19479 tim style florentine Recipes
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shell pasta, ground beef, onion, chopped and9 Moreshell pasta, ground beef, onion, chopped, green pepper, chopped, garlic cloves, minced, reduced-sodium v8 juice, ranch style beans (pinto beans in seasoned tomato sauce), southwestern diced tomatoes, undrained, frozen corn, chili powder, salt, pepper10 min, 12 ingredients
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celery ribs, finely chopped, onion, chopped and17 Morecelery ribs, finely chopped, onion, chopped, carrot, finely chopped, garlic cloves, minced, butter, ground chicken, olive oil, chicken broth, kidney beans, rinsed and drained, white kidney or cannellini beans, rinsed and drained, crushed tomatoes, tomato sauce, tomato paste, louisiana-style hot sauce, smoked paprika, bay leaf, salt, pepper, crumbled blue cheese and tortilla chips30 min, 19 ingredients
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Tim Horton's Style Chiliextra lean ground beef, onion, minced, chili powder and6 Moreextra lean ground beef, onion, minced, chili powder, red kidney beans, pork and beans in tomato sauce, diced tomatoes, green pepper, diced, vinegar, garlic powder3 hour 15 min, 9 ingredients
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Tim Horton's Style Chocolate Cake Doughnutsall-purpose flour and13 Moreall-purpose flour, unsweetened dutch-processed cocoa powder, baking powder, salt, eggs, granulated sugar, buttermilk, butter, melted, vegetable oil (for frying , 6-8 cups), chopped semisweet chocolate, whipping cream, butter, corn syrup, instant espresso powder1 hour , 14 ingredients
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Tim Horton's Style Old-Fashioned Cinnamon Rollsactive dry yeast, warm water (105f to 115f), sugar, milk and11 Moreactive dry yeast, warm water (105f to 115f), sugar, milk, butter, granulated sugar, eggs, all-purpose flour, salt, ground cinnamon, powdered sugar, butter, softened, milk, vanilla extract, ground cinnamon28 min, 15 ingredients
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Florentine-Style Porterhouse Steaksthick) porterhouse steaks (each about 2 1/2 lb) and3 Morethick) porterhouse steaks (each about 2 1/2 lb), salt (preferably sea ), plus additional for sprinkling, olive oil for drizzling, lemon wedges4 ingredients
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Florentine-Style Porterhouse Steaks - Nuwave/Flavorwave Ovensporterhouse steaks (2-inch-thick ) and2 Moreporterhouse steaks (2-inch-thick ), salt, plus additional for sprinkling (preferably sea salt), olive oil, for drizzling14 min, 3 ingredients
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Florentine Style Baked Beansdried cannellini beans and6 Moredried cannellini beans, prosciutto , cut into short, thick strips, fruity extra virgin olive oil, italian plum tomatoes, quartered, garlic cloves, peeled and crushed, fresh sage, salt & freshly ground black pepper2 hour 15 min, 7 ingredients
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Florentine Style Porterhouse & Asparagus (Atkins)porterhouse steaks, 1 1/2 inches thick, olive oil, divided and9 Moreporterhouse steaks, 1 1/2 inches thick, olive oil, divided, garlic clove, cut in half, rosemary sprigs, fresh thyme sprigs, coarse sea salt or 1 1/2 tsp kosher salt, fresh coarse ground black pepper, slender asparagus , tough ends snapped off, olive oil, salt, black pepper40 min, 11 ingredients
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Florentine Style Fishtilapia fillets (or fish of your choice) and9 Moretilapia fillets (or fish of your choice), all purpose sodium-free seasoning (i use mrs. dash), lemon juice, fresh is best, olive oil, cream of asparagus soup (cream of celery, cream of mushroom, or whatever you like or have on hand works well), half-and-half (or enough to make soup nice and creamy but not too thin), parmesan cheese, grated (i use kraft), fresh spinach (i do not chop the spinach), mushrooms, quartered (i use baby bella), olive oil50 min, 10 ingredients
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Florentine Style T-Boneprime tsp-bone steak, minced fresh garlic and5 Moreprime tsp-bone steak, minced fresh garlic, chopped fresh parsley, chopped basil, kosher salt, freshlty ground pepper, extra-virgin olive oil7 ingredients
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Florentines - Fiorentine (Florentine Cookies)walnuts, almonds, raisins and7 Morewalnuts, almonds, raisins, candied citrus peel (orange and lemon), butter, sugar, candied cherry (about 5), crystallized ginger, cream, semisweet baking chocolate20 min, 10 ingredients
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