28 three cilantro chile Recipes

tomatillos , unhusked, serrano chile peppers, jalapeno chile peppers, pequin chile peppers, garlic, whole onion, peeled, chopped cilantro, salt to taste

kidney beans, all rinsed and drained, navy beans, all rinsed and drained, black beans, all rinsed and drained, chopped onion, chopped green pepper, garlic, minced, chipotle chile in adobo, seeded,minced plus, adobo sauce, prepared barbecue sauce, original toasted wheat germ, cubed or grated cheddar cheese, ground cumin, butter, melted, chopped cilantro or flat leaf parsley (optional)

canola oil, chopped onion, chopped carrot, garlic cloves, minced, water, frozen whole-kernel corn, chopped red bell pepper (about 1 large), chopped zucchini, chili powder, dried oregano, ground cumin, salt, crushed tomatoes, pinto beans, rinsed and drained, kidney beans, rinsed and drained, black beans, rinsed and drained, no-salt-added tomato paste, rice vinegar, chopped chipotle chile , canned in adobo sauce, chopped fresh cilantro, shredded reduced-fat cheddar cheese, reduced-fat sour cream

ancho chili, pasilla chile, canned chipotle chile, extra virgin olive oil, chopped white onions (1 medium-small onion), garlic cloves, minced, fresh cilantro, loosely packed, brandy, low sodium beef broth, dark brown sugar, heaping 1/4 tsp kosher salt (you may need more, to taste), four 1/2-inch-thick boneless rib eye , new york strip (6-8 oz each) or beef tsp-bone steak (6-8 oz each), lime , juice of (you ll need about 1/4 cup juice), kosher salt , to taste, fresh ground pepper , to taste, extra virgin olive oil, grated oaxaca cheese (can use mozzarella instead), grated cotija cheese (can use anejo, anejo enchilado, or feta instead)

dark brown sugar, sweet smoked paprika, coarse kosher salt, chipotle chile powder or ancho chile powder, ground black pepper, olive oil, sherry wine vinegar or red wine vinegar, fresh lemon juice, garlic cloves, peeled, shallots, peeled, quartered, fine sea salt, freshly ground black pepper, dried crushed red pepper, stemmed fresh parsley, stemmed fresh cilantro, stemmed fresh mint, beef tenderloin, olive oil

ricotta cheese, half-and-half or 1 cup cream, chopped garlic, tomato, coarsely chopped, chopped cilantro, hot pepper flakes or 4 chile tepins, crumbled, grated mozzarella cheese, grated parmesan cheese, penne pasta, cooked and drained, chopped parsley, for garnish

cut green beans (about 1 lb), fresh corn kernels (about 2 medium ears ), diced red bell pepper, minced red onion, chopped fresh cilantro, minced seeded jalapeno, cannellini beans or other white beans, rinsed and drained, black beans, rinsed and drained, fresh lime juice, red wine vinegar, minced garlic, olive oil, ground cumin, chili powder, salt, red chile sauce (such as cholula), ground red pepper, diced seeded tomato (about 2 medium), diced avocado

vegetable oil, plantains, ripe with black spots, peeled and cut in half, garlic cloves, minced, onion, minced, cubanelle pepper, minced, ajies dulces, minced (small sweet chile peppers), habanero, minced, optional but good, minced fresh cilantro or 1/2 cup minced fresh parsley, annatto oil (coconut is my choice) or vegetable oil (coconut is my choice) or coconut oil (coconut is my choice), ground beef (make a mix of all three) or 3 lbs ground turkey (make a mix of all three) or 3 lbs shredded pork (make a mix of all three), powdered adobo seasoning (achiote), oregano, ground cumin, garlic powder, yes more, paprika, vinegar, bay leaf, pimento-stuffed green olives, cut in half, raisins, tomato sauce, monterey jack cheese or 2 -3 cups mozzarella cheese, shredded or 2 -3 cups shredded cheddar cheese or 2 -3 cups shredded oaxaca cheese, eggs, whisked, milk

