186 tie mustard Recipes

king arthur unbleached all-purpose flour, snipped fresh rosemary, seasoned salt, garlic pepper or seasoned pepper, ground mustard, beef ribeye roast (4 to 6 lb), trimmed and tied

bow tie pasta, nonfat plain yogurt, dijon-style prepared mustard, salt, green chile pepper, chopped, tomato - peeled, seeded and chopped, green onions, sliced, crushed garlic

fresh lemon juice, dijon mustard, anchovy paste, garlic clove, minced, extra-virgin olive oil, farfalle (bow-tie pasta), freshly cooked to tender, rinsed under cold water, and drained, romaine heart, chopped (6 cups), grated parmigiano-reggiano (1 1/4 cups), croutons (optional)

lemon juice, dijon mustard, anchovy paste, garlic clove, minced, extra virgin olive oil, bow tie pasta , cooked til tender, rinsed and drained, head romaine lettuce, chopped, fine grated parmigiano-reggiano cheese, crouton, salt, pepper

bone-in leg of lamb, trimmed and tied, dijon mustard, chopped garlic, divided (9 cloves), chopped fresh rosemary leaf, balsamic vinegar, kosher salt, freshly ground black pepper, ripe red tomatoes, cored and 1-inch-diced, kalamata olive, coarsely chopped (optional), olive oil, honey, divided, spanish onion, sliced, fresh thyme, fresh rosemary

onion, coarsely chopped, ketchup, honey, red wine vinegar, worcestershire sauce, dried ancho chile powder, garlic cloves, coarse salt, fresh ground black pepper, boneless pork shoulder , tied, water, masa harina (see note ), water, vegetable shortening , solid, baking powder, salt, onion, finely chopped for the sauce, garlic cloves, minced, dark brown sugar, red wine vinegar, ketchup, brewed espresso, molasses, dry mustard, mixed with, water, dried ancho chile powder, worcestershire sauce, ground cumin, coarse salt, fresh ground pepper

bow tie pasta, vegetable oil, grated parmesan cheese, chili powder, garlic powder, dry mustard

bone-in leg of lamb, trimmed and tied, dijon mustard, chopped garlic (9 cloves), divided, chopped fresh rosemary leaves, balsamic vinegar, kosher salt and freshly ground black pepper, ripe red tomatoes, cored and 1-inch diced, good olive oil, good honey (see note), divided, spanish onion, sliced, fresh thyme, fresh rosemary

dry red wine, red wine vinegar, water, onions, celery leaves, coarse salt, sugar, mustard seeds, freshly ground nutmeg, black peppercorns, crushed lightly, parsley, bay leaves, rump roast , tied, clarified butter, crushed gingersnaps

bow tie pasta , cooked according to package directions, chicken breast, skinned,pounded flat (add additional breasts for extra servings), olive oil, chopped onion, garlic, canned anchovy fillets, drained, fresh lemon juice, olive oil, chicken broth, dijon mustard, black pepper, worcestershire sauce, grated parmesan cheese, broccoli, cauliflower, tomatoes, halved, grated parmesan cheese, for topping

garlic cloves, minced, kosher salt, fresh thyme leave, dijon mustard, boneless pork loin, trimmed and tied, fresh carrots, sliced diagonally, red potatoes, onions, sliced, olive oil, unsalted butter, melted

beef tenderloin, trimmed and tied, dijon mustard, aged balsamic vinegar, kosher salt, coarse ground black pepper

farfalle (bow tie) pasta, butter, garlic, minced, all-purpose flour, salt, ground black pepper, milk, prepared mustard, shredded colby cheese, cooked ham , julienned, grated parmesan cheese

bow tie pasta, broccoli, cut into small florets, olive oil, boneless skinless chicken breasts , cut into bite sized chunks, garlic cloves, crushed, coarse grain mustard, orange , juice of, sliced almonds

cooked farfalle (about 8 oz uncooked bow tie pasta), diced ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), sliced carrot, sliced celery, frozen petite green peas, thawed, diced red bell pepper, extra-virgin olive oil, fresh lemon juice, minced fresh parsley, dijon mustard, grated lemon rind, dried tarragon, salt, black pepper

tomatoes, sweet red peppers (peppers should be seeded and chopped.), celery, chopped, onions, chopped, garlic, minced, whole allspice , tied in bag, cider vinegar, light brown sugar, pickling salt, pepper, dry mustard

soy sauce, dry sherry, dry mustard, ground ginger, dried whole thyme, garlic, minced, pork loin roast , boned, rolled, and tied, onion chrysanthemum (optional), cherry tomato flowers (optional), bay leaves (optional)

uncooked bow tie pasta, cubed cooked turkey breast, sliced celery, mandarin oranges, drained, reduced-fat mayonnaise, orange juice, dijon mustard, minced fresh tarragon or 3/4 tsp dried tarragon, grated orange peel, salt, white pepper, lettuce leaves