304701 tomatish algerian pepper Recipes

  • Algerian Cucumber Salad
    cucumber, peeled , halved lengthwise, seeded, thinly slic... and
    11 More
    cucumber, peeled , halved lengthwise, seeded, thinly sliced, red bell pepper, cored, seeded , cut in half lengthwise, sweet onions, chopped, green olives, pitted and coarsely chopped, parsley, finely chopped, fresh mint leaves, finely chopped, cilantro, finely chopped, paprika, extra virgin olive oil, rice wine vinegar, salt, fresh ground black pepper
    10 min, 12 ingredients
  • Algerian Chicken Stew
    chicken broth, chicken bouillon cube and
    15 More
    chicken broth, chicken bouillon cube, cooked chicken, chopped, onion, chopped, fresh green beans, cut, carrots, sliced, ground cumin, basil, garlic clove, minced (optional), bay leaves (optional), dried parsley (optional), salt, pepper, tomatoes, chopped, zucchini, sliced (or 1 medium), garbanzo beans, drained (also known as chick-peas), ground red pepper (to taste)
    25 min, 17 ingredients
  • Algerian Salad
    sweet red peppers, chopped fine, ripe tomatoes, chopped and
    9 More
    sweet red peppers, chopped fine, ripe tomatoes, chopped, sliced cucumber, onions, sliced thin, black olives, pitted and halved, anchovy fillets, chopped, hard-boiled eggs, quartered, chopped fresh basil, olive oil, vinegar, salt and pepper
    20 min, 11 ingredients
  • Algerian Rice Salad
    vinegar, salad oil, dijon mustard, chopped parsley and
    9 More
    vinegar, salad oil, dijon mustard, chopped parsley, chopped chives, green peppers, chopped, pimientos, chopped, onion, chopped, rice, cook and chilled, salt and pepper, hard-boiled egg, mushroom, olive
    2 hour , 13 ingredients
  • Algerian Kefta (Meatballs)
    lean ground beef, garlic, minced, divided and
    6 More
    lean ground beef, garlic, minced, divided, chopped onion, divided, salt and pepper to taste, roma (plum) tomatoes, diced, dried parsley, ras el hanout (optional), water
    1 hour , 8 ingredients
  • Algerian Garantita / Karanteta - Chickpea / Garbanzo Souffle
    chickpea flour, water and
    8 More
    chickpea flour, water, sunflower oil (you can use vegetable or canola also), salt, black pepper, egg, beaten, cumin, harissa, french baguettes, cumin
    50 min, 10 ingredients
  • Algerian Broad Beans & Garlic ( Fèves En Sauce )
    broad bean, in the pod and
    9 More
    broad bean, in the pod, fresh cilantro, chopped (coriander), garlic cloves, olive oil, paprika, cayenne, black pepper, salt (1/2 tsp minimum), vinegar, water
    50 min, 10 ingredients
  • Algerian Chicken and Olive Stew
    olive oil, boneless skinless chicken breasts, cubed and
    8 More
    olive oil, boneless skinless chicken breasts, cubed, butter, garlic cloves, minced, saffron, crumbled, cilantro, finely chopped, water, kalamata olives, pitted, lemon, juiced, salt & freshly ground black pepper
    53 min, 10 ingredients
  • Algerian Tli Tli B'djedj - Pasta With Chicken!