tomatillo, cut into quarters, habanero pepper , seeds and all, onion , rough chopped, garlic cloves, chipotle chile in adobo, lime , juice of, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), salt and pepper

tomatillos, cut into quarters, habanero peppers , seeds and all, onions, diced, garlic cloves, chipotle chiles in adobo, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), bottled lemon juice, cumin (optional), vinegar, salt, black pepper, lime , very fine shredded zest and juice

ground beef, ground pork, garlic, minced, nuoc mam , vietnamese fish sauce (available in asian markets. try phu quoc flying lion brand, but three crab brand, and golden grain brand are wonderful too.). note: use no additional salt in this recipe., ground white pepper, red thai chiles, finely sliced, minced fresh cilantro, chocolate fermented black bean sauce (recipe below ), vietnamese dipping sauce (recipe below ), whole sprigs of fresh cilantro , minced scallions and minced red thai chile for garnish

fresh green beans, trimmed and cut into 1-inch pieces, salt, frozen edamame (shelled ), chickpeas, rinsed and drained, garlic clove, fresh cilantro leaves, loosely packed, serrano chili, seeded and finely chopped (can add seeds if you are daring), fresh lemon juice, extra-virgin olive oil, cumin seed, toasted, cayenne (rounded)

boiling water, dried ancho chiles or 1/2 tsp crushed red pepper, poblano chiles, yellow bell pepper, diced tomato, diced red onion, chopped fresh cilantro, orange juice, lime juice, minced seeded serrano chile, salt

sugar pumpkin or 1 large butternut or carnival squash (about 2 lb), olive oil, onion, chopped, garlic, minced, green or red bell pepper , cut into short, narrow strips, diced tomatoes, with liquid, cooked or canned pinto beans, corn kernels (from 2 large or 3 medium ears ), homemade or canned vegetable stock , or water, fresh hot chiles, seeded and minced, ground cumin , dried oregano, salt and freshly ground black pepper, minced fresh cilantro

roasted tomato and three chile salsa, mexican crema * or regular sour cream, salt, romaine lettuce, flank steak, thick onion slices, olive oil, salt, freshly ground black pepper, chopped cilantro, toasted pepitas (pumpkin seeds)

chicken wings, all-purpose flour, salt, freshly ground black pepper, canola oil, for frying, habanero bbq syrup ; chinese black bean-sesame sauce; and moroccan ginger sauce, recipes follow, habanero chile , char-grilled or broiled until blackened and sweated, molasses, honey, ketjap manis, apple cider vinegar, tamarind concentrate, garlic powder, ketchup, dijon mustard, cornstarch, canola oil, sliced green onions, peeled and grated fresh ginger, garlic, minced, fermented black beans or dark soy sauce, rice wine vinegar, honey or molasses, toasted sesame oil, red pepper flakes , optional, toasted sesame seed, olive oil, minced garlic, peeled and grated fresh ginger, freshly squeezed orange juice, minced preserved lemon , or 2 tsp grated lemon zest, honey, orange blossom water, ground turmeric, cayenne pepper, ground cinnamon, crushed coriander seed, salt and freshly ground black pepper, minced fresh parsley, for garnish, minced fresh cilantro, for garnish, dry-cured olives , for serving, roasted almonds , for serving

cubed seeded red watermelon, cubed seeded yellow watermelon, cubed honeydew melon, chopped white onion, chopped fresh cilantro, chopped seeded serrano chilies (about 1), grated lime zest, fresh lime juice, salt, chili powder, minced canned chipotle chile in adobo

sweet potato, baked & cooled, red potatoes or 2 lbs yukon gold potatoes, purple potatoes, cumin seed, serrano chili, seeded & finely diced, poblano chile , roasted,peeled & diced, red onion, finely diced, silken tofu, garlic, peeled and quartered, extra virgin olive oil, fresh lime juice, adobo sauce, salt, handful cherry tomatoes, halved, parsley (to garnish ), cilantro (to garnish )