66275 toblerone brownies swiss chocolate Recipes

toblerone swiss chocolate, broken into pieces or 6 oz of unsweetened chocolate and 1 1/2 cups sugar, light cream, butter, melted, salt, creme de cacao or 3 tbsp grand marnier

toblerone chocolate bars, chopped, eggs , seperated, thickened cream (whipped cream)

brownie mix (with pouch of chocolate syrup), water, vegetable oil, eggs, whipping cream (heavy ), marshmallows, chopped maraschino cherry, well drained, semisweet baking chocolate, melted and cooled or 2 -3 tbsp chocolate fudge topping, if desired

brownie, soft butter for greasing, butter, milk chocolate, chopped, plain chocolate, chopped, eggs, sugar, vanilla extract, cake flour, mousse, good-quality white chocolate (such as lindt or baker s), chopped, chilled whipping cream, egg whites, cocoa powder, melted chocolate

brownie mix (with chocolate syrup pouch), water, vegetable oil, eggs, chocolate frosting, white chocolate chips, milk, butter or 1 tbsp margarine

brownie mix , with chocolate syrup pouch, 1 box (1 lb, 6.5 oz, betty crocker), eggs, oil, water, craft sticks (flat wooden sticks with round ends), semi-sweet chocolate chips (6 oz), shortening

swiss chocolate cake mix (such as duncan hines), chocolate milk, canola oil, eggs, instant espresso powder, sweetened condensed milk, half-and-half, evaporated milk, unsweetened cocoa powder, sugar, unsweetened cocoa powder, heavy whipping cream

swiss chocolate cake mix, water (or as called for by your cake mix), vegetable oil (or as called for by your cake mix), eggs (or as called for by your cake mix), sweetened condensed milk, chocolate fudge topping, cool whip, thawed, heath candy bars, crushed

toblerone chocolate bars, roughly chopped (*), butter, chopped, brown sugar, plain flour, eggs, sour cream, cocoa , for dusting

duncan hines swiss chocolate cake mix prepared, philadelphia cream cheese, powdered sugar, marshmallow cream small, cool whip

brownies, semisweet chocolate chips, margarine, brown sugar, eggs, instant coffee -- crystals, water, baking powder, all-purpose flour, raspberry truffle filling, semisweet chocolate chips, instant coffee -- crystals, cream cheese (8 oz size), powdered sugar, seedless red raspberry preserves, glaze, semisweet chocolate chips, shortening

brownies, bittersweet chocolate, chopped, sugar, butter, softened, vanilla extract, egg, lightly beaten, all-purpose flour (about 2 1/4 oz), unsweetened cocoa, baking powder, salt, ice cream, sugar, unsweetened cocoa, reduced-fat milk, divided, egg yolks, half-and-half, bittersweet chocolate, chopped

pareve chocolate cake mix , i prefer duncan hines dark chocolate fudge or 1 (18 oz) package brownies, mix. gefen manischewitz, etc. are fine, too, pareve instant chocolate pudding mix , i prefer jello brand, but, again, you can use 1 of the heimische brands if you like, eggs, water or 1 cup pareve soymilk or 1 cup pareve rice milk, pareve sour cream , tofutti brand is the only 1 i m aware of, vegetable oil, chocolate bars, ideally 70% cacao bittersweet like scharffen berger, broken into tiny pieces. or 1 cup pareve semi-sweet chips, vanilla or 1 tsp other extract, if desired, cocoa powder, more if desired, makes the result more intensely chocolate and cuts the icky sweetness

brownie mix, chocolate pudding mix (small), tub cool whip, cadbury crunchie bars

swiss chocolate cake mix without pudding, eggs, vegetable oil, water, seedless raspberry jam, whipping cream, nestle toll house semi-sweet chocolate morsels, garnishes: whipped cream , fresh mint sprigs

swiss chocolate cake mix, cream cheese, softened, sugar, egg, semisweet chocolate morsels

swiss chocolate cake mix without pudding, eggs, vegetable oil, water, seedless raspberry jam, whipping cream, nestle toll house semi-sweet chocolate morsels, garnishes: whipped cream , fresh mint sprigs