11 toasted blt salad Recipes
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fat-free mayonnaise, green onions, thinly sliced and9 Morefat-free mayonnaise, green onions, thinly sliced, reduced-fat sour cream, dijon mustard , whole-grain, fresh ground black pepper, lemon rind, grated, eggs, hard-boiled, sandwich bread, toasted, bacon, cooked and cut in half crosswise (i used center-cut), tomatoes, boston lettuce leaves35 min, 11 ingredients
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fat-free mayonnaise, sliced green onions and9 Morefat-free mayonnaise, sliced green onions, reduced-fat sour cream, whole-grain dijon mustard, freshly ground black pepper, grated lemon rind, hard-cooked large eggs, peasant bread or firm sandwich bread, toasted, center-cut bacon slices, cooked and cut in half crosswise, thick) slices tomato, boston lettuce leaves11 ingredients
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bacon, each cut in half, balsamic vinegar, dijon mustard and11 Morebacon, each cut in half, balsamic vinegar, dijon mustard, maple syrup, olive oil, red onion, very finely chopped, garlic clove, minced, salt, fresh ground black pepper, romaine lettuce , torn into small pieces, grape tomatoes, halved, carrot (shredded or thinly sliced ), rotisserie cooked chicken (skinless and shredded ), pecans, toasted and roughly chopped25 min, 14 ingredients
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Warm Scallop BLT Saladthick-cut bacon and6 Morethick-cut bacon, dry untreated sea scallops (treated or frozen ones may also be used), balsamic vinegar, mixed with 1 heaping tbsp brown sugar, head bibb or boston lettuce, rinsed and spun dry, vine-ripened tomatoes, thinly sliced, baguette, cut into slices and toasted, salt and freshly ground black pepper, plus crushed black pepper25 min, 7 ingredients
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BLT Bread Saladnonfat buttermilk, reduced-fat mayonnaise and12 Morenonfat buttermilk, reduced-fat mayonnaise, extravirgin olive oil, white wine vinegar, dijon mustard, freshly ground black pepper, kosher salt, ground red pepper, garlic cloves, minced, center-cut bacon, chopped plum tomato (about 6), cubed italian bread, toasted, torn romaine lettuce, vertically sliced onion14 ingredients
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Toasted Couscus BLT Saladbacon , cut crosswise into 1/4-inch strips, pearl couscous and8 Morebacon , cut crosswise into 1/4-inch strips, pearl couscous, cider vinegar, lemon juice, dijon mustard, extra-virgin olive oil, chopped iceberg lettuce, diced fresh tomatoes, salt, ground black pepper20 min, 10 ingredients
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