135400 texas chicken steak gravy Recipes

pepperidge farm herb seasoned stuffing, crushed, grated parmesan cheese, skinless, boneless chicken breast halves, egg, butter, melted, slow roast chicken gravy

boneless skinless chicken breasts, unseasoned breadcrumbs, chicken gravy mix, olive oil, egg, dried thyme leaves, dried parsley flakes, onion salt, black pepper, rubbed sage

boneless skinless chicken breasts, salt, pepper, garlic cloves, peeled & chopped, butter, chicken broth, white wine, dried basil, dried oregano, all-purpose flour, chicken broth

boneless skinless chicken breast halves (4 oz each), salt, pepper, garlic cloves, peeled and chopped, butter, chicken broth, divided, white wine or additional chicken broth, dried basil, dried oregano, king arthur unbleached all-purpose flour

all-purpose flour , plus, all-purpose flour, olive oil, boneless skinless chicken breast halves (4 oz each), fat-free low-sodium chicken broth (divided use ), fat-free evaporated milk or 2 tbsp nonfat milk, garlic powder, salt, dijon mustard, light margarine (tub ), chopped green onions (optional)

brown rice flour (rice flour fries up crispier then all-purpose), paprika, garlic powder, ground black pepper, boneless skinless chicken thighs, butter, cream of chicken soup, sour cream, paprika

fresh chicken thighs (with skin ), unbleached all-purpose flour, curry powder, cream of chicken soup, butter, milk

boneless skinless chicken breasts, margarine, garlic powder, cream of chicken soup (condensed ), cream of mushroom soup (condensed ), water

crushed corn flakes, poultry seasoning, paprika, dried thyme, salt, pepper, fat-free evaporated milk, boneless skinless chicken breast halves, canola oil, butter, all-purpose flour, pepper, salt, fat-free evaporated milk, condensed chicken broth, undiluted, sherry wine, minced chives

drippings from a roast chicken, all-purpose flour, cold chicken stock , or more if needed, salt and ground black pepper to taste

oil, mustard seeds, onion, chopped, tomatoes, chopped, turmeric powder, chili powder, coriander powder, garam masala, chicken, skinned and cut, lime juice, cinnamon stick, cardamom, bay leaf, potato, skinned and cubed, low-fat yogurt, coriander leaves, chopped, water, salt, cream (to garnish )

lean ground beef, condensed cream of mushroom soup, divided, italian seasoned breadcrumbs, egg, lightly beaten, chopped onion, steak seasoning (recommended -- montreal), canola oil, butter, divided, sliced mushrooms, low sodium beef broth, brown gravy mix

steaks, 2 inch thick, chopped onion, garlic, crushed, salt, chili powder, celery salt, dry mustard, worcestershire sauce, oil, cider vinegar, light brown sugar , firmly packed, tomato sauce, tomato paste, lemon, sliced, hot sauce

steaks , cutlet (machine tenderized), flour, eggs, flat beer, meat tenderizer, salt, pepper, garlic salt (to taste)

steaks, sliced 1/2 inch thick or 6 cube steaks (about 1-3/4 lbs.), eggs, water, all-purpose flour, cornmeal, salt, pepper, flour, vegetable oil, flour, milk (about), salt, pepper

steaks (about 1/2-inch thick and 8 oz each), salt & freshly ground black pepper, all-purpose flour, original essence, buttermilk, vegetable oil, for frying, oyster, drained, all-purpose flour, chopped onion, sliced green onion, salt, fresh ground black pepper, original essence, milk

steak, cut 1/2-inch thick and pounded with mallet, salt and pepper, flour, eggs, beaten, hot pepper sauce, crushed saltine crackers, corn oil, milk

steak 1/2- 3/4 inches thick, flour, chicken fried steak batter, tbp. sugar, salt, eggs, baking powder, milk, gravy, flour, butter, milk