188 thai coconut chicken with rice Recipes

  • Thai Grilled Chicken with Chile Dipping Sauce
    coconut milk, fish sauce, minced garlic, chopped cilantro and
    10 More
    coconut milk, fish sauce, minced garlic, chopped cilantro, ground turmeric, curry powder, white pepper, chicken , cut into pieces, rice vinegar, water, splenda no calorie sweetener, granulated, minced garlic, minced bird s eye chile, salt
    45 min, 14 ingredients
  • Thai Grilled Chicken with Sweet Chile Dipping Sauce
    coconut milk, fish sauce, minced garlic, chopped cilantro and
    10 More
    coconut milk, fish sauce, minced garlic, chopped cilantro, ground turmeric, curry powder, white pepper, chicken , cut into pieces, rice vinegar, water, white sugar, minced garlic, minced bird s eye chile, salt
    45 min, 14 ingredients
  • Thai-Style Chicken Curry
    vegetable oil and
    7 More
    vegetable oil, skinless boneless chicken , cut into 1-inch pieces, thai coconut soup (tom kha or tom kha kai), thai green-curry paste, fresh pineapple chunks (about 2 cups), straw mushrooms, rinsed and drained, rice, garnish: cilantro sprigs
    20 min, 8 ingredients
  • Thai-Style Chicken in Coconut Sauce
    vegetable oil and
    15 More
    vegetable oil, whole chicken legs (about 3 lb), cut into drumstick and thigh sections, minced peeled fresh gingerroot, chopped garlic, all-purpose flour, curry powder, dry sherry, an 8 1/2-oz can cream of coconut, chicken broth, black pepper, chopped fresh coriander plus, if desired, coriander sprigs for garnish, soy sauce, minced seeded fresh jalapeno pepper, or to taste (wear rubber gloves ), red bell peppers, chopped, fresh lime juice , or to taste, cooked rice as an accompaniment
    16 ingredients
  • Thai Coconut Noodles
    onion (chopped ), garlic cloves (minced ) and
    8 More
    onion (chopped ), garlic cloves (minced ), crushed red pepper flakes, ground coriander, cumin, soy sauce, coconut milk, vegetable stock or 4 cups chicken stock, rice noodles (flat kind ), chicken breasts (cut in strips and cooked )
    45 min, 10 ingredients
  • Thai Coconut Rice Noodles With Chicken
    rice vermicelli or 16 oz angel hair pasta or 16 oz spaghe... and
    19 More
    rice vermicelli or 16 oz angel hair pasta or 16 oz spaghettini, uncooked, peanut oil, boneless skinless chicken breasts , cut into bite sized pieces, light coconut milk (not coco lopez) or 1 cup regular unsweetened coconut milk (not coco lopez), creamy smooth cashew butter or 1/4 cup peanut butter, soy sauce, fish sauce (or soy sauce if you prefer), garlic cloves, minced, mild curry powder, brown sugar or 1 tbsp palm sugar, red cayenne pepper, baby portabella mushrooms, sliced (crimini), red bell pepper, chopped, scallions, sliced, fresh basil, chopped, lime, roasted cashews, chopped, toasted coconut, chopped fresh cilantro, hot thai chiles, minced (optional)
    40 min, 20 ingredients
  • Thai Masaman Chicken (  Gaeng Masaman Gai )
    chicken , cut into bite sized pieces (pork, tofu or beef ... and
    20 More
    chicken , cut into bite sized pieces (pork, tofu or beef can be substituted), coconut milk, roasted peanuts (unsalted ), white pearl onions, peeled and left whole, yukon gold potatoes, peeled and parboiled, bay leaves, cardamom seeds, roasted cinnamon stick, palm sugar, tamarind paste, mixed with, water, lime juice, masaman curry paste (*see massamun curry paste ), crushed garlic, fish sauce, thai jasmine rice, cooked, rice vinegar, sugar, cucumbers, sliced, shallot, minced, thai red chili pepper, thinly sliced
    45 min, 21 ingredients
  • Thai-Style Chicken and Rice Soup
    chicken stock or low-sodium chicken broth (64 fl oz) and
    14 More
    chicken stock or low-sodium chicken broth (64 fl oz), water, thai green curry paste, garlic cloves, coarsely chopped, peeled fresh ginger, coarsely chopped, coriander seeds, crushed, loosely packed whole fresh cilantro leaves plus 1/2 cup chopped (from 2 large bunches), jasmine rice, boneless skinless chicken breast , thinly sliced crosswise, then slices cut lengthwise into thin strips, or 3/4 lb medium shrimp in shell (31 to 35 per lb), peeled and deveined, unsweetened coconut milk, stirred well, snow peas, trimmed and cut diagonally into 1/4-inch strips, asian fish sauce, fresh lime juice, salt , or to taste, lime wedges
    5 hour 30 min, 15 ingredients
  • Thai Shrimp and Rice Soup
    chicken stock, water, green curry paste and
    12 More
    chicken stock, water, green curry paste, garlic cloves, smashed, ginger, peeled and sliced, coriander seed, crushed, cilantro (to garnish ) or 2 cups thai basil, plus some extra (to garnish), jasmine rice, shrimp, peeled and deveined, coconut milk, snow peas, trimmed and cut into strips, fish sauce, fresh lime juice, salt, lime wedge (to garnish )
    55 min, 15 ingredients
  • Thai Coconut Curry Chicken
    chicken breast, onion, red bell pepper, frozen green peas and
