31 thai chicken peas browned Recipes

  • Thai Curry Turkey
    uncooked jasmine rice, water, kosher salt, divided and
    11 More
    uncooked jasmine rice, water, kosher salt, divided, light coconut milk, fat-free , less-sodium chicken broth or water, green curry paste, fish sauce, plus more for serving, brown sugar, cubed peeled butternut squash (or leftover sweet potato), chopped cooked turkey breast, frozen green peas, cilantro sprigs, sliced red bell pepper strips, lime wedges, for serving
    44 min, 14 ingredients
  • Thai Peanut Noodles
    sesame oil, carrots, thinly sliced, green onions, sliced and
    10 More
    sesame oil, carrots, thinly sliced, green onions, sliced, bean sprouts, coarsely chopped, snow pea pods, coarsely chopped, broccoli floret, in small pieces, creamy peanut butter, light soy sauce, brown sugar, szechuan seasoning (for mild, 2 tsp. for spicy ), chicken broth, linguine or 6 -8 oz fettuccine, cooked according to package directions, lime
    25 min, 13 ingredients
  • Spicy Pad Thai
    onion, carrot, celery, broccoli, green pepper, red pepper and
    14 More
    onion, carrot, celery, broccoli, green pepper, red pepper, snow peas, cauliflower, tomato, oil, garlic clove, chili flakes, brown sugar, lime juice, soya sauce, peanut butter, chicken breast, salt and pepper, tabasco sauce, rice noodles
    40 min, 20 ingredients
  • Asian-Style Pumpkin Soup.
    olive oil, brown onion, finely chopped and
    9 More
    olive oil, brown onion, finely chopped, pumpkin , kent, peeled coarsely chopped, chicken stock , made by using stock cubes (4cups), light coconut milk (125ml), fish sauce, lemon juice, sweet chili sauce, brown sugar, snow pea sprouts, trimmed, to serve, thai basil, to serve
    45 min, 11 ingredients
  • Thai Spaghetti Toss Thai Spaghetti Toss
    fresh garlic cloves, lime , juice of, creamy peanut butter and
    16 More
    fresh garlic cloves, lime , juice of, creamy peanut butter, ketchup, reduced sodium soy sauce, light-brown sugar, vegetable oil, minced ginger, red wine vinegar or 1 tbsp cider vinegar, onion powder, dark sesame oil, asian, red pepper flakes (more or less to taste), angel hair pasta, skinless chicken breast half, fresh bean sprouts, scallion (for about 1 1/2 cups of pieces), unsalted dry roasted peanuts, vegetable oil, snow peas (optional)
    35 min, 19 ingredients
  • Thai Coconut-Lime Fondue Thai Coconut-Lime Fondue
    pork tenderloin, water, rice vinegar, low-sodium soy sauce and
    15 More
    pork tenderloin, water, rice vinegar, low-sodium soy sauce, honey, sugar snap peas, trimmed, sesame oil, minced peeled fresh ginger, garlic cloves, minced, fat-free , less-sodium chicken broth, all-purpose flour, water, light coconut milk, grated lime rind, fresh lime juice, brown sugar, salt, crushed red pepper, hot cooked rice
    20 ingredients
  • Coriander (Cilantro) Fish Ball Noodle Soup Coriander (Cilantro) Fish Ball Noodle Soup
    chicken stock, cm piece fresh ginger, peeled, sliced and
    10 More
    chicken stock, cm piece fresh ginger, peeled, sliced, whole star anise, soy sauce, brown sugar, boneless white fish fillets, skin removed, roughly chopped, fresh coriander leaves, chopped, grated lime rind, garlic clove, crushed, dried rice-stick noodles (pad thai), snow peas, trimmed, finely sliced, fresh coriander leaves, to serve
    1 hour , 12 ingredients
  • Magic Noodles (Spicy Thai Peanut Curry Noodles) Magic Noodles (Spicy Thai Peanut Curry Noodles)
    linguine style rice noodles and
    12 More
    linguine style rice noodles, peanut butter (chunky is good!), thai sweet chili sauce (1 tbsp if you don tsp enjoy a little kick!), soy sauce, brown sugar , level, yellow curry paste (red works too!), coconut milk (shake well before opening), chopped peanuts, green bell pepper, red bell pepper, broccoli floret, asian style pea pods, chicken breasts or 8 oz firm tofu
    45 min, 13 ingredients
  • Spicy Coconut Soup (Aida Mollenkamp) Spicy Coconut Soup (Aida Mollenkamp)
    vegetable oil and
    12 More
    vegetable oil, stalk lemongrass, white part only , sliced lengthwise, cut into 6-inch lengths, and smashed, fresh ginger, sliced 1/2-inch thick, thai bird chile , serrano, or jalapeno pepper, end trimmed, halved lengthwise, and seeded, low-sodium chicken broth, unsweetened coconut milk, light brown sugar, firm tofu, small dice, frozen or fresh baby peas, snow peas, sliced thai basil leaves, freshly squeezed lime juice, fish sauce
    25 min, 13 ingredients




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