14225 toffee candy stick Recipes

chocolate - and/or vanilla-flavor candy coating*, coarsely chopped, toffee pieces, crushed ; finely chopped pistachios; and/or nonpareils, short plastic or wooden skewers (optional), vanilla caramels (about 48), unwrapped, chocolate - and/or vanilla-flavor candy coating*, coarsely chopped (optional)

chocolate covered toffee, chocolate covered crispy peanut butter flavored candy, crushed saltine crackers, crushed graham crackers, butter, melted, instant vanilla pudding mix, instant chocolate pudding mix, milk

whole wheat flour, baking powder, salt, cinnamon, old fashioned oats, butter (softened , or substitute butter-flavored crisco, for all, or part of the butter), light brown sugar, egg, vanilla extract, chocolate-covered toffee pieces (skor bits, heath bits, or crushed skor or heath candy bars!), almonds (toasted and chopped )

brownie mix (9x13 pan size), cold milk, cheesecake flavor instant pudding and pie filling mix or 1 (3 1/2 oz) package instant vanilla pudding, instant white chocolate pudding and pie filling mix (can also use the small boxes of sugar-free pudding), cool whip, heath candy bars, chopped (can also use packaged toffee bits)

coffee ice cream, softened, marshmallow, milk chocolate-covered almonds, halved, english toffee-flavored candy bar, chopped

yellow cake mix, vegetable oil, strong coffee, divided, chocolate chips , nestle swirled milk chocolate-caramel chips, eggs, butter, chocolate-covered caramel candies , unwrapped (such as riesen), sweetened condensed milk, pecans, chopped and divided, chocolate-covered english toffee bars, crushed (such as skor or heath)

butter cookies, crushed , about 3 cups of crumbs, butter, melted, cold milk, vanilla instant pudding mix, vanilla ice cream, softened, english toffee-flavored candy bars, crushed

flour, baking soda, pumpkin pie spice, cinnamon, salt, unsweetened applesauce, brown sugar , packed, sugar, unsalted butter, melted, sour cream, eggs, caramel candies , unwrapped, heavy cream, red candy sprinkles, for garnish, ice cream sticks, for garnish

brownie mix with walnuts, vegetable oil cooking spray, candy bars with almonds and toffee chips (recommended: symphony brand)

brownie mix with walnuts, vegetable oil cooking spray, candy bars with almonds and toffee chips (recommended: symphony brand)

brownie mix with walnut the chewy kind, vegetable oil cooking spray, candy bars with almonds and toffee chips (recommended: symphony brand)

baked angel food cake, whipping cream, skor candy bars (or a bag of toffee bits), butterscotch topping , approximate

egg whites, vanilla, distilled white vinegar, sugar, whipping cream, heath candy bars, chopped fine (4 bars) or 1 cup symphony candy bar (4 bars), chocolate-covered english toffee bars, 5 additional bars (3 cut into triangles, 2 chopped coarsely), caramels

milk chocolate candy bars, sheet chocolate graham cracker squares (broken in half ), marshmallow, peppermint stick candy , pieces (candy cane, loosely chopped)

peanut butter, butter or 1/2 cup margarine, shortening, granulated sugar, brown sugar , packed, baking soda, eggs, vanilla, all-purpose flour, wooden popsicle sticks, snickers miniature candy bars (1 inch square), decorative candies (optional) or 1 small colored crystal sugar (optional)

refrigerated sugar cookie dough, crushed peppermint candy cane (about 8 standard-size candy canes), mint extract, all-purpose flour, sugar

brownie mix with walnuts, vegetable oil cooking spray, candy bars with almonds and toffee chips (recommended: symphony brand)

coffee ice cream, english toffee-flavored candy bars, crushed (we tested with heath), waffle cone bowls, chocolate ice cream topping