108345 toasted coconut cake roll tropical compote Recipes
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fresh or frozen cranberries (about 4 oz) and11 Morefresh or frozen cranberries (about 4 oz), cranberry juice cocktail, sugar, unsalted butter, all purpose flour, canned unsweetened coconut milk * (from 1 13-to 14-oz can), sugar, divided, plus additional for sprinkling, white rum, coconut extract, salt, egg whites, room temperature, sweetened flaked coconut, lightly toasted, cooled, crushed into small flakes plus additional toasted sweetened flaked coconut for garnish12 ingredients
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unsalted butter, softened ,plus a bit for the pan and7 Moreunsalted butter, softened ,plus a bit for the pan, granulated sugar, all-purpose flour, eggs, at room temperature separated, frozen limeade concentrate, thawed, canned unsweetened coconut milk, fine salt, toasted coconut, for garnish (optional)55 min, 8 ingredients
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cake flour, butter, softened, sugar, egg yolks, cake flour and11 Morecake flour, butter, softened, sugar, egg yolks, cake flour, baking soda, salt, low-fat buttermilk, chopped pecans, toasted, coconut extract, vanilla extract, eggs, butter, low-fat cream cheese, powdered sugar, vanilla extract1 hour 5 min, 16 ingredients
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cake and22 Morecake, basic 1-2-3-4 cake but substitute 1 cup canned , unsweetened coconut milk for regular milk, recipe follows, basic 1-2-3-4 cake, butter, at room temperature, sugar, eggs, self-rising flour, milk, pure vanilla extract, sugar, sour cream, milk, flaked, sweetened coconut, minute frosting, sugar, cream of tartar or 1 tbsp white corn syrup, salt, water, egg whites, pure vanilla extract, flaked, sweetened coconut, for sprinkling25 min, 23 ingredients
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white lily flour or cake flour (not self-rising) and22 Morewhite lily flour or cake flour (not self-rising), baking powder, salt, whole milk, fresh coconut liquid (from about 3 heavy coconuts without any cracks and containing liquid, (procedure follows) or water, vanilla, unsalted butter, softened, sugar, eggs, egg yolks, sugar, fresh lime juice, heavy cream, cold unsalted butter , cut into pieces, freshly grated lime zest, shredded fresh coconut (procedure follows) or sweetened flaked coconut, egg whites, sugar, water, light corn syrup, freshly grated lime zest, fresh lime juice, shaved fresh coconut (procedure follows) or 2 1/2 cups sweetened flaked coconut23 ingredients
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cake flour (3 cups), baking powder, salt and15 Morecake flour (3 cups), baking powder, salt, coconut milk (fresh ), coconut cream (fresh ), unsalted butter, room temp, sugar (2 1/4 cups), coconut extract, egg whites, coconut water, egg whites, sugar (1 3/4 cups), coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, sweetened flaked coconut1 hour 40 min, 18 ingredients
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cake, butter recipe cake mix, eggs and11 Morecake, butter recipe cake mix, eggs, unsalted butter, room temperature, cream of coconut (such as coco lf pez), water, vanilla extract, cream cheese, room temperature, unsalted butter, room temperature, cream of coconut, powdered sugar, vanilla extract, sweetened flaked coconut (about 3 cups)30 min, 14 ingredients
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Marshmallows Rolled in Toasted Coconutcoconut, fine, caramels, butter, sweetened condensed milk and1 Morecoconut, fine, caramels, butter, sweetened condensed milk, marshmallows10 min, 5 ingredients
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Coconut-Lime Pudding Cake (Food Network Kitchens)unsalted butter, softened , plus a bit for the pan and7 Moreunsalted butter, softened , plus a bit for the pan, granulated sugar, all-purpose flour, eggs at room temperature, separated, limeade concentrate, thawed, canned unsweetened coconut milk, fine salt, toasted coconut, for garnish , optional55 min, 8 ingredients
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Coconut Marble Cakeunsalted butter, softened, sugar and10 Moreunsalted butter, softened, sugar, baking powder and vanilla, eggs, flour, milk, almond extract, semisweet chocolate chips, sweetened flaked coconut, finely chopped, chocolate drizzle, semisweet chocolate chips melted with 1 1/2 tsp oil, garnish: toasted coconut55 min, 12 ingredients
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Coconut-Orange Rollsactive dry yeast, warm water (100o to 110o) and10 Moreactive dry yeast, warm water (100o to 110o), domino granulated sugar, divided, butter, melted and divided, salt, eggs, sour cream, all-purpose flour, sweetened flaked coconut, toasted and divided, grated orange rind, crisco no-stick cooking spray, orange glaze30 min, 12 ingredients
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Italian Cream Cakecake flour, butter, softened, granulated sugar, egg yolks and12 Morecake flour, butter, softened, granulated sugar, egg yolks, cake flour (about 8 oz), baking soda, salt, low-fat buttermilk, chopped pecans, toasted, coconut extract, vanilla extract, egg whites, butter, less-fat cream cheese, powdered sugar, vanilla extract17 ingredients
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Toasted Coconut Macadamia Pound Cakesweetened flaked coconut (about 6 oz) and12 Moresweetened flaked coconut (about 6 oz), a 7-oz jar macadamia nuts (about 1 1/2 cups), unsalted butter, softened, light brown sugar, cream cheese, softened, eggs, vanilla, all-purpose flour, baking powder, salt, water, sugar, amber or dark rum13 ingredients
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Authentic Coconut Cakecake flour, baking powder, salt, fresh coconut milk and12 Morecake flour, baking powder, salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, coconut extract (you may substitute with almond extract), egg whites, coconut water, egg whites, sugar, coconut water, cream of tartar, coconut extract or 1 tsp almond extract, fresh coconut, grated, approximately 2 to 3 cups for decorating1 hour 40 min, 16 ingredients
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