68 three almonds Recipes
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trifle may be a holiday tradition for many families, but ... and5 Moretrifle may be a holiday tradition for many families, but it is more about the tradition than the flavor of the thing. most trifles are a gloppy mass of soggy cake, grainy custard, watery fruit, and strong booze. we love the flavors, but wanted something better than that. starting with a classic southern rendition of trifle called tipsy squire, we set out to make a trifle that tasted as good as it looked. here s what we discovered, test kitchen discoveries, stale sponge cake works better than fresh because it absorbs the liquid without turning mushy. allow the cake to sit unwrapped overnight on the counter or expedite the process by baking the cake at 200 degrees for three hours., make a quick and light custard stabilized with cornstarch., use jam , not fresh fruit, for a deep fruit flavor without a watery texture., top the trifle with small almond macaroons for their flavor and crisp texture.10 min, 6 ingredients
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honey, sugar, water, divided (2 tbsp each), egg whites and4 Morehoney, sugar, water, divided (2 tbsp each), egg whites, unsweetened cocoa (not cocoa mix ), sugar, shelled hazelnuts, slightly toasted (can sub almonds if you prefer), ostia wafers (*enough to line two or three 6 x 8-inch loaf pans)2 hour , 8 ingredients
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olive oil, minced onion, minced fresh gingerroot and14 Moreolive oil, minced onion, minced fresh gingerroot, fennel seeds, minced garlic, allspice, dried thyme, salt, dry sherry or vermouth, prepared mustard, ketchup, minced chipotle chilies , plus more to taste, water, almond butter, brown sugar, boiling water, cooked small red beans and/or kidney beans (three or four 15-oz cans, rinsed and drained)1 hour , 17 ingredients
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Hot Wings, Three Wayschicken wings, all-purpose flour, salt and39 Morechicken wings, all-purpose flour, salt, freshly ground black pepper, canola oil, for frying, habanero bbq syrup ; chinese black bean-sesame sauce; and moroccan ginger sauce, recipes follow, habanero chile , char-grilled or broiled until blackened and sweated, molasses, honey, ketjap manis, apple cider vinegar, tamarind concentrate, garlic powder, ketchup, dijon mustard, cornstarch, canola oil, sliced green onions, peeled and grated fresh ginger, garlic, minced, fermented black beans or dark soy sauce, rice wine vinegar, honey or molasses, toasted sesame oil, red pepper flakes , optional, toasted sesame seed, olive oil, minced garlic, peeled and grated fresh ginger, freshly squeezed orange juice, minced preserved lemon , or 2 tsp grated lemon zest, honey, orange blossom water, ground turmeric, cayenne pepper, ground cinnamon, crushed coriander seed, salt and freshly ground black pepper, minced fresh parsley, for garnish, minced fresh cilantro, for garnish, dry-cured olives , for serving, roasted almonds , for serving1 hour 15 min, 42 ingredients
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Mary Three Arrow's Coleslawcoleslaw mix , with carrots, red bell pepper, chopped and8 Morecoleslaw mix , with carrots, red bell pepper, chopped, green onion, sliced, celery, chopped, dried cranberries, sliced almonds, mayonnaise, sweet pickle relish, honey, salt and pepper2 hour 10 min, 10 ingredients
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Crunchy Three Flavor Pound Cakesugar, flour, eggs, shortening, vanilla, almond extract and2 Moresugar, flour, eggs, shortening, vanilla, almond extract, lemon extract, salt1 hour 10 min, 8 ingredients
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Tracy's Favorite Three Hole Cakeall-purpose flour, white sugar, baking soda and6 Moreall-purpose flour, white sugar, baking soda, unsweetened cocoa powder, water, vegetable oil, white vinegar, vanilla extract, almond extract45 min, 9 ingredients
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Guinness Porter Cake (Zwt Three)all-purpose flour, raisins or 8 oz currants, baking soda and9 Moreall-purpose flour, raisins or 8 oz currants, baking soda, sugar, butter , softened irish, eggs, mixed peel (the type for fruitcake ), mixed dried fruit, allspice, cinnamon, almonds, finely chopped, guinness stout2 hour 20 min, 12 ingredients
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Roscon De Reyes, Spanish Three Kings.all-purpose flour, active dry yeast, milk, butter and13 Moreall-purpose flour, active dry yeast, milk, butter, granulated sugar, salt, eggs, butter, softened, granulated sugar, ground cinnamon, diced mixed candied fruit, and peel, chopped toasted almond, powdered sugar, vanilla, orange juice, ground cinnamon (optional), shredded orange peel (optional)1 hour 30 min, 17 ingredients
