30232 toffee glazed nut Recipes

glazed cinnamon apples, prep time : 20 minutes cook time: 3 hours makes 8 to 9 servings, reynolds slow cooker liner, granny smith apples, peeled, cored and cut in eight wedges, fresh lemon juice, granulated sugar, light brown sugar, flour, ground cinnamon, ground nutmeg, butter, melted, vanilla ice cream, crumbled oatmeal or ginger snap cookies (optional)

nuts (i used roasted almonds, but you can use whatever you like), water (filtered), rice (uncooked-i used jasmine), agave nectar (or other sweetener to taste), sea salt, vanilla extract, maple extract, nutmeg (fresh ground please), nut milk

nut butter (creamy peanut, almond, cashew, etc.), honey, shredded coconut (sweetened or unsweetened , your preference)

nuts, sugar, honey, cinnamon, lemon juice, pre packaged pie crust

egg whites, white sugar, all-purpose flour, white sugar, dutch processed cocoa, baking soda, salt, vegetable oil, buttermilk, toffee bits, granulated white sugar, dutch processed cocoa, light cream, butter

all-purpose flour, sugar, baking powder, salt, milk, milk, vegetable oil, rum or 2 tsp extract, egg, chopped nuts, mashed ripe banana (about 3 medium), toffee pieces, divided

german chocolate cake mix, margarine, melted plus, margarine, evaporated milk, chopped nuts (optional), toffee pieces, caramels, pam cooking spray

all-purpose flour, sugar, baking powder, salt, milk, vegetable oil, rum or 2 tsp extract, egg, mashed ripe banana (about 3 medium), chopped nuts, heath bits o brickle toffee bits, divided

all-purpose flour, sugar, baking powder, salt, milk, vegetable oil, rum or 2 tsp extract, egg, mashed ripe banana (about 3 medium), chopped nuts, heath bits o brickle toffee bits, divided

caster sugar, water, butter, pouring cream, mixed nuts like almonds , walnuts and pecans

butter, sugar, water, light corn syrup, chopped nuts , coarsly chopped, chocolate , semisweet milk, white, chopped nuts, finely chopped

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

glazed doughnuts , day old ( krispy kreme is good ), eggs, egg yolks, sugar , plus, sugar, vanilla, salt, cinnamon, nutmeg, whole milk, vanilla sauce, whipping cream, milk , plus 2 tbsp, sugar, cornstarch, butter, pure vanilla extract, nutmeg

butter, light corn syrup, cardamom, pecan halves, blanched whole almond, hazelnuts or 1/2 cup filberts

press-in pastry, flour, sugar, butter, egg yolks, toffee-nut filling, whipping cream and sugar, grated orange peel, salt, nuts--almonds , walnuts, or hazelnuts., if almonds, use sliced ones and add 1/4 tsp almond extract., if walnuts, use halves or large pieces., if hazelnuts, use whole ones or halves, skins removed .

flour, powdered sugar, butter or 1 cup margarine, sweetened condensed milk, vanilla extract, cinnamon, egg, chopped peeled apple, chopped pecans, english english toffee bits (not chocolate coated), powdered sugar, cooled strong coffee (2 to 3)

flour, baking soda, salt, butter, softened but not melted, granulated sugar, light brown sugar , packed, vanilla extract, eggs, lightly beaten, toffee pieces, ice cream , of choice, cream, caramel topping, chocolate fudge topping, chopped nuts, chocolate bar, shavings

chopped nuts, chocolate chips or 1 (6 oz) package peanut butter morsels or 1 (6 oz) package white or 1 (6 oz) package toffee pieces, very soft butter, egg, milk, pre-packaged cake mix