sauce, cold water, hot pepper sauce, tomato juice, chopped red pepper, chopped onion, snow peas or red peppers or toasted sesame seeds

stewed tomatoes, undrained, sugar-free raspberry gelatin mix, boiling water, unflavored gelatin, cold water

cold water, unflavored gelatin, tomato juice or 3 1/2 cups v 8 vegetable juice, onion juice, lemon juice, sugar (or to taste), worcestershire sauce, white pepper, olive, chopped, celery, chopped, pecans, chopped, lettuce , to taste

lemon gelatin, tomato juice, vinegar, worcestershire sauce, salt, celery, chopped, cocktail shrimp, drained, onion juice or 1 tsp onion, finely chopped

whole tomatoes, undrained, stalks celery with leaves, cut in half, chopped onion, lemon juice, bay leaf, salt, paprika, unflavored gelatin, vegetable cocktail juice, divided, artichoke hearts, drained and chopped, sliced water chestnuts, drained and chopped, hard-cooked egg, chopped, chopped celery, chopped green pepper, chopped pimiento-stuffed olives, lettuce leaves, mayonnaise

lemon jell-o gelatin, boiling water, canned tomato juice, apple cider vinegar, salt, black pepper, diced sweet red pepper, chopped spanish onions or 1/2 cup red onion, chopped celery

condensed tomato soup (we always used campbell s), lemon jell-o gelatin, cider vinegar, celery, diced, carrot, diced, frozen peas

unflavored gelatin, cold water, tomato juice, lemon juice, worcestershire sauce, hot sauce, white pepper, grated onion, grated bell pepper, minced parsley, artichoke, chopped, mayonnaise

tomatoes, unflavored gelatin (about 1 tbsp), dry sherry, a 10 1/2-oz can beef consomme (not beef broth), chopped fresh chives (about 1 large bunch), cream cheese, softened, roquefort, crumbled (about 1/2 cup), toasts or crackers

tomato juice, chopped scallions, chopped cucumber, chopped celery with leaves, chopped red bell pepper, chopped bell pepper, chopped red onion, jalapeno peppers, seeded and minced, chopped cilantro, lime juice, red wine vinegar, minced garlic, salt, cayenne pepper, hot sauce, gelatin, vegetable oil, cream cheese, bibb lettuce , for plating