34221 thick buttery soft pretzels Recipes

warm water, dry active yeast, flour, vegetable oil, salt, flour, water, baking soda, coarse salt

yeast, sugar, salt, soften butter or 2 tbsp margarine, warm water (115ish degree f), flour, coarse salt, baking soda, water

warm water, warm water, dry yeast, brown sugar, flour, baking soda, kosher salt

cooking spray, for the baking sheets (like pam), warm water, dry active yeast, sugar, table salt, all-purpose flour, egg, water, coarse salt

warm water, active dry yeast, all-purpose flour, bread flour, butter or 2 tbsp margarine, melted, sugar, salt, warm water, water, baking soda, baking soda, coarse salt

yeast, water (room temperature ), salt, vegetable oil (or melted butter), flour, egg, beaten, coarse salt (such as sea salt or kosher salt, to sprinkle as topping)

active dry yeast, warm water (110 degrees to 115 degrees ), sugar, butter or 1/4 cup margarine, softened, salt, egg, all-purpose flour, egg yolk, cold water, coarse salt

dry yeast, warm water, salt, sugar, flour, egg, beaten, coarse salt

water, milk, bread flour, malt powder preferably sugar, salt, yeast, water, baking soda, egg white (beaten with 1 tbsp water), course kosher salt (approximately ) or 2 tbsp sea salt (approximately)

yeast, warm water, sugar, salt, all-purpose flour, egg, beaten

yeast, warm water, milk, scalded, sugar, shortening, flour, divided, baking powder, salt, baking soda, water, coarse salt

refrigerated breadstick dough, egg white, lightly beaten, coarse salt, dijon mustard, maple syrup, brown sugar, dried parsley flakes

whole milk, vegetable oil, yeast, light brown sugar, all-purpose flour, salt, egg

active dry yeast, warm water, salt, sugar, all-purpose flour, eggs, water, coarse salt, prepared mustard (optional)

unsalted butter, all-purpose flour, whole milk, monterey jack cheese, grated, poblano chiles , roasted, peeled, seeded and chopped, salt & freshly ground black pepper, freshly chopped cilantro leaves, dijon mustard, whole grain mustard, honey , to taste, warm water, light muscovado sugar, active dry yeast, unsalted butter, melted, kosher salt, all-purpose flour, vegetable oil, water, baking soda, whole eggs, beaten with 1 tbsp cold water, coarse sea salt

flour, sugar, salt, dry active yeast, water, water, baking soda, melted butter

broken pieces salted pretzel, soft caramels , each caramel quartered, dark chocolate chips, all-purpose flour, baking powder, fine salt, unsalted butter, softened, light brown sugar , tightly packed, granulated sugar, egg, room temperature, vegetable oil, vanilla extract, smoked salt, for garnish (optional)

mayonnaise, chopped fresh chives, chopped fresh tarragon, thick bacon, eggs, all-purpose flour, cornstarch, salt, fresh ground black pepper, soft-shell crabs, cleaned, vegetable oil, soft sandwich buns, toasted, ripe tomatoes , cut into 8 thin slices, leaves green lettuce