    13 More
    chicken breast, onion, red bell pepper, frozen green peas, canned pineapple, oil, garlic clove, thai spices, sweet curry, fish sauce, light coconut milk, vanilla yogurt, dried ginger (or fresh ), cinnamon stick, salt & pepper, jasmine rice, cashews (optional)
    30 min, 17 ingredients
  • Coconut Chicken Towers
    thai sweet chili sauce, mayonnaise and
    29 More
    thai sweet chili sauce, mayonnaise, garlic powder (maybe a bit more), fresh ginger, grated, white rum, lemongrass, chicken broth, water, lime zest, finely grated, lime juice, butter, garlic clove, minced, onion, minced, arborio rice, white wine, salt, pepper, eggplant, sliced into 1/4-inch thick rounds, olive oil, salt, pepper, garlic powder, boneless skinless chicken breast , filets, cut into 3/4-inch chunks, cornstarch, salt, ground cayenne pepper, egg whites, dried unsweetened flaked coconut, panko breadcrumbs, coconut oil, fresh basil leaf
    1 hour 15 min, 31 ingredients
  • Coconut Thai Shrimp and Rice (Crock Pot)
    chicken broth, water, ground coriander, ground cumin, salt and
    13 More
    chicken broth, water, ground coriander, ground cumin, salt, cayenne , to taste, limes , juice and zest of, grated (1/3 cup lime juice), garlic cloves, minced, minced fresh ginger, onion, chopped, red bell pepper, diced, carrot, peeled and shredded, flaked coconut (to taste), golden raisin, converted white rice, peeled and deveined cooked jumbo shrimp, thawed if frozen, snow peas , cut into thin strips, toasted coconut, for garnish
    29 min, 18 ingredients
  • Thai Curry Chicken Pies
    rice bran oil, chicken thigh fillets, trimmed & chopped and
    12 More
    rice bran oil, chicken thigh fillets, trimmed & chopped, onion, brown, halved & sliced, thai panang curry paste, flour, plain, coconut milk, chicken stock, peas, frozen, baby corn, sliced diagonally, lime juice, brown sugar, fish sauce, sheet frozen puff pastry, partially thawed, egg, lightly beaten
    1 hour , 14 ingredients
  • Thai Shrimp and Rice Thai Shrimp and Rice
    chicken broth, uncooked converted rice, carrot, shredded and
    15 More
    chicken broth, uncooked converted rice, carrot, shredded, onion, chopped, chopped green and sweet red pepper, water, coconut milk, lime juice, flaked coconut, raisins and golden, garlic cloves, minced, grated lime peel, minced fresh gingerroot, salt, ground coriander and cumin, cayenne pepper, cooked medium shrimp, peeled and deveined, fresh snow peas , cut into thin strips
    30 min, 18 ingredients
  • Thai Hot Chicken & Coconut Curry Thai Hot Chicken & Coconut Curry
    coconut milk, red curry paste, garlic cloves, crushed and
    9 More
    coconut milk, red curry paste, garlic cloves, crushed, chicken (u can use any other kind of meat u like, beef goes really well), lime juice, thai fish sauce, red chilies, sliced, turmeric, salt, chopped fresh basil leaves or 3/4 tsp dried basil leaves, chopped fresh cilantro leaves, cooked rice, to serve
    35 min, 12 ingredients
  • Ww 8 Points - Thai Coconut Chicken Ww 8 Points - Thai Coconut Chicken
    canola oil and
    13 More
    canola oil, boneless skinless chicken breast , cut into 1/2-inch strips, salt, onion, thinly sliced, garlic cloves, minced, grated peeled fresh ginger, light brown sugar, thai red curry paste, ground cumin, asparagus , cut diagnolly into 2-inch pieces, condensed unsweetened coconut milk, fish sauce (nam pla), fresh purple basil or 1/4 cup green basil, chopped, cooked brown rice
    30 min, 14 ingredients
  • Thai BBQ Chicken Appetizers Thai BBQ Chicken Appetizers
    chicken wings , drummettes, coarsely chopped garlic and
    15 More
    chicken wings , drummettes, coarsely chopped garlic, cilantro , chop roots and lower stems reserve leaves for garnish, ground turmeric, curry powder, ground dried chile or 1 1/2 tsp cayenne (or equivalent), sugar, salt, thai fish sauce (nam pla), coconut milk (canned is ok), dried chili flakes or 1/2 tsp cayenne, garlic, coarsely chopped, brown sugar, salt, chinese red rice vinegar, green onion, thinly sliced, coarsely chopped cilantro (leaves )
    24 hour 20 min, 17 ingredients
  • Thai-Style Shrimp and Veggies With Toasted Coconut Rice Thai-Style Shrimp and Veggies With Toasted Coconut Rice
    chicken stock, sweetened flaked coconut, grain rice and
    16 More
    chicken stock, sweetened flaked coconut, grain rice, vegetable oil, shrimp, peeled and deveined, salt, fresh ground black pepper, yellow onion, sliced, leaves napa cabbage, thinly shredded, shredded carrot, crushed red pepper flakes, garlic cloves, chopped, fresh ginger, peeled and grated (3-inch piece), red bell pepper, seeded and thinly sliced, tamari, scallions, thinly sliced, fresh basil leaves, chopped, fresh cilantro, chopped, lime , juice of
    1 hour 30 min, 19 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top