34607 tofu stuffed cherry Recipes

bell peppers, firm tofu, diced, onion, diced, garlic clove, minced, dried parsley, black pepper, frozen corn, lowfat mozzarella cheese, uncooked rice

zucchini, onion, tomatoes, peeled, oil, flour, tofu , blended, garlic, salt, pepper, mozzarella cheese, grated,for topping

fresh large mushroom, olive oil, firm tofu, finely chopped, sun-dried tomato, finely chopped, garlic powder, salt, pepper, chopped fresh parsley, breadcrumbs

uncooked jumbo pasta shells, silken firm tofu, grated romano cheese, divided, garlic cloves, peeled, frozen chopped spinach, thawed and squeezed dry, italian diced tomatoes, drained, tomato sauce, dry red wine or vegetable broth, shredded part-skim mozzarella cheese

cherry peppers, onions, minced fine, mushrooms, minced fine, garlic cloves, minced fine, worcestershire sauce, dried oregano, cottage cheese or 8 tsp sour cream or 8 tsp yogurt

hot cherry peppers, salami, prosciutto, fresh mozzarella cheese, grated parmesan cheese, salt & fresh ground pepper, fresh parsley

cherry peppers, baking potato, diced zucchini (about 2 small), garlic cloves, minced, dried basil, dried oregano, olive oil, dry white wine, grated parmesan cheese, divided, cream cheese, softened, sour cream, salt

fresh dark sweet cherries with stems, cream cheese, softened, ground hazelnuts, maple syrup, white baking chips, shortening, divided, milk chocolate chips, semisweet chocolate chips

jumbo pasta shells, soft tofu, fat-free cottage cheese, shredded fat free mozzarella cheese, spaghetti sauce, garlic , to taste, oregano , to taste, salt and pepper

tomatoes, tofu, crumbled, oregano, garlic powder, turmeric (optional), salt and pepper

brown rice, raw, eggplant, cubed, firm tofu, crumbled and pressed to remove liquid, garlic cloves, minced, scallions, sliced, olive oil, chili powder, salt, pepper, bell peppers, red preferred, cornstarch, vegetable broth

acorn squash, halved, stemmed and seeded, chopped fresh dill, kosher salt and freshly ground pepper, extra-virgin olive oil, red onion , cut into 1/2-inch pieces, garlic, minced, firm tofu, drained and coarsely crumbled, tomatoes, halved, baby spinach (about 8 cups), shredded parmesan cheese, fresh lemon juice, whole-wheat pitas, toasted and torn into 1-inch pieces

cubes pepperoncino , crushed red pepper italian table cheese, available in specialty cheese case, asiago or pepato may be substituted, cappicola (hot italian ham) cut in half, hot cherry peppers, tops cut off and seeds removed, prosciutto di parma, herb and garlic spreadable cheese or goat cheese, rib celery , cut into 1/2-inch pieces, sweet peppers, tops removed and seeded

crushed bulgur wheat, warm water, chopped parsley, minced sweet onion, fresh lemon juice, extra-virgin olive oil, minced fresh hot peppers, salt, cut fresh mint, yellow or red cherry tomatoes, cooked shrimp about the size of the tomato diameter

hot cherry peppers, ground beef, sausage (hot or sweet ), cream cheese, bacon (optional)

fresh cherry peppers, hard salami, romano cheese (chunk to be grated), evoo

spaghetti sauce (i use ragu lite), jumbo pasta shells, firm silken tofu (i use mori nu lite), soy mozzarella cheese (optional), vegan parmesan cheese, salt, oregano or 1 tsp basil (or both), parsley, garlic powder, onion powder, chives, pepper

sun-dried tomatoes , packed without oil, tofu, cannellini beans or 2 (15 oz) cans other white beans, shredded part-skim mozzarella cheese (4 oz.), chopped fresh basil or 1 tsp dried basil, crushed red pepper flakes, garlic, minced, pasta sauce, cooked jumbo pasta shells, shredded part-skim mozzarella cheese (2 oz.), grated parmesan cheese, fresh basil (optional)