16825 theodore kyriakou warm pureee aubergine Recipes

  • Pumpkin-Spiced Profiteroles With Warm Cranberry Compote
    water, butter or margarine, cut up, vanilla extract, salt and
    7 More
    water, butter or margarine, cut up, vanilla extract, salt, all-purpose flour, pumpkin pie spice, eggs, vanilla bean ice cream, powdered sugar, warm cranberry compote, garnish: fresh mint sprigs
    11 ingredients
  • Seared Scallops with Warm Fruit Salsa
    sea scallops (about 1 1/4 lb), freshly ground black pepper and
    3 More
    sea scallops (about 1 1/4 lb), freshly ground black pepper, salt, warm fruit salsa, sliced green onions
    10 min, 6 ingredients
  • Breakfast Bruschetta with Prosciutto, Poached Eggs, and Warm Mustard Vinaigrette
    sourdough bread, cut in half, olive oil and
    8 More
    sourdough bread, cut in half, olive oil, chopped fresh rosemary leaves, sea salt to taste, freshly ground pepper to taste, white distilled vinegar, salt, eggs, prosciutto or crispy bacon, warm mustard vinaigrette
    35 min, 10 ingredients
  • Pork Chops with Warm Pineapple Salsa
    lean boneless pork chops, caribbean spice rub and
    2 More
    lean boneless pork chops, caribbean spice rub, vegetable cooking spray, warm pineapple salsa
    4 ingredients
  • Sun-dried Tomato And Eggplant Calzone
    sized eggplant (aubergine), olive oil, shallots, chopped and
    13 More
    sized eggplant (aubergine), olive oil, shallots, chopped, garlic clove, chopped, sun-dried tomatoes in oil, drained and julienned, dried pepper flakes, fresh thyme, chopped, mozzarella cheese, cubed, salt & pepper to taste, freshly grated parmesan cheese, dough ), warm water, active dry yeast, all-purpose flour, olive oil, salt
    16 ingredients
  • Puréed Roasted Parsnips
    parsnips, peeled , stringy cores removed, chopped (about ... and
    5 More
    parsnips, peeled , stringy cores removed, chopped (about 1 1/2 lb after removing cores), butter, melted, water, nutmeg, salt (to taste), pepper (to taste)
    40 min, 6 ingredients
  • Puréed Vegetable Soup
    head broccoli, head cauliflower, onion, garlic cloves and
    8 More
    head broccoli, head cauliflower, onion, garlic cloves, celery ribs, big carrot, potatoes, chicken stock (or enough to cover vegetables), parsley, cayenne pepper, salt and pepper, sour cream
    30 min, 12 ingredients
  • Puréed Apples/Applesauce
    apples boil or steam
    1 ingredients
  • Burnt Honey Ice Cream with Warm Strawberry Salad (Gale Gand) Burnt Honey Ice Cream with Warm Strawberry Salad (Gale Gand)
    honey, heavy cream, half-and-half and
    10 More
    honey, heavy cream, half-and-half, vanilla bean , split lengthwise, egg yolks, sugar, creme fraiche or sour cream, paper milk/juice container, warm strawberry salad , recipe follows, raspberries, sugar, strawberries, green parts trimmed off, honeycomb
    7 hour 10 min, 13 ingredients
  • Cornmeal Crusted Oysters with Baby Spinach, Warm Bacon Dressing, and Homemade Potato Chips (Emeril Lagasse) Cornmeal Crusted Oysters with Baby Spinach, Warm Bacon Dressing, and Homemade Potato Chips (Emeril Lagasse)
    idaho potato (about 12 oz), scrubbed and
    11 More
    idaho potato (about 12 oz), scrubbed, vegetable oil, for deep-frying, masa harina, yellow cornmeal, essence , recipe follows, salt, shucked oysters (about 20), drained, baby spinach , tough stems removed, rinsed and patted dry, freshly ground black pepper, warm bacon dressing , recipe follows, hearts of palm, drained and cut on the bias into 1/4-inch thick slices, hard-boiled eggs, peeled and thinly sliced
    12 ingredients
  • Redfish Baked in a Foil Pouch with Cashew-Garlic Butter, Baby Spinach and Warm Potato Salad (Emeril Lagasse) Redfish Baked in a Foil Pouch with Cashew-Garlic Butter, Baby Spinach and Warm Potato Salad (Emeril Lagasse)
    fresh spinach, steamed and pressed to release excess liqu... and
    20 More
