Candy Cane Sticks Cookies Recipe

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Candy Cane Sticks Cookies
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Ingredients
5
Count
Nutrition
292
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. Line one or two large baking sheets with nonstick foil and set aside.
  3. In a large bowl, knead together cookie dough, 1/4 cup of the crushed candy canes, the mint extract and flour until combined.
  4. Break off a level teaspoon of dough and roll into a 4 1/2 to 5-inch long rope.
  5. Transfer to prepared baking sheet,spacing ropes at least 1 inch apart.
  6. Repeat until entire sheet is full.
  7. Cover dough and refrigerate in between batches.
  8. Bake at 350 for 7 minutes until puffed and just begining to color.
  9. Do not overbake!
  10. Remove cookies to a wire rack to cool completely.
  11. Repeat using all dough.
  12. To form a glaze, stir together confectioners' sugar and 4 teaspoons of water until smooth, spreading consistency.
  13. Brush some of the glaze over sticks and let dry completely.
  14. With a small, clean paintbrush, use remaining glaze to paint stripes diagonally across sticks, spacing about 1/2 inch apart.
  15. Immediately sprinkle stripes with some of the remaining crushed candy to resemble a candy cane.
  16. Let dry completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.38 Kcal (1224 kJ)
Calories from fat 14.23 Kcal
% Daily Value*
Total Fat 1.58g 2%
Cholesterol 0.78mg 0%
Sodium 21.74mg 1%
Potassium 36.38mg 1%
Total Carbs 67.69g 23%
Sugars 46.63g 187%
Dietary Fiber 0.77g 3%
Protein 2.63g 5%
Iron 0.4mg 2%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 278.25 Kcal (1165 kJ)
Calories from fat 13.54 Kcal
% Daily Value*
Total Fat 1.5g 2%
Cholesterol 0.74mg 0%
Sodium 20.69mg 1%
Potassium 34.63mg 1%
Total Carbs 64.42g 23%
Sugars 44.38g 187%
Dietary Fiber 0.74g 3%
Protein 2.5g 5%
Iron 0.4mg 2%
Calcium 3.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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