267669 toasts sour garlic sau Recipes

pork tenderloin (1 lb), vegetable oil, sesame seeds, toasted, divided, garlic cloves, minced, butter, milk, reduced-fat cream cheese, minced chives

toasted sesame seeds, vegetable oil, chopped ginger, spinach or 12 oz other leafy greens, vegetable broth, sesame oil, soy sauce

toasted coconut marshmallows, chocolate cake mix, water, oil, eggs

toasted sesame oil, lower-sodium soy sauce, canola mayonnaise

garlic, crushed or to taste, peeled, seeded, and diced tomato, sour cream, salt and pepper to taste, tilapia fillets

garlic cloves, minced, salt, idaho potatoes (4-5), butter, cut in pieces, butter, cut in pieces, heavy cream, chopped parsley, dry breadcrumbs, chopped chives , and if desired or sour cream, if desired

garlic, button mushrooms, butter, red wine, green peppercorn, sour cream, salt

sour cream, mayonnaise, sugar, onion powder, dried parsley, black pepper, garlic powder, paprika, salt

garlic cloves, lightly crushed, unbleached flour, olive oil, chicken stock, eggs, beaten, croutons, fresh ground pepper , to taste

sour cream, defrosted baby shrimp or 2 (4 oz) cans baby shrimp, chopped green onion, garlic powder, salt and pepper, to taste

dried codfish, milk, frying oil, grated toast, potato, garlic, lemons , juice of, salt, oil

sweetbreads, soaked, blanched and trimmed, court bouillon, flour, salt and pepper, olive oil, roma tomatoes, split in half, head of roasted garlic, cloves removed, shallots, thinly sliced, blanched green lentils, red wine, veal reduction, chopped parsley, cold butter

garlic cloves, minced, butter, king arthur unbleached all-purpose flour, water, beef broth, minced fresh parsley, pepper, egg yolks, grated parmesan cheese, italian or french bread, toasted, parmesan cheese, monterey jack cheese, halved

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

toasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour

spareribs, brown sugar, cornstarch, hot and spicy honey mustard, vinegar, ketchup, water, garlic, chopped

garlic cloves, peeled, kosher salt, spanish onion, finely chopped, extra virgin olive oil, warmed, vinegar, lime , juice of, orange , juice of, lemon , juice of, sour oranges , juice of, cilantro, hot pepper (optional)