56752 toast casserole food network kitchens Recipes
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Christmas-Style Stacked Enchiladas (Food Network Kitchens)extra-virgin olive oil, pork blade steak, diced and20 Moreextra-virgin olive oil, pork blade steak, diced, garlic salt, freshly ground pepper, garlic, minced, green chile peppers, drained and diced, canned diced tomatoes, red pepper flakes, all-purpose flour, new mexico red chili powder, garlic, all-purpose flour, garlic salt, freshly ground pepper, extra-virgin olive oil, beef top sirloin, diced, corn tortillas, toasted or lightly fried, shredded cheddar cheese, eggs, kosher salt and freshly ground pepper, shredded lettuce and diced tomatoes, for garnish1 hour 45 min, 22 ingredients
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Coconut-Lime Pudding Cake (Food Network Kitchens)unsalted butter, softened , plus a bit for the pan and7 Moreunsalted butter, softened , plus a bit for the pan, granulated sugar, all-purpose flour, eggs at room temperature, separated, limeade concentrate, thawed, canned unsweetened coconut milk, fine salt, toasted coconut, for garnish , optional55 min, 8 ingredients
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Coconut-Mango-Macadamia Nut Bark (Food Network Kitchens)bittersweet chocolate, toasted coconut flakes and3 Morebittersweet chocolate, toasted coconut flakes, chopped macadamia nuts, chopped dried mangoes, chopped crystallized ginger1 hour 25 min, 5 ingredients
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Coffee-Glazed Bacon With Eggs (Food Network Kitchens)maple syrup, instant coffee, freshly ground pepper and5 Moremaple syrup, instant coffee, freshly ground pepper, thick-cut bacon, unsalted butter, eggs, kosher salt, buttered toast , for serving50 min, 8 ingredients
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Coffee-Macadamia Nut Biscotti (Food Network Kitchens)all-purpose flour, ground coffee, unsweetened cocoa powder and10 Moreall-purpose flour, ground coffee, unsweetened cocoa powder, baking soda, ground cinnamon, sugar, unsalted butter, at room temperature, honey, vanilla extract, eggs, macadamia nuts, roughly chopped, white chocolate chips, sweetened shredded coconut, toasted1 hour 45 min, 13 ingredients
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Cornish Game Hens with Wild Rice Stuffing (Food Network Kitchens)unsalted butter, divided, chopped onion, chopped celery and10 Moreunsalted butter, divided, chopped onion, chopped celery, chopped fresh thyme leaves, cooked wild rice, minced flat-leaf parsley, plus sprigs for garnish, toasted pecan pieces, broken, dried cranberries, dried currants, dried apricots, diced, kosher salt and freshly ground black pepper, cornish hens, patted dry, balsamic vinegar2 hour , 13 ingredients
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Couscous Salad with Tomatoes and Mint (Food Network Kitchens)grape tomatoes, halved, kirby cucumbers, seeded, and diced and11 Moregrape tomatoes, halved, kirby cucumbers, seeded, and diced, lemon, juiced, kosher salt, instant couscous (a 10-oz box), water, wide strips lemon zest, extra-virgin olive oil, cayenne, torn mint leaves , stems saved, roughly chopped flat leaf parsley , stems saved, scallions (white and green), chopped, toasted pine nuts , optional15 min, 13 ingredients
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Cranberry Cream Cheese Spread (Food Network Kitchens)cream cheese, at room temperature, cranberry sauce and3 Morecream cheese, at room temperature, cranberry sauce, orange , zested and juiced, chopped pecans, toasted bagels , for serving5 min, 5 ingredients
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Curried Sweet Potato Puree (Food Network Kitchens)sweet potatoes (about 1 3/4 lb), unsweetened almond milk and6 Moresweet potatoes (about 1 3/4 lb), unsweetened almond milk, curry powder, peeled fresh ginger, kosher salt, lime, toasted sliced almonds, for garnish , optional, chopped cilantro, for garnish , optional1 hour 15 min, 8 ingredients
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Daikon-Carrot Salad (Food Network Kitchens)daikon, peeled, kosher salt, carrots, grated peeled ginger and6 Moredaikon, peeled, kosher salt, carrots, grated peeled ginger, unseasoned rice vinegar, fresh lime juice, vegetable oil, toasted sesame oil, white sesame seeds, black sesame seeds40 min, 10 ingredients
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Duck Hash on Toasted Baguette (Food Network Kitchens)baguette , sliced on an angle about 1/3 inch thick (30 pi... and15 Morebaguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash sherry vinegar1 hour , 16 ingredients
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Duck Hash on Toasted Baguette (Food Network Kitchens)baguette , sliced on an angle about 1/3 inch thick (30 pi... and15 Morebaguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash of sherry vinegar1 hour , 16 ingredients
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Duck Hash on Toasted Baguette (Food Network Kitchens)baguette , sliced on an angle about 1/3 inch thick (30 pi... and15 Morebaguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash of sherry vinegar1 hour , 16 ingredients
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Egg Foo Yong (Food Network Kitchens)vegetable oil, plus more for frying and11 Morevegetable oil, plus more for frying, white mushrooms, trimmed and sliced, sugar, low-sodium chicken broth, soy sauce, cornstarch, onion, thinly sliced, canadian bacon, diced, frozen peas, thawed, scallions, thinly sliced, eggs, beaten, toasted sesame oil35 min, 12 ingredients
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Fish Sandwiches With Jalapeno Slaw (Food Network Kitchens)milk, kosher salt and freshly ground pepper and9 Moremilk, kosher salt and freshly ground pepper, tilapia fillets, stone-ground cornmeal, scallions, thinly sliced, mayonnaise, whole-grain mustard, chopped pickled jalapenos and 1/2 to 1 tbsp juice from the can, vegetable or peanut oil, for frying, sliced iceberg lettuce (about 1/2 small head ), soft hoagie rolls, split and toasted35 min, 11 ingredients
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Florentine Scallop Scampi with Fettuccine (Food Network Kitchens)unsalted butter , (4 tbsp), garlic, minced and7 Moreunsalted butter , (4 tbsp), garlic, minced, juice of 2 lemons (1/3 cup), toasted hazelnuts, chopped, kosher salt and freshly ground pepper, sea scallops , tough muscles on the side removed, fresh fettuccine, baby spinach, flat-leaf parsley leaves, roughly chopped20 min, 9 ingredients
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Flourless Walnut-Date Cake (Food Network Kitchens)walnut halves, ground cinnamon, sugar, eggs, separated and8 Morewalnut halves, ground cinnamon, sugar, eggs, separated, grated orange zest, vanilla extract (optional), kosher salt, chopped pitted dates, bittersweet chocolate, chopped, unsalted margarine (for kosher) or butter, cut into small pieces, honey, chopped toasted walnuts, for topping50 min, 13 ingredients
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