84635 teriyaki tuna mayonnaise pickled ginger Recipes

chopped pickled ginger, peeled and diced jicama, peeled, seeded, and diced cucumber, diced red onion, seasoned rice wine vinegar, fresh lime or lemon juice, chopped fresh cilantro, toasted sesame seeds, sugar, sea salt, freshly ground black pepper, fresh oysters

tuna, mayonnaise, curry powder, shallots, finely chopped, bread, butter , for spreading, grated cheese

soy sauce, rice vinegar, tuna steaks, cut into 16 cubes, sesame seeds, pepper, canola oil, pickled ginger slices, watercress , optional, wasabi mayonnaise

garlic, cracked black peppercorns, chilies, coriander leaves, lime juice, sliced pickled ginger, fish sauce (nam plao), wasabi powder or prepared wasabi, egg, beaten, mayonnaise, tuna fillet, spring roll skins, sheets of nori seaweed, romaine lettuce leaves, blanched for a few seconds to make pliable, dark soy sauce and tabasco sauce for garnish, peanut or vegetable oil for pan frying

uncooked elbow macaroni, dill pickles, chopped, colby-jack cheese, cubed, albacore tuna in water, drained and flaked, light mayonnaise, prepared yellow mustard, dill pickle juice

steaks or 1 lb flank steak, cut to suit stir fry, vegetable oil, fresh ginger, chopped, garlic, minced, teriyaki sauce, dry sherry, green onions, chopped, crisp chow mein noodles, salt & pepper, pickled ginger, water chestnut, sliced, hamburger buns , toasted inside (buttered if you wish)

cubed cooked chicken breast (about 8 oz), curry dressing, torn romaine lettuce, sliced red onion, chopped pickled ginger, chopped dry-roasted cashews, mandarin oranges in light syrup, drained

rice wine vinegar, fresh lime juice, minced shallots, minced pickled ginger, freshly ground pepper, soy sauce, fresh oysters , unshucked

teriyaki sauce, oriental sesame oil, grated fresh ginger, boneless skinless chicken breast halves (1 to 1 1/4 lb.), broccoli florets, red bell pepper, cut in 1/2-inch strips, fresh mushrooms, quartered, hot cooked rice (optional)

tuna (i love kimmel s from the pnw, i buy it at whole foods), mayonnaise (no miracle whip for me), chopped celery (1 to two stalks), salad greens, olive oil, red wine vinegar, salt, fresh cracked pepper, hard-boiled eggs, peeled and quartered, stalks canned hearts of palm, sliced, red bell pepper , chopped into twice-as-wide-as matchstick pieces

tuna, mayonnaise, olives, chopped, salt and pepper, hard-boiled eggs, chopped, green relish, green pepper, chopped, velveeta cheese, cubed

teriyaki sauce, dry sherry, fresh ginger, finely chopped, scallion, chopped, garlic cloves, thinly sliced, cayenne pepper, fresh ground black pepper, lemons , juice of, yellowfin tuna steaks, cut into 3-inch cubes, olive oil, pickled ginger (available at asian markets)

tuna steaks , yellowfin preferred, teriyaki sauce, dry sherry, chopped ginger, chopped scallion, garlic (sliced ), ground pepper, lemons , juice of, rice wine vinegar, olive oil, sliced scallion top, pickled ginger

teriyaki sauce, dry sherry, chopped fresh ginger, chopped scallions, garlic, thinly sliced, cayenne pepper, freshly ground black pepper, lemons, juiced, yellowfin tuna steaks, cut into 3-inch cubes, olive oil, japanese pickled ginger (available at asian markets)

mayonnaise, wasabi powder, chopped green onions, ahi tuna steaks (each about 5-6 oz and 3/4 inch thick ), sesame oil, five-spice powder, sesame seed rolls, split, pickled ginger, watercress , 1 small bunch, tough stems removed

white tuna packed in water, drained, mayonnaise, wasabi paste (to taste), minced fresh gingerroot, minced green onion, soy sauce, seasoned rice wine vinegar, sesame seeds, to garnish, pickled ginger, to garnish