29582 the day after thanksgiving turkey sandwich Recipes

diced cooked turkey, chicken broth, evaporated milk, corn, broccoli, diced onion, cauliflower, margarine or butter, flour, salt, pepper, mashed potatoes

whole turkey, thawed, butter, melted, kosher salt, light brown sugar, vegetable stock, black peppercorns, allspice, ginger, heavily ice water

garlic cloves, minced, butter, assorted mushrooms such as cremini and shiitake, tough stems removed, sliced, yellow onion, sliced into rings, kosher salt, divided, pepper, divided, ground turkey, chopped red onion, chopped fresh thyme leaves, chopped fresh sage leaves, mayonnaise, divided, slider rolls or soft dinner rolls, split, cranberry mustard, lightly packed baby arugula leaves

butter, sliced onion, sliced green bell pepper, black pepper, sliced deli turkey, sandwich buns, low-sodium mozzarella cheese (4 slices) or 4 oz provolone cheese (4 slices)

olive oil, shallots, peeled and thinly sliced, salt , plus more to taste, soft blue cheese, mayonnaise, crusty sandwich rolls , such as ciabatta, sliced in half and toasted, cranberry sauce (any kind ), cooked turkey breast (about 1/4 in. thick ), leaves romaine lettuce

turkey bacon strips, multigrain bread, toasted, apricot jam, sliced deli peppered turkey, tomato, red onion, leaf lettuce, reduced-fat swiss cheese, dijon mustard

french bread, margarine, sliced deli turkey meat, provolone cheese, precooked bacon, mayonnaise, jellied cranberry sauce, fresh tomatoes, lettuce leaves

bread, turkey, mustard, yellow, onion , thin, tomato, shredded lettuce, cheese, pickle

bread , whole wheat, turkey breast, mustard, tomato, lettuce, onions

left over turkey (we had 3 cups left over), left over corn (we had 1 1/2 cups left over), left over peas (we had 1 cup left over), left over mashed potatoes (we had 3 cups left over), left over prepared stuffing (we had 2 cups left over ), gravy (we didn tsp have left over ), bisquick, milk, cooking spray (must spray cookie sheet )

tap water, kosher salt, molasses, honey, soy sauce, dried red pepper flakes, dried sage, fresh thyme, heads garlic broken into individual cloves, unpeeled, ice cubes, turkey, cleaned , innards removed, unsalted butter, softened, lemons , zested

tap water, kosher salt, molasses, honey, soy sauce, dried red pepper flakes, dried sage, fresh thyme, head garlic broken into individual cloves unpeeled, ice cubes, turkey cleaned//innards removed, unsalted butter softened, lemons zested

turkey wash, water cold, ice, apple cider, whole onions diced/chopped, head garlic sliced equatorially, whole carrots diced/chopped, whole apples chopped, kosher salt, olive oil, sage, fresh, sage, dried, rosemary, fresh, cinnamon

kosher salt, sugar, juniper berries crushed, black peppercorns crushed, allspice berries crushed, fresh sage leaves, fresh thyme, bay leaves, water, ice water, turkey

free range turkey rinsed and pat dry, oranges halved, thyme, butter (truffle as option) room temperature, olive oil, salt & pepper, pork sausage, granny smith apples chopped, celery (6 stalks) coarsely chopped, yellow onion chopped, chicken broth, thyme, salt & pepper to taste

turkey and stuffing, curried turkey salad, brie and cranberry, turkey melt, sweet and sour, turkey guac, turkey reuben, spinach-artichoke, vietnamese sub

cucumber , cut in half lengthwise and thinly sliced, sour cream, dijon mustard, capers, chopped gherkins, sliced red onion, kosher salt, white sandwich bread , preferably challah, sliced deli-counter roast turkey