5629 tini lagasse Recipes

buttermilk biscuits (refridgerated kind), granny smith apples , chopped tiny, sugar, cinnamon, salt, flour, margarine (1/2 stick, not from tub ), brown sugar

pastina or 1 cup any other type tiny pasta, low sodium chicken broth, sea salt and pepper, grated fresh nutmeg, eggs, grated parmesan cheese or 1/4 cup romano cheese, extra virgin olive oil or 1 tbsp unsalted butter, fresh parsley, finely chopped (optional)

butter, softened, cream cheese, softened, all-purpose flour, egg, brown sugar, margarine, melted, chopped pecans

all-purpose flour, salt, butter, softened, water, vanilla extract, butter, softened, egg yolk, white sugar, vanilla extract, unsweetened cocoa powder, flaked coconut

two 10-oz packages frozen petits pois (tiny peas), unsalted butter, softened, zest of 1 lemon, removed with a vegetable peeler and cut into fine julienne strips

unsalted butter, softened, light brown sugar, egg, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips (7 1/2 oz)

fennel (about 1 lb), trimmed and thinly sliced, sliced onions, olive oil, salt, freshly ground black pepper, tiny fresh green beans , blanched in boiling water for 1 minute, then shocked in a cold-water bath

vodka, heavy cream, vanilla syrup, amaretto, vanilla extract, vanilla sugar , for the glass rim, vanilla bean

tiny green beans (haricots verts), butter, sliced almonds, salt and pepper to taste

tiny whole pickling onions, peeled, salt, hot red peppers, bay leaves, white vinegar, sugar, mustard seeds, prepared horseradish

vegetable bouillon, carrots in tiny cubes (the size of small peas), diced zucchini, diced yellow summer squash (optional), baby corn, in 1/4 inch slices, peas, diced firm tofu

tiny green tomatoes, garlic clove, peeled and quartered, fresh dill, water, white vinegar, salt

onion, minced, minced celery, garlic cloves, minced, olive oil, cubed eggplants, chopped tomatoes, vegetable broth, dried thyme, crushed rosemary, orzo pasta or 1/2 cup other tiny pasta, cooked

olive oil, chopped red onion, chopped garlic, dry white wine, plum tomato, chopped (3 cups), chopped fresh basil, bay leaf, salt and pepper, tiny shell pasta, cooked, scallops, firm fish, boneless skinless, cut in 1-inch pieces, shrimp, peeled and deveined, fresh basil, cut in thin strips (to garnish )

tiny potatoes, beef top round roast , trimmed of all visible fat, vegetable juice cocktail, worcestershire sauce, dried basil, baby carrots, tiny boiling onions or 2 small onions, quartered, stalks celery, sliced diagonally into 1-inch pieces

all-purpose flour, chopped dill, eggs, water, unsalted butter, softened

white-wine vinegar, sugar, minced fresh mint leaves, new zealand baby rib lamb chops , wholly frenched to the eye (about 2 lb), garlic clove, halved crosswise, crumbled dried thyme, white pepper to taste

olive oil, guanciale (cured pork jowl)* or pancetta, finely chopped (1/2 cup), red onion, finely chopped (1 1/4 cups), garlic clove, minced, tomatoes, drained (reserving juice) and finely chopped, water, sugar, salt, yellow-fleshed potatoes such as yukon gold, all-purpose flour plus additional for dusting, salt, grated pecorino romano