1387 the for steaks and chicken Recipes

reduced-sodium soy sauce, honey, canola oil, prepared horseradish, steak seasoning, garlic cloves, minced, boneless skinless chicken breasts, cut into 1-1/2-inch cubes, sweet red pepper, cut into 1-1/2-inch chunks, green pepper, cut into 1-1/2-inch chunks, onion, cut into 1-1/2-inch wedges

button mushrooms (or whatever muchroom you prefer), green pepper, diced into large squares, tomatoes, onion , cut into unseparted chunks, boneless skinless chicken breasts or 2 new york strip steaks, if you want to mix and match, bacon , cut in half width wise, wooden skewers, salt, pepper, seasoning, your preference

dijon mustard, honey, mayonnaise, steak sauce, skinless, boneless chicken breast halves

dijon mustard, honey, mayonnaise, steak sauce, boneless skinless chicken breast halves

heinz 57 steak sauce, honey, chicken pieces, melted butter or margarine

skinless, boneless chicken breast halves, steak seasoning to taste, alfredo sauce, blue cheese dressing, fresh tomatoes, diced, angel hair pasta

skinless, boneless chicken breast halves, steak seasoning to taste, rotini pasta, mozzarella cheese, cubed, red onion, chopped, head romaine lettuce, chopped, tomatoes, chopped

skinless, boneless chicken breast halves, tomato-vegetable juice cocktail (such as v8), stalks celery, chopped, steak sauce (such as a1), lemon, juiced, worcestershire sauce, hot pepper sauce, brown sugar, prepared horseradish, celery salt, blue cheese dressing

boneless skinless chicken breast halves, pounded thin, bacon, red onion, sliced, pumpernickel bread, toasted, steak sauce , 4 oz, shredded cheddar cheese

green bell pepper, cut into 1 inch squares, boneless skinless chicken breast halves, pineapple chunks, drained, heinz 57 steak sauce, honey

diced cooked chicken, crumbled blue cheese, sugared pecans, granny smith apples cored and diced, red grapes halved, balsamic vinagrette (ken s steak house)

cider vinegar, dijon mustard, garlic, minced, lime juice, lemon juice, splenda brown sugar, steak seasoning, olive oil, skinless boneless chicken breast halves

dijon mustard, steak sauce, honey, mayonnaise, skinless boneless chicken breast halves pounded to about 1 inch thick

water, alfredo sauce, chicken tenders, garlic powder, uncooked manicotti shells, montreal steak seasoning (such as mccormick), shredded parmesan cheese

beer, hickory chips, kosher salt or 2 tsp sea salt, brown sugar, sweet paprika, black pepper, whole chickens, cola, ketchup, worcestershire sauce, instant onion flakes, minced garlic, steak sauce, liquid smoke, black pepper

apple cider, cider vinegar, scallion, sliced, vegetable oil, honey, steak sauce, dried tarragon, salt, black pepper, whole chicken, cut up

turkey bacon, diced, red bell pepper, diced, onion, diced, olive oil, creamed corn, condensed cream of potato soup, milk (or more for thinner consistancy), perdue short cuts original roasted carved chicken breasts, mccormick broiled steak seasoning

pizza dough, any brand, duck sauce or plum sauce, crushed red pepper flakes, shredded provolone or monterey jack cheese, red bell pepper, thinly sliced, vegetable oil, soy sauce, tablespoonful peanut butter, hot sauce, grill seasoning (recommended: montreal steak seasoning ) eyeball it, chicken breast cutlets , 1/2 lb, honey, rice wine vinegar or cider vinegar, seedless cucumber, peeled and cut into matchsticks, scallions, chopped, bean spouts , a couple of handfuls, palm full cilantro leaves, chopped, chopped peanuts , 2 oz