282158 tiajuana sauce cheese Recipes

monterey jack cheese with jalapeno peppers in it, buy already cubed or cut block into 24 cubes., wonton wrappers, peanut or vegetable , or canola oil for frying, hot sauce as follows, chopped onion, garlic, minced, vegetable oil, seeded chopped tomato, chopped canned jalapeno peppers, white vinegar, salt, dried oregano, ground cumin, tomato sauce, cook onion and garlic in a sauce pan over medium heat , stirring constantly until tender. add tomato and remaining ingredients; cook until thoroughly heated, stirring occ. serve warm.

philadelphia brand cheese, roquefort cheese, butter, tabasco sauce, worcestershire sauce, pickled walnuts, chopped fine

ground beef, frozen corn kernels, cubed potatoes, sliced celery, sliced carrots, chopped onion, water, cubes beef bouillon cube, hot pepper sauce, processed cheese sauce

bechamel sauce, grated gruyere cheese, grated parmesan cheese, cooked pureed onion

cheese tortellini (using a 20 oz package will make it less saucy and stretch this meal to feed an extra person) or 16 -20 oz meat-filled tortellini, cooked & drained (using a 20 oz package will make it less saucy and stretch this meal to feed an extra person), mushrooms, sliced (optional), garlic cloves, minced, pasta sauce (bertolli tomato & basil), half-and-half, parmesan cheese, shaved (to garnish )

vegetable oil, separated (30 ml), onion, peeled and finely chopped, lean ground beef (900 g), egg, parsley, chopped (15 ml), roquefort cheese, worcestershire sauce, drops tabasco sauce, salt, pepper

beef, ground, onion, finely chopped , 1 sm, chili powder, worcestershire sauce, salt, garlic salt, pepper, red pepper sauce, cheddar cheese (each slice should be 2 x 2-inches.), green chilies, canned, chopped, red cayenne pepper

dry white wine, chopped shallot, alfredo sauce, pumpkin puree (increase to 3/4 cup for more pumpkin flavor), chopped fresh sage or 1 tsp ground sage, cheese ravioli, chopped green onions

cheese tortellini, olive oil, mixed mushrooms, sliced, garlic, minced, peas , slightly defrosted (preferably in butter sauce), roasted red peppers, diced, salt, black pepper, parmesan cheese

butter, plain flour, milk, cheese, mustard, salt and pepper

idaho potatoes, peanut oil or vegetable oil, grated cheddar cheese, mesquite barbecue sauce (good quality ), mayonnaise

cream cheese, softened, sharp cheddar cheese, grated (note : i do not recommend using the pre-shredded cheese for this as it has a starch coating that keeps it from sticking.), deviled ham (note : i have yet to find 1 smaller than 4.5 oz, i just use two of those.), yellow mustard, worcestershire sauce, grated onion, salt, tabasco sauce, chopped nuts (pecans, walnuts,etc.), optional

softened cream cheese, cheddar cheese, grated, sour cream, chopped green onion, worcestershire sauce, tabasco sauce

butter or margarine, all-purpose flour, milk, chablis or other dry white wine, shredded sharp cheddar cheese, worcestershire sauce, hot sauce, salt, white pepper, red pepper

cream cheese, softened, shredded sharp cheddar cheese, grated onion, worcestershire sauce, garlic powder, hot sauce, chopped pecans, minced fresh parsley, assorted crackers

fat-free cream cheese, softened, fat-free sharp cheddar cheese , cut into thin strips, onion, diced, worcestershire sauce, garlic powder, hot pepper sauce, minced fully cooked lean ham, fresh vegetables or reduced-fat crackers

lean ground beef, italian sausage, italian seasoned breadcrumbs, pizza sauce, pepper, egg, cheese, cut into 18 cubes, pizza sauce, heated

white bread, milk, egg, beaten, lean ground beef, ground pork, ground veal, onion, minced, salt, pepper, dry mustard, sage, celery salt, garlic powder, worcestershire sauce, egg white, white bread, cheddar cheese, grated, chili sauce