96213 toasted walnut frosted garnish crust Recipes

zucchini (about 10 inches long), sherry wine, olive oil, chopped onion, garlic, minced, tomato paste, chopped tomatoes with juice, minced fresh oregano or 1 1/2 tsp dried oregano, ground cinnamon, dry sherry, salt & fresh ground pepper, chopped onion, garlic, minced, olive oil, chopped toasted walnuts, crumbled feta cheese, currants or 1/4 cup raisins, fresh lemon juice, cooked brown rice, seasoned bread crumbs, olive oil, grated feta cheese, fresh oregano (optional)

toasted walnuts, basil leaves , gently packed, garlic, peeled and finely chopped, grated lemon , zest of, unsalted butter, softened (3/4 stick), salt, boneless skinless chicken breasts , about 1 to 2 lb, salt & freshly ground black pepper

all-purpose flour, granulated sugar, brown sugar, cocoa powder, coffee beans, ground for espresso, baking soda, toasted walnuts, chopped, eggs, extra virgin olive oil, whole milk

sherry vinegar, fig preserves, kosher salt, fresh ground black pepper, toasted walnut oil

tb olive oil, diced yellow onion, garlic, dried thyme, dried oregano, cannellini beans, balsamic vinegar, salt, black pepper, crimini mushrooms, lightly toasted walnuts, up to 1/4 cup cold vegetable broth

garbanzo beans, drained and rinsed, toasted walnuts, chopped, lightly packed fresh basil leaves, extra virgin olive oil, lemon juice, garlic , cut into pieces, sea salt, freshly ground black pepper, sliced fresh basil, sliced radishes

walnut pieces, granny smith or other tart apples, cored, halved and thinly sliced, white wine vinegar, dijon mustard, minced shallot, sugar, salt and pepper, olive oil, mixed salad greens

cream cheese, softened, light brown sugar, toasted walnuts, chopped, ground cinnamon, cinnamon-raisin bread slices, butter, softened

walnuts, cider vinegar, olive oil, maple syrup, salt, black pepper (fresh ground ), crisp ripe pear, chicory lettuce (torn and mixed)

walnuts (2 cups), sugar, vegetable oil, worcestershire sauce, ground red pepper (cayenne), salt

toasted walnuts, finely chopped, melted butter , for greaasing ramekins, eggs, separated, cream of tartar, butter, all-purpose flour, milk, ground cinnamon, gruyere cheese, shredded, pure apricot jam, salt

all-purpose flour , plus, all-purpose flour, light brown sugar, baking powder, salt, eggs, at room temperature, whipping cream, vanilla extract, chopped toasted walnuts, powdered sugar, unsalted butter, melted and cooled slightly, instant espresso, milk, vanilla extract

walnuts, tightly packed fresh basil leaves, grated parmigiano-reggiano cheese, garlic, chopped, reduced-sodium chicken broth, extra virgin olive oil, linguine, pasta cooking water (reserved)

all-purpose flour, salt, sugar, cold unsalted butter, cut into 1/2-inch cubes, toasted walnuts, very finely chopped, ice water, egg, lightly beaten with 1 tbsp. water

toasted walnuts, powdered sugar, egg, sheet puff pastry, thawed, fresh apricots, pitted and cut into 1/8-inch thick slices, fresh peaches, pitted and cut into 1/8-inch thick slices, sugar, apricot jam, cognac or brandy, creme fraiche or sour cream, sugar

flour, baking powder, cinnamon, salt, egg, brown sugar, applesauce, apple, peeled, seeded and finely chopped, canola oil, toasted walnuts, chopped

warm water (100o to 110o), highly active dry yeast, sugar, instant coffee granules, molasses, bread flour, rye flour, salt, raisins (or golden ), coarsely chopped toasted walnuts, egg white, water, vegetable cooking spray

walnut halves (4 oz), fennel seeds, asparagus, extra-virgin olive oil, sherry vinegar, scallion, white and light green part only, minced, chopped tarragon, chopped mint, salt and freshly ground pepper, goat cheese , such as bucheron, rind removed and cheese crumbled