22672 tex mex spaghetti crock pot served Recipes

unsweetened pineapple juice (or use enough to cover the bottom of your crock pot), brown sugar, divided, cured picnic ham (bone-in about 7-8 lb)

new potato, quartered, enough to cover the bottom of your crock pot, baby carrots, onion, cut into wedges, minced garlic, thyme, rosemary, salt and pepper, bottom round steaks or 4 lbs rump roast, red wine, beef stock, baby bella mushrooms (optional), flour, cold water

pot roast, cream of mushroom soup, dry onion soup mix, cooking sherry, water, egg noodles, cooked

pot roast, cheddar cheese soup, condensed golden mushroom soup, french onion soup

cooked chicken, diced, spaghetti sauce, bottled or homemade, picante sauce (save 1/2 cup for bottom of dish), taco seasoning mix, curd cottage cheese, drained, flour tortillas or 8 corn tortillas, colby-monterey jack cheese, shredded, stuffed green olive, chopped

onion, i use pickling or 1 lb white pearl onion, braising beef or 2 lbs stewing beef, cut in cubes, all-purpose flour, olive oil, divided, onion, finely chopped, garlic cloves, crushed, chopped tomatoes (use fresh tomatoes if you prefer), red wine, red wine vinegar or 1/8 cup balsamic vinegar, tomato paste or 1 tbsp tomato puree, bay leaves, ground cinnamon, dried oregano, honey, salt and pepper, crumbled feta cheese, to serve (optional), chopped fresh parsley, to serve (optional)

raw spaghetti, spaghetti sauce, frozen cooked meatballs, water

lean ground beef, onions or 2 large , chopped, chopped fresh garlic, celery ribs, diced, green bell pepper (seeded and chopped , can use 2 small peppers), dried red chili pepper flakes (optional or to taste add in for some heat), beef broth or 1/2 cup water, tomato sauce, ketchup (or use bbq sauce), brown sugar (or to taste), cider vinegar, yellow mustard, chili powder, paprika, worcestershire sauce, seasoning salt (or to taste), black pepper (or to taste), flour (add in for the crock pot only), hamburger buns (sliced in half ), cheddar cheese (optional and to taste)

whole chicken (half the size of your crock pot), green beans (or any of your liking)

qt pan with lid or crock pot, stew meat beef, cream celery soup, cream of mushroom soup, onion soup

pot roast, rotel tomatoes , with green chile (if you don tsp want the spice) or 1 (15 1/2 oz) can diced tomatoes (if you don tsp want the spice), soup mix, bay leaves, dried parsley, garlic cloves, cut in half, salt, fresh ground pepper, flour, water, carrots, cut up, potatoes, cut up, stalks celery, cut up, olive oil

pot roast (or similar stewing beef), mushroom, halved, onion, coarsely chopped, beef stock, balsamic vinegar, apple juice, worcestershire sauce, sugar, black pepper (optional)

spaghetti pasta, olive oil, onion, chopped, chopped cooked rotisserie chicken, chunky salsa, four cheese alfredo sauce, grated parmesan cheese, avocados, peeled and chopped

canola oil, onion, chopped, low-fat turkey breakfast sausage links (brown and serve style ), canned diced green chiles, ground cumin, dried oregano, ground cinnamon, salt, egg substitute

ziti pasta, ground beef, onion, chopped, spaghetti sauce, picante sauce, ricotta cheese, shredded mexican blend cheese, divided, chopped fresh cilantro or 2 tbsp parsley

chili seasoning mix, frozen corn, thawed, kidney beans, rinsed and drained, part-skim ricotta cheese, prepared spaghetti sauce, shredded carrots, shredded reduced-fat monterey jack, uncooked lasagne noodles, water

spaghetti sauce mix, tomato sauce, water, eggplant, bell pepper, cut into 1 inch chunks, tomatoes, cut into small wedges, salt, uncooked spaghetti, grated mozzarella cheese