229481 toe green tomato salad chilled gazpacho Recipes

green tomato, flour, salt, mrs. dash onion and herb seasoning, extra virgin olive oil

green tomatoes, dark toast, onion powder, garlic salt, egg, mixed with, milk, bacon grease

green tomatoes, all-purpose flour, brown sugar, egg, beaten, milk, seasoned bread crumbs, butter, cooking oil

diced medium green tomatoes (the lighter in color the better), minced garlic (fresh is best !), olive oil, heavy cream (adjust for how thick or thin you want the sauce), leaves fresh basil , chiffonade, prosciutto , ham-chiffonade (more or less to taste), black pepper, parmesan cheese, farfalle pasta , cooked al-dente

green tomatoes, cored and sliced 1/4-inch thick, cornmeal, all-purpose flour, salt, pepper, cayenne pepper, buttermilk, egg, peanut oil or 2 cups vegetable oil

green tomatoes , cut into eights, onion, sliced thin, salt and pepper, oil , to coat frying pan

eggs, canola oil, green tomato (or applesauce), brown sugar, grated zucchini, baking soda, baking powder, cinnamon (please don tsp cut back on this), salt, whole wheat flour, gound flax seed, white flour, vanilla

green tomatoes, washed and sliced very thin, ice water, pickling lime, sugar, white vinegar, whole allspice, gingerroot, cinnamon sticks, celery seed, syrup

pie crusts, green tomatoes , cut into 1/8 inch slices, sugar, cinnamon, nutmeg, salt, flour, cornstarch, butter, lemon juice, vanilla, boiling water

green tomatoes, chopped, granny smith apple, half-peeled, diced, thompson seedless grapes, shredded carrots, chopped dried pears, candied orange peel, ground cinnamon, ground nutmeg, ground cloves (omit if freezing , stir in once thawed), salt, brown sugar , firmly packed, blackstrap molasses, apple cider vinegar, fresh lemon juice, water

green tomatoes, red chili pepper flakes, capers, onion, diced, garlic cloves, shallots, pesto sauce, olive oil, parmesan cheese

green tomatoes, roughly chopped, onion, chopped, birds eye chiles, finely chopped (depending how hot you like it ... reduce or remove if you want), balsamic vinegar, soft dark brown sugar, certo (jam thickening agent)

green tomatoes (2 gallon; should be fresh picked and sliced.), pickling salt, powdered alum, boiling water, cider vinegar, sugar, cinnamon sticks

green tomatoes, sliced, onions, sliced, household limes, vinegar, sugar, salt, pickling spices, celery seed

green tomatoes, cored and chopped, white onions or 1 lb yellow onion, chopped, sweet red pepper, cored and chopped, tart cooking apple, such as granny smith , cored and chopped, garlic cloves, finely chopped, apple cider vinegar, kosher salt or 1 tbsp sea salt, jalapeno peppers, cored, seeded if desired, and finely chopped, cilantro, chopped, ground cumin (optional)

pie crusts (either your own recipe, most incredible no fail pie crust, or store bought), green tomatoes, sliced, apple, peeled and diced (granny smith apple preferred, but any good baking apples will do), lemon juice (fresh is best ), sugar, light brown sugar, flour, cinnamon, salt, butter, sugar

butter, melted, green tomatoes, chopped, brown sugar , packed (either light or dark), quick-cooking tapioca, all-purpose flour, fresh lemon juice, cinnamon, raisins, chopped, salt, ground nutmeg, blanched almond, all-purpose flour, granulated sugar, baking powder, butter, melted, light cream

green tomatoes, eggs (i like the big.brown ones fresh out of the nest), milk, salt and pepper, nutmeg (fresh grated is best ), lard (i use vegetable oil now to please my doctor.) or bacon fat (i use vegetable oil now to please my doctor.)