    whole chicken (or 6-8 pieces bone-in chicken) and
    13 More
    whole chicken (or 6-8 pieces bone-in chicken), canned chick-peas, ghee or 2 tbsp butter or 2 tbsp oil, black pepper, cinnamon, tomato puree, concentrate, onions, garlic clove, minced, ras el hanout spice mix, salt, eggs, orzo pasta (or homemade tli tli ), chicken stock cube, olive oil or sunflower oil
    16 min, 14 ingredients
  • Algerian Lamb and Lentil Soup
    olive oil, lean lamb, cut into 1/2 - 3/4 inch cubes and
    11 More
    olive oil, lean lamb, cut into 1/2 - 3/4 inch cubes, salt , to taste, pepper , to taste, chicken broth, lentils, onion, minced, carrot, scraped, and finely chopped, garlic clove, minced, butter, cumin, cinnamon, orzo pasta
    3 hour 20 min, 13 ingredients
  • Algerian Lamb Sausage Merguez
    boneless lamb , cut into 2 inch pieces and
    11 More
    boneless lamb , cut into 2 inch pieces, lamb , fat attached to the kidney, heads garlic, about 12 cloves, peeled, salt (to taste), black pepper, ground cumin, ground coriander, sumac, red hot chili powder, sweet paprika, cold water, lamb intestine casing
    35 min, 12 ingredients
  • Algerian Green Bean and Lamb Tagine Algerian Green Bean and Lamb Tagine
    oil, boneless lamb shoulder, cut into 1 inch chunks and
    13 More
    oil, boneless lamb shoulder, cut into 1 inch chunks, onion, chopped, garlic cloves, minced, salt , to taste, fresh ground black pepper, ground cumin, cayenne pepper, saffron (i used 1/4 tsp each) or 1/2 tsp turmeric (i used 1/4 tsp each), water, green beans, cut into 2 inch pieces (i used frozen ), tomatoes, diced or 2 tomatoes, sliced into rounds, onion, sliced in rings, parsley, chopped, ground cumin
    21 min, 15 ingredients
  • Algerian Vegetable Stew Algerian Vegetable Stew
    olive oil, zucchini cubed, eggplant, peeled and cubed and
    8 More
    olive oil, zucchini cubed, eggplant, peeled and cubed, green bell peppers cut into small pieces, carrot, peeled and cut into small pieces, onions chopped, whole head of garlic, peeled and crushed, salt and pepper as desired, water, stewed tomatoes, dried basil or fresh equivalent
    45 min, 11 ingredients
  • Algerian Fish Soup Algerian Fish Soup
    fish fillet (your choice ), potatoes, green bell peppers and
    13 More
    fish fillet (your choice ), potatoes, green bell peppers, carrot, fennel bulb, onions, celery rib, tomato paste, water or 2 liters vegetable broth, cumin, ras el hanout spice mix (recipes here on zaar), coriander, bay leaves, lemon rind, harissa (or any hot sauce of your choice), olive oil
    55 min, 16 ingredients
  • Algerian Adess - Traditional Lentil Soup / Stew - Family Recipe! Algerian Adess - Traditional Lentil Soup / Stew - Family Recipe!
    green lentils, onion, finely chopped and
    12 More
    green lentils, onion, finely chopped, garlic cloves, minced, carrot, grated, courgette, grated, dried mint, ras el hanout spice mix, olive oil, to fry, water, lamb stock cube or 1 beef stock cube, salt & pepper, bicarbonate of soda (if not soaking lentils), lamb or 4 pieces chicken, enough for your family, tomato puree (or paste)
    1 hour 5 min, 14 ingredients
  • Algerian Fish Soup Algerian Fish Soup
    olive oil and
    11 More
    olive oil, spanish onion (grated or very very finely chopped , or pulverised in a chopping machine), pressed garlic cloves (according to taste), whole tomatoes (or 4-5 very ripe ones grated, chopped finely or pulverised in chopping machine), paprika, ras el hanout spice mix (north african spice mix), crushed saffron (it tastes much better with this than turmeric), salt and pepper (around 1 tsp each, though maybe less than tsp if using stock cubes), potatoes (chopped quite small, but not grated or pulverised in chopping machine!), stalks celery, diced (thinly sliced, but not grated or pulverised in chopping machine!!), chicken broth (around two pints), firm white fish (i used more)
    30 min, 12 ingredients
  • Algerian Classic Spiced Soup Herira Algerian Classic Spiced Soup Herira
    flour, water, white vinegar, corn oil and
    19 More
    flour, water, white vinegar, corn oil, boneless leg of lamb, cut into 1 inch cubes or 2 1/2 lbs chicken parts, leg, thigh, breast, onion, chopped (1/2 cup), ripe tomatoes, chopped (1 lb), fresh coriander, chopped, flat leaf parsley, chopped, celery ribs, strings removed and sliced, salt (to taste), black pepper, ground caraway seed (divided ), ground cinnamon, hot red chili powder, saffron , stamens or 1/2 tsp turmeric, ground aniseed, water, dried garbanzo beans , soaked overnight in water and drained, brown lentils , soaked overnight in water and drained, tomato paste, rice, well rinsed or 4 oz angel hair vermicelli, lemon wedge, for serving
    2 hour 30 min, 23 ingredients
  • Algerian Fish Soup Algerian Fish Soup
    olive oil, onion, diced, garlic cloves, minced and
    8 More
    olive oil, onion, diced, garlic cloves, minced, canned whole tomatoes, paprika, saffron, salt and black pepper, potatoes, diced, stalks celery, diced, chicken broth, white fish, cut in pieces
    40 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top