210638 toasted cheese scotch Recipes

grated mature cheddar cheese, cream or 6 fl oz milk or 6 fl oz ale, dry english-style mustard, worcestershire sauce, salt , to taste, pepper , to taste, thick bread, butter, chutney, to serve

crusty bread (thick slices), english mustard, mature british cheddar cheese, sliced or, grated, worcestershire sauce, salt and pepper

bread, cheddar cheese, tomato (home grown is best), mayo, salt

white bread, mayonnaise, sliced fully cooked ham, cheddar cheese, red onion, separated into rings, horseradish sauce, butter, softened

refrigerated small cheese ravioli (about 5 oz), italian salad dressing, seasoned bread crumbs, marinara sauce, warmed

fourme d ambert cheese, scotch whisky, fresh ground black pepper , to taste

mature cheddar cheese, coarsely grated, butter or 30 g margarine, milk or 125 ml beer, worcestershire sauce, mustard powder, salt, cayenne powder, egg, lightly beaten, bread, toasted, paprika (optional)

butter or 1 tbsp margarine, fresh mushrooms, chopped onion, black pepper, home-style white bread, american cheese or 4 slices cheddar cheese, mozzarella cheese or 4 slices monterey jack cheese, egg, egg white, low-fat milk

unbleached all purpose flour, sugar, almonds, toasted, salt, chilled unsalted butter , cut into pieces, egg yolk, almond extract, cream cheese, room temperature, sugar, scotch whisky, vanilla extract, eggs, sour cream, sugar, scotch whisky, whipping cream, unsalted butter, very coarsely chopped toasted almonds (about 3 1/2 oz), sweetened whipped cream

bread (toasted ), hard cheddar cheese, jam (raspberry is best)

english muffins, split and toasted, cheddar cheese , cut into 6 slices, tomatoes, 1/2 inch thick, bacon, cooked and crumbled

loaves white bread , peppridge farm very thin (can also use wheat), cheese spread , old english, margarine (softened ), onion powder, seasoning salt , beau monde, tabasco sauce, dill weed

white bread, mayonnaise, sliced cooked ham, cheddar cheese, red onions, separated into rings, horseradish sauce, butter, softened

scotch bonnet chiles (6 to 7), stemmed and seeded (see note ), orange or red bell pepper, stemmed, seeded, and chopped, fresh orange zest (removed with a vegetable peeler), garlic clove, elderflower cordial or sugar, kosher salt, champagne vinegar, guar gum or 1 tbsp cornstarch dissolved in 1 tbsp water

scotch eggs, bulk spicy sausage meat, chopped fresh thyme, fresh chopped rosemary, bread crumbs, egg, lightly beaten, hard boiled eggs, vegetable or corn oil

olive oil, bagged chopped onion, presliced mushrooms, bagged chopped carrot, chopped green bell pepper, dried herbes de provence, black pepper, vegetable broth, no salt-added diced tomatoes, undrained, navy beans, rinsed and drained, thick) slices french bread baguette, toasted, grated asiago cheese