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Melted Taleggio Flat Breads with Three Toppingstwelve 7-inch flat breads or pocketless pita breads and6 Moretwelve 7-inch flat breads or pocketless pita breads, extra-virgin olive oil, for brushing, jalapenos, taleggio cheese at room temperature, rind removed and cheese cut into 12 pieces, two 6 1/2-oz jars marinated artichoke hearts-drained, patted dry and thinly sliced, spanish green olives, pitted and chopped, chopped salted roasted almonds7 ingredients
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Cheese Three Ways: Hot, Cold and Crispy with Mixed Fruitmilk, heavy cream, sugar, dextrose , optional and8 Moremilk, heavy cream, sugar, dextrose , optional, stabilizer , optional, freshly ground black pepper, taleggio, without the rind , cut into pieces, freshly grated parmesan, gorgonzola, dried fruit and nuts ( prunes, raisins, apples, figs, almonds, walnuts, etc.), extra-virgin olive oil, freshly ground black pepper37 min, 12 ingredients
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Blueberry Pasta Fruit Saladthree cheese tortellini pasta, fresh blueberries and5 Morethree cheese tortellini pasta, fresh blueberries, sliced fresh strawberries, green grapes, almonds sliced, mandarin orange segments drained, poppy seed dressing7 ingredients
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Vintage Cake Icing Recipes 1889 - 1929these vintage cake icing recipes are taken from mom s old... and31 Morethese vintage cake icing recipes are taken from mom s old recipe scrapbooks , circa 1929. mom often used these easy cake frosting recipes to decorate cakes for birthdays and everyday use., seven minute icing recipe, egg white , 3/4 cups white sugar, 1 tbsp corn syrup, 1/4 tsp cream of tartar, 3 tbsp water, 1/2 tsp vanilla. combine all ingredients, except flavoring, in top of double boiler and beat; place over rapidly boiling water and beat 7 minutes or until frosting is fluffy and will hold shape; remove from stove, add flavor and beat 1 minute longer; spread immediately., easy vanilla icing recipe, butter , 1-1/2 cups icing sugar, 1-1/2 tbsp milk, 1/2 tsp vanilla; beat., vanilla butter cream icing recipe, butter , 1/2 tsp salt, 2 tsp vanilla, 3 cups icing sugar, 1/4 cup milk. combine all ingredients and mix., butterscotch icing recipe, in a saucepan combine 3 tbsp butter , 3 tbsp milk, 1/2 cup dark brown sugar. heat till dissolved, beat in 1-2/3 cups icing sugar and 1/2 tsp vanilla; beat till creamy., icing recipes, these old-fashioned , homemade icing recipes are taken from the white house cook book by hugo ziemann, steward of the white house, and mrs. f. litre. gillette, a celebrated 19th-century cookbook author, published by the saalfield publishing company, new york, in 1913., cake frosting tips, in the first place , the eggs should be cold, and the platter on which they are to be beaten also cold. allow, for the white of 1 egg, 1 small teacupful of powdered sugar. break the eggs and throw a small handful of the sugar on them as soon as you begin beating; keep adding it at intervals until it is all used up. the eggs must not be beaten until the sugar has been added in this way, which gives a smooth, tender frosting, and 1 that will dry much sooner than the old way., spread with a broad knife evenly over the cake, and if it seems too thin, beat in a little more sugar. cover the cake with two coats, the second after the first has become dry, or nearly so. if the icing gets too dry or stiff before the last coat is needed, it can be thinned sufficiently with a little water, enough to make it work smoothly., a little lemon juice , or half a teaspoonful of tartaric acid, added to the frosting while being beaten, makes it white and more frothy., flavors mostly used are lemon , vanilla, almond, rose, chocolate, and orange., if you wish to ornament with figures or flowers, make up rather more icing, keep about 1-third out until that on the cake is dried; then, with a clean glass syringe, apply it in such forms as you desire and dry as before; what you keep out to ornament with may be tinted pink with cochineal , blue with indigo, yellow with saffron or the grated rind off an orange strained through a cloth, green with spinach juice and brown with chocolate, purple with cochineal and indigo. strawberry, or currant and cranberry juices color a delicate pink., cake in a cool oven with the door open to dry, or in a draught in an open window., almond frosting (marzipan icing recipe), whites of three eggs, beaten up with three cups of fine, white sugar. blanch a lb of sweet almonds, lb them in a mortar with a little sugar, until a fine paste, then add the whites of eggs, sugar and vanilla extract. lb a few minutes to thoroughly mix. cover the cake with a very thick coating of this, set in a cool oven to dry, afterwards