61 tomato and cheese omelette Recipes

chorizo sausage, diced small, olive oil, red bell pepper, cut in 1/2-inch dice, onion, diced, garlic clove, minced, sun-dried tomatoes packed in oil, minced, eggs, beaten with, milk, mozzarella cheese

eggs, pumpkin (cooked ), baby spinach, tomatoes, ricotta cheese

egg yolk, raw egg whites, american cheese, tomato, green bell pepper

eggs, bacon, diced, onion, chopped, tomato, low-fat cheddar cheese, diced, skim milk, paprika, salt, pepper , to taste

red potatoes, diced, sliced fresh mushrooms, chopped green pepper, chopped sweet red pepper, green onion, chopped, olive oil, egg substitute, shredded reduced-fat cheddar cheese, divided, fat-free sour cream, chopped tomatoes

eggs, all-purpose flour, dried oregano, salt, pepper, butter, oblong potato, peeled and shredded, sliced mushrooms, sweet green pepper, chopped, chopped smoked ham (optional), plum tomato, sliced, shredded canadian mozzarella or provolone cheese

eggs, fresh parsley, chopped, olive oil, red onion, cut into wedges, tomatoes, chopped into large chunks, black olives (pitted are easier to eat), feta cheese, crumbled

eggs, evaporated milk, salt and pepper, to taste, butter, cooked turkey, chopped, onions, finely chopped, tomato sauce, green peppers, finely chopped, processed cheese , torn into pieces

eggs, salt & freshly ground black pepper, shredded cheddar cheese, shredded mozzarella cheese, diced onion, diced bell pepper (green, red, yellow ), diced tomato, diced ham, cooked crumbled sausage, sliced mushrooms, sliced black olives, chopped spinach

fat-free liquid egg substitute, nonfat milk, reduced-fat shredded cheese, sliced bell pepper, sliced mushrooms, sliced tomato, sliced onion, fresh spinach, chopped, reduced-fat parmesan cheese, garlic powder, black pepper

fat free egg substitute (like egg beaters), nonfat milk, shredded reduced-fat cheese (any flavor ), sliced bell pepper (any color ), sliced mushrooms, sliced tomato, sliced onion, grated reduced-fat parmesan cheese, garlic powder, black pepper, ketchup (optional), salsa (optional), hot sauce (optional)

this works great !!! good for when all your family is together. the best part is that no 1 has to wait for their special omelet !!!), have guests write their name on a quart-size ziploc freezer bag with permanent marker., crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them., put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc., guest adds prepared ingredients of choice to their bag and shake. make sure to get the air out of the bag and zip it up., place the bags into rolling , boiling water for exactly 13 minutes. you can usually cook 6-8 omelets in a large pot. for more, make another pot of boiling water., open the bags and the omelet will roll out easily. be prepared for everyone to be amazed.

eggs per person, add a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc

eggs, cheeses, ham, bacon, sausage, onions, green peppers, tomatoes, hash browns, salsa, steak (left-over ), mushrooms, what ever ingedients you like ., ziploc bag (not more than 2)

spaghetti, chopped tomatoes (canned will be fine), mozzarella, eggs, basil leaves, parsley, minced, spicy italian sausage, mixed freshly grated parmigiano and pecorino romano cheese, a clove of garlic, peeled and crushed, extra virgin olive oil, salt and pepper to taste

eggs (or egg substitute), onion powder, thyme, salt, pepper, frozen shredded hash browns, shredded swiss cheese, diced fully cooked ham, chopped green onion, tomato, thinly sliced

red potatoes, margarine, butter, bacon, sprinkle granulated garlic, yellow onion, diced, salt and pepper, portobello mushrooms, diced, eggs, sour cream, tomatoes, diced, feta cheese crumbles

red potatoes, margarine, plus more for omelet pan, butter, bacon, sprinkle granulated garlic, yellow onion, diced, salt and pepper, portobello mushrooms, diced, eggs, sour cream, tomatoes, diced, feta cheese crumbles