31973 thai vegan fried khao jay Recipes
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pork stock or 6 cups chicken stock and12 Morepork stock or 6 cups chicken stock, minced fresh gingerroot, shallots, minced and crushed, celery, chopped fine, stalk lemongrass , cut into 1 to 2 inch pieces, cooked rice, minced ground pork, thai fish sauce, lime juice, fresh cilantro , rough chop, firm tofu , cut into cubes (optional), sliced scallion (optional), fresh cilantro , to taste (optional)45 min, 13 ingredients
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oyster sauce, fish sauce, soy sauce, white sugar and10 Moreoyster sauce, fish sauce, soy sauce, white sugar, peanut oil (for frying ), cooked jasmine rice, chilled, garlic cloves, crushed, serrano peppers, crushed, chicken breast, boneless, skinless , cut into thin strips, red pepper, seeded and thinly sliced, onion, thinly sliced, thai basil, cucumber, sliced (optional), fresh cilantro stem (optional)45 min, 14 ingredients
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shredded ginger and12 Moreshredded ginger, thai sweet basil leaves, shredded (i replaced with flat-leaf parsley), fish fillet cut into thick strips, egg, marinade, salt, shaoxing wine, chicken stock granules, sesame oil and pepper, corn flour, plain flour mixed with 5 tbsp corn flour, oil for deep-frying30 min, 13 ingredients
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oyster sauce, fish sauce, soy sauce, white sugar and10 Moreoyster sauce, fish sauce, soy sauce, white sugar, olive oil flavored cooking spray, cooked jasmine rice, chilled, garlic cloves, chopped, thai chiles, chopped (can use serranos), red bell pepper, chopped, onion, chopped, egg substitute (like egg beaters, or can use 2 eggs), shrimp (or other protein, can use virtually any meat, fish, tofu, etc.), thai basil, leaves left whole, cilantro (optional)30 min, 14 ingredients
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Fried Chicken Tofu and Gravy
frying oil (enough to cover the bottom of a skillet) and8 Morefrying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste6 hour , 9 ingredients -
Fried Pickles
fried pickles, source : restaurant recipes and10 Morefried pickles, source : restaurant recipes, dill pickle slices, salt, pepper, egg, milk, worcestershire sauce, drops tabasco sauce, flour, flour, you just get enough pickles to go thru the flour and egg wash30 min, 12 ingredients -
Khao Man Som Tam
pork butt, sweet soy sauce, soy sauce, white pepper and19 Morepork butt, sweet soy sauce, soy sauce, white pepper, palm sugar (golden chef), water, coconut cream or 2 1/2 cups coconut milk, superfine sugar, kosher salt, jasmine rice, lime , paste, chilies, coarsely chopped, garlic cloves, coarsely chopped, scoop palm sugar, dried shrimp, washed, beans , cut into 2-inch pieces, salad dressing, your choice, loosely packed papaya, diced, tomatoes, roasted peanuts, chopped, cabbage, wedge shredded, shallot, fried, handful cilantro, minced31 min, 23 ingredients -
Khao Phat Supparot
pineapple, vegetable oil, salt and11 Morepineapple, vegetable oil, salt, garlic cloves coarsely chopped, shrimp peeled and deveined, boneless skinless chicken breast half diced, eggs, crab paste in soybean sauce, tomato ketchup, green onions including 1 tender green thinly sliced, cold cooked long grain jasmine rice crushed gently to break up any clumps, fish sauce, fresh cilantro leaves for garnish, fried shallots20 min, 14 ingredients -
Jay's Potato-Crusted Fish with Mango Salsa (Food Network Kitchens)
ripe mango, diced, jalapeno pepper, seeded and minced and13 Moreripe mango, diced, jalapeno pepper, seeded and minced, red onion, chopped, juice of 1 lime, chopped fresh cilantro , plus more for garnish, kosher salt, extra-virgin olive oil, instant mashed potatoes, grated zest of 1 lime, cayenne pepper, kosher salt and freshly ground black pepper, eggs, all-purpose flour, skinless striped bass fillets, vegetable oil, for frying1 hour 4 min, 15 ingredients -
Vegan Mashed Curry Sweet Potatoes
sweet potatoes, peeled,diced (white flesh ) and5 Moresweet potatoes, peeled,diced (white flesh ), thai red curry paste, vegetable broth, vegan butter, green onion, coarsely sliced, spinach leaves35 min, 6 ingredients -
Thai Spinach Cups (Vegan/ Low Fat)
olive oil flavored cooking spray and12 Moreolive oil flavored cooking spray, onion, finely chopped (about 1/2 cup), frozen soy crumbles, thawed, frozen corn, thawed, green onions, chopped (about 1/4 cup), thai red chili paste, low sodium soy sauce (optional) or 1 tbsp braggs liquid aminos (optional), buch spinach leaves (separated from the stem- at least 12 leaves), cucumber, seeded and diced (about 1 1/2 cups), roasted and unsalted peanuts, finely chopped, seasoned rice vinegar, fresh basil, chopped (optional), fresh mint, chopped (optional)30 min, 13 ingredients -
Thai Coconut Curry (Raw Vegan)
young thai coconut , water & meat, braggs liquid aminos and17 Moreyoung thai coconut , water & meat, braggs liquid aminos, olive oil, lime juice, garlic cloves, ginger, curry powder, liquid sweetener , of your choice or 1 -2 dates, diced avocado, sliced portobello mushroom (shiitakes or criminis also work), tomatoes, red bell pepper, carrot, snap peas, green onion, jalapeno, mixed sprouts, cilantro, mango15 min, 19 ingredients -
Thai Swordfish Salad in Lettuce Cups (Tyler Florence)
swordfish steaks, 1-inch thick and18 Moreswordfish steaks, 1-inch thick, kaffir lime leaves, fresh or dried, thai fish sauce (nahm pla), honey, sambal, canola oil, lime, juiced , plus 1, thai green curry paste, canned unsweetened coconut milk, hand shredded fresh mint leaves, hand shredded fresh cilantro, chopped peanuts, divided, black sesame seeds, divided, butter lettuce leaves, thai red chilies, diced, shallots, cut in rings and fried, wooden skewers , soaked in water for 1 hour, available at asian markets and in the asian foods section of most supermarkets nationwide., available at indian markets , asian markets, latin american markets and many supermarkets.1 hour , 19 ingredients -
Singapore Shrimp Stir-Fry
thai oil or other flavored cooking oil and6 Morethai oil or other flavored cooking oil, uncooked medium shrimp, peeled, deveined, mixed stir-fry vegetables (including snow peas, carrots, onion and celery; about 3 cups), canned unsweetened coconut milk, ginger-flavored or spicy soy sauce, thai red or green curry paste, chopped green onions7 ingredients
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