cover with a plain icing., chocolate frosting, whites of four eggs , three cups of powdered sugar and nearly a cup of grated chocolate. beat the whites a very little, they must not become white, stir in the chocolate, then put in the sugar gradually, beating to mix it well., plain chocolate icing, put into a shallow pan four tablespoonfuls of scraped chocolate , and place it where it will melt gradually, but not scorch; when melted, stir in three tablespoonfuls of milk or cream and 1 of water; mix all well together, and add 1 scant teacupful of sugar; boil about five minutes, and while hot, and when the cakes are nearly cold, spread some evenly over the surface of 1 of the cakes; put a second 1 on top, alternating the mixture and cakes; then cover top and sides, and set in a warm oven to harden., all who have tried recipe after recipe , vainly hoping to find 1 where the chocolate sticks to the cake and not to the fingers, will appreciate the above. in making those most palatable of cakes, chocolate eclairs, the recipe just given will be found very satisfactory., tutti frutti icing, mix with boiled icing 1 oz each of chopped citron , candied cherries, seedless raisins, candied pineapple, and blanched almonds., sugar icing, extra-refined sugar add 1 oz of fine white starch ; lb finely together and then sift them through gauze; then beat the whites of three eggs to a froth. the secret of success is to beat the eggs long enough, and always 1 way; add the powdered sugar by degrees, or it will spoil the froth of the eggs. when all the sugar is stirred in continue the whipping for half an hour longer, adding more sugar if the ice is too thin., take a little of the icing and lay it aside for ornamenting afterward. when the cake comes out of the oven, spread the sugar icing smoothly over it with a knife and dry it at once in a cool oven., ornament the cake with it, make a cone of stiff writing paper and squeeze the colored icing through it, so as to form leaves, beading or letters, as the case may be. it requires nicety and care to do it with success.15 min, 32 ingredients
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Roasted Pear and Amaretto Trifleheavy whipping cream, whole milk, sugar, egg yolks and17 Moreheavy whipping cream, whole milk, sugar, egg yolks, all purpose flour, amaretto or other almond liqueur, vanilla extract, salt, firm but ripe bosc pears (about 3 1/4 lb), peeled , halved lengthwise, cored, sugar, fresh lemon juice, day-old soft ladyfingers (from about three 3-oz packages), coarsely crushed amaretti cookies (italian macaroons)* or almond macaroons (about 4 oz), apricot fruit spread (100% spreadable fruit) or apricot preserves, brandy, amaretto or other almond liqueur, chilled whipping cream, powdered sugar, vanilla extract, sliced almonds, toasted, fresh mint sprigs (optional)21 ingredients
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Laura's Easy Kitchen-Sink Rice Saladbrown rice , rinsed three times and drained (instant or q... and25 Morebrown rice , rinsed three times and drained (instant or quick works, too, but not as well), water (adjust amount depending on type of rice and method used for cooking), mixed herbs, divided (herbes de provence or fine herbes, e.g.), garlic powder, divided, dark red kidney beans, drained and rinsed, pitted black olives, drained and rinsed (small), canned artichoke bottoms in water, drained, rinsed, and coarsely chopped, tomatoes, coarsely chopped or 2 cups grape tomatoes, carrots, shaved with a peeler into strips, stalks celery, washed and coarsely chopped, cucumber, peeled, seeded, and coarsely chopped, fresh parsley (chopped ), red onion, coarsely chopped , about 1 cup, roasted cashews (almonds work well, too), capers, sharp cheddar cheese, very coarsely chopped (may also use other sharp or tangy cheese, such as gruyere, feta, even blue), cooked chicken breasts, cold, coarsely chopped, mandarin orange segments, drained and rinsed, hass avocado, pitted, peeled, and chopped (1 large or two small), head bronze leaf lettuce, olive oil, red wine vinegar, balsamic vinegar, herb seasoning mix (fine herbes or some other commercial blend, your choice), lemon juice, salt & pepper55 min, 26 ingredients
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Hunza Diet Breadwater and18 Morewater, three & 1 half ) to 4 lb of natural buckwheat or millet flour., you must only use buckwheat or millet flour to make this bread., one half) cups of canola oil, one half) cups of natural unrefined sugar, honey, molasses, powdered soya milk (half cup), sea salt, cinnamon, ground nutmeg, baking powder (non aluminium), add in any two below or if using as a meal replacement use all of them., dried chopped apricots, light raisins, chopped walnuts, sliced almonds, sliced dates3 hour , 19 ingredients
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