1899 thick basil Recipes

french bread (1/2 inch thick ), chopped seeded tomato, chopped green onion, chopped ripe olives, reduced-fat cream cheese, minced fresh basil

mayonnaise, chopped fresh basil, hearty white bread slices, thick) cold meatloaf slices, shredded iceberg lettuce, tomatoes, sliced, salt and pepper to taste

frozen parmesan and roasted garlic red potato wedges, beef tenderloin steaks (1-1/4 inches thick and 6 oz each), salt, pepper, butter, divided, grape tomatoes, minced fresh basil

thick) boneless beef top loin (strip) steaks (about 1 1/4 lb total), vegetable oil, carrots (2 to 4), trimmed to 6 inches long, chopped basil, chopped flat-leaf parsley, dijon mustard, minced shallot, drained capers, finely chopped, garlic clove, minced, extra-virgin olive oil, garnish: flaky sea salt such as maldon

thick slice country bread, olive oil, zucchini (about 2 lb), thinly sliced lengthwise, fresh basil , leaves torn, crushed red pepper, kosher salt, fresh ricotta

thick) tuna steaks (about 1 lb each), kosher salt and freshly ground black pepper, extra-virgin olive oil, garlic clove, peeled, fresh basil leaves, toasted pine nuts, salt and freshly ground black pepper, extra-virgin olive oil, grated parmesan, lemon juice

olive oil, garlic cloves, minced, dried birds eye chili, onion, sliced and diced, beef, chopped, soy sauce, tomato paste, ground black pepper, dried basil, water

ground beef, ground bulk italian sausage, green pepper, chopped, onion, chopped, garlic, minced, italian-style diced tomatoes, drained, tomato sauce, tomato paste, sugar, italian spices, dried basil, dried marjoram, salt, pepper

yellow onions , small, stalks celery, large peeled, butter, carrots , medium, potatoes or 2 small, frozen peas, canned tomatoes or 3 small fresh tomatoes, salt, pepper, basil leaves, dried parsley, chicken broth (or 2 chicken cubes plus 2 cups boiling water), milk, green onion, sliced

thick bacon slices, purchased mild red salsa, chopped fresh basil, rock salt, littleneck clams , scrubbed

thick salmon steaks, olive oil, flour, salt, black pepper, fresh basil, fresh lemon juice, olive oil, salt and pepper

extra virgin olive oil, divided, roasting chickens, cut into individual pieces, skinned, cremini mushrooms, cleaned and thickly sliced, yellow onion, diced, garlic cloves, minced, chicken broth, tomato paste, merlot or 1/3 cup dry red wine, ground oregano, sugar, salt, fresh ground pepper, fresh basil, minced, cooked ziti pasta, drained, romano cheese (to garnish )

thick slices country bread, olive oil, zucchini , thinly slice lengthwise (2 lbs), fresh basil , leaves torn, crushed red pepper flakes, kosher salt, fresh ricotta

french bread , cut at least 1 inch thick, tomatoes (very ripe ), parmesan cheese (grated ), feta cheese (finely crumbled ), extra virgin olive oil (xtra virgin dipping oil), basil pesto (bonnie s #8650), salt and pepper (to taste)

thick piece pancetta, finely diced, red wine vinegar, diced shallots, coarsely ground black peppercorns, fresh basil leaves, finely chopped, tomatoes, seeded and finely diced, kosher salt, assorted oysters (east and west coast), soaked in water and scrubbed well, fresh flat-leaf parsley leaves, for garnish, extra-virgin olive oil, for drizzling, special equipment : 2 cups pecan wood chips, soaked in water for at least 2 hours

onion, cut into wedges, garlic clove, ketchup, butter, melted, raisins, pepper, brown sugar, white vinegar, lemon juice, salt, ground mustard, dried basil, dried marjoram , tarragon and thyme, dried rosemary, crushed

lean ground beef, tomato sauce, diced tomatoes, tomato soup, chili beans, tomato paste, ground oregano, basil, chili powder, cumin, ground thyme, water, cayenne pepper (optional), shredded cheddar cheese, corn chips

crushed tomatoes, olive oil, crushed garlic, onion, chopped, bell pepper, chopped, italian sausage, browned, basil, salt , to taste, ground black pepper , to taste