137247 tofu kale red spicy citrus Recipes
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red quinoa, juice of 3 limes (about 1/3 cup), agave nectar and11 Morered quinoa, juice of 3 limes (about 1/3 cup), agave nectar, jalapeno, seeded and minced, minced garlic, ground cumin, canola oil, chopped fresh cilantro, lime zest, kosher salt, cara cara or navel orange segments, pith removed (see cook s note), diced peeled and trimmed jicama, diced red onion, toasted, sliced almonds, plus extra for garnish35 min, 14 ingredients
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Kale With Garlic And Cranberrieskale, stems & center ribs discarded, leaves coarsely torn and5 Morekale, stems & center ribs discarded, leaves coarsely torn, minced garlic, olive oil, dried cranberries, salt, pepper15 min, 6 ingredients
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Kale Masambakale well washed and finely chopped, salt and3 Morekale well washed and finely chopped, salt, tomatoes chopped, peanut powder, white onions finely chopped30 min, 5 ingredients
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Kale and Califlower Saladkale chopped, head califlower grated, tomatoes and5 Morekale chopped, head califlower grated, tomatoes, parsley minced, lemon juice, olive oil, garlic minced, salt and pepper8 ingredients
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Kale with Portobelloskale, trimmed and coarsely chopped and7 Morekale, trimmed and coarsely chopped, portobello mushrooms, sliced, onion, chopped, olive oil, garlic cloves, minced, great northern beans, rinsed and drained, sugar, salt30 min, 8 ingredients
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Tofu Sandwich (Baked Tofu-Full)tofu extra firm, wheat bread, mayonnaise, tomato and2 Moretofu extra firm, wheat bread, mayonnaise, tomato, jarlsberg swiss cheese, dijoin mustard6 ingredients
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Traditional Red Wine & Citrus Sangriadry red wine (such as a hearty burgundy) and8 Moredry red wine (such as a hearty burgundy), fresh orange juice, fresh lime juice, fresh lemon juice, superfine sugar, triple sec (orange-flavored liqueur), oranges, sliced, limes, sliced, lemon, sliced15 min, 9 ingredients
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Red Snapper With Citrus Vinaigrettered snapper fillets, salt, divided and6 Morered snapper fillets, salt, divided, ground black pepper, divided, white wine vinegar, chopped fresh cilantro, grated lime zest, grated lemon zest, grated orange zest15 min, 8 ingredients
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Citrus Gazpacho Soupred grapefruits, oranges, kiwi fruit, peeled and chopped and11 Morered grapefruits, oranges, kiwi fruit, peeled and chopped, chopped plum tomato, chopped green bell pepper, chopped cucumber, chopped tomatillo, chopped red onion, chopped cilantro, garlic, minced, low-sodium tomato juice, fat-free chicken broth, lime juice, hot sauce4 hour 20 min, 14 ingredients
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Spicy Beef, Sausage, and Pepper Burgersspicy pork sausage, ground chuck, yellow onion, chopped and7 Morespicy pork sausage, ground chuck, yellow onion, chopped, garlic cloves, minced, minced fresh italian parsley, sea salt, fresh ground black pepper, freshly grated parmigiano-reggiano cheese, roasted red pepper, hamburger buns (or 8 slices roasted red pepper bread)1 hour 10 min, 10 ingredients
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MAIN CHALLENGE: Red Chili Citrus Mushrooms with Grilled Zucchiniolive oil, yellow onions, sliced and12 Moreolive oil, yellow onions, sliced, white button mushrooms, cut into quarters, salt, orange juice, lime juice, red chili powder, chicken stock, honey, green zucchini , sliced lengthwise into 3 pieces, yellow zucchini , sliced lengthwise into 3 pieces, ground cumin, chopped cilantro leaves, fresh goat cheese1 hour 45 min, 14 ingredients
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Pan Seared Peppered Swordfish with Red Onion Citrus Salsaswordfish steaks, about 1 inch thick, fresh ground pepper and5 Moreswordfish steaks, about 1 inch thick, fresh ground pepper, vegetable oil, orange, peeled and cut into slices, red onion, peeled and thinly sliced, cilantro leaves, chopped, olive oil7 ingredients
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