    fresh spinach, steamed and pressed to release excess liquid, redfish fillets, salt and freshly ground black pepper, cashew garlic butter , recipe follows, warm potato salad , recipe follows, roasted and salted cashews, unsalted butter, softened at room temperature, minced garlic , about 6 cloves, salt, hot sauce, lemon, juiced, baking potatoes , like russets, peeled and cut into bite-size pieces, dijon mustard, red wine vinegar, salt and freshly ground black pepper, onion, finely chopped, chopped celery, hard-boiled eggs, heavy cream, reduced to 1/2 cup, chopped parsley, white pepper
    40 min, 21 ingredients
  • Seared Salmon with Warm Lentil Ragout and Wilted Pea Shoots (Emeril Lagasse) Seared Salmon with Warm Lentil Ragout and Wilted Pea Shoots (Emeril Lagasse)
    center cut salmon fillets, with skin and
    20 More
    center cut salmon fillets, with skin, salt and freshly ground black pepper, olive oil, fresh pea shoots, butter, salt, warm lentil ragout , recipe follows, french green lentils, whole garlic cloves, smashed, plus 1 tbsp minced garlic, bay leaves, fresh thyme, chorizo sausage, finely chopped, olive oil, minced shallots, peeled, seeded and chopped tomatoes, chopped fresh thyme, chopped fresh basil, chopped parsley, veal reduction, chopped green onions ( scallions), salt and freshly ground black pepper
    30 min, 21 ingredients
  • Steamed Gingered Salmon with Warm Citrus Sauce Steamed Gingered Salmon with Warm Citrus Sauce
    canola oil to cook, ginger julienned, sliced scallions and
    14 More
    canola oil to cook, ginger julienned, sliced scallions, fleur de sel, coarse ground szechuan peppercorns, coarse ground white peppercorns, salmon fillet, eight inch rice paper , softened in warm water, red leaf lettuce leaves for steaming, pink peppercorns, for garnish, juice of 1 orange, separated, juice of 1 lemon, separated, juice of 1 lime, separated, clear soy sauce, lychee honey, butter, optional-but highly recommended, salt and white pepper
    50 min, 17 ingredients
  • Fudgy Souffle Cake With Warm Turtle Sauce Fudgy Souffle Cake With Warm Turtle Sauce
    sugar, unsweetened cocoa, water, butter, flour, milk and
    7 More
    sugar, unsweetened cocoa, water, butter, flour, milk, sugar, salt, egg whites, sugar, warm turtle sauce, caramel sundae syrup, chopped pecans, toasted
    35 min, 14 ingredients
  • Fudgy Souffle Cake with Warm Turtle Sauce Fudgy Souffle Cake with Warm Turtle Sauce
    butter-flavored cooking spray, sugar, unsweetened cocoa and
    9 More
    butter-flavored cooking spray, sugar, unsweetened cocoa, water, margarine, all-purpose flour, low-fat milk, sugar, salt, egg whites, sugar, warm turtle sauce
    12 ingredients
  • Purée of Three Root Vegetables Purée of Three Root Vegetables
    russet (baking) potatoes and
    3 More
    russet (baking) potatoes, celery root, peeled and cut into 2-inch pieces, or jerusalem artichokes (sunchokes), peeled and halved, whole carrots, peeled, unsalted butter
    4 ingredients
  • Purée Vegetable Soup Purée Vegetable Soup
    tomato (seeded, chopped ), potato (peeled, chopped ) and
    14 More
    tomato (seeded, chopped ), potato (peeled, chopped ), stalks celery (chopped ), leeks (cut below the dark green part, chopped ), carrots (peeled, chopped ), cauliflower (cut into small florets ), red pepper (seeded, chopped ), fresh basil (diced ), zucchini (chopped ), fresh parsley (diced ), garlic powder (diced ) or 1/2 tsp fresh garlic (diced), chili powder (berbere), extra virgin olive oil, bay leaves, water, salt and black pepper
    1 hour , 16 ingredients
  • Purée De Carottes - Mashed Carrots With Coconut Milk Purée De Carottes - Mashed Carrots With Coconut Milk
    carrot, peeled and diced, carrots, peeled and diced and
    6 More
    carrot, peeled and diced, carrots, peeled and diced, yukon gold potatoes, peeled and diced, fresh coriander, unsweetened coconut milk, olive oil, sea salt , fleur de sel, crushed red peppercorns
    25 min, 8 ingredients




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