133 tinkerbells wave flag born Recipes

frozen spinach, thawed and squeezed dry, chopped, roasted red peppers, diced, silken lite tofu, pureed, egg whites, beaten slightly, fat-free , unsweetened soy milk, oregano, basil, garlic powder, onion powder, nutritional yeast, salt and pepper to taste

white cake mix, shortening, sugar, water, salt, vanilla extract

whole almonds, all-purpose flour, light brown sugar, salt, unsalted butter, melted, cream cheese, at room temperature, sugar, eggs, at room temperature, lemon juice, vanilla extract, salt, fresh ripe blueberries (about 1 cup), seedless raspberry jelly

butter, divided, semisweet chocolate chips, sugar cookie mix, eggs, king arthur unbleached all-purpose flour, divided, wooden skewers (5 inches)

pastry for a double-crust pie (9 inches), pitted dark sweet cherries, fresh blueberries, sugar, king arthur unbleached all-purpose flour, ground cinnamon, butter, sugar

fresh baby spinach, pears, thinly sliced, oranges, peeled and sectioned, crumbled feta cheese, chopped pistachios, canola oil, orange juice, lemon juice, honey, grated orange peel, salt

mayonnaise, sour cream, dried parsley flakes, italian salad dressing mix, lemon juice, worcestershire sauce, salt, curry powder, assorted fresh vegetables

butter, softened, cream cheese, softened, sugar, eggs, vanilla extract, lemon extract, king arthur unbleached all-purpose flour, baking powder, salt, decorating icing and/or colored sugars

mozzarella cheese (fresh is better ), tomatoes, fresh basil, olive oil, freshly ground pepper, salt

butter, sugar, egg, vanilla extract, all-purpose flour, baking soda, cream of tartar