393716 tequila marinated pizza onions peppers cilantro pesto lagasse Recipes

pizza crust, mascarpone cheese, brie cheese, caviar (optional), cherries (fresh preferred but frozen o.k.), blueberries (fresh preferred but frozen o.k.), strawberry preserves, sugar, balsamic vinegar, black pepper

pizza sauce, garlic , more to taste is ok too, mozzarella cheese, shredded or 2 cups monterey jack cheese or 2 cups monterey jack pepper cheese, parmesan cheese, grated, french bread

pizza dough, heads escarole, garlic cloves, sliced, extra virgin olive oil, sliced olives (drained ), anchovies, butter, melted, salt, sugar (optional), red pepper flakes (optional)

pizza dough , about 10 to 12 inches in diameter, olive oil, chunky tomato sauce, mozzarella cheese, tomatoes, thinly sliced, fresh basil leaves, grated parmesan cheese, ground black pepper

uncooked farfalle pasta (bow tie pasta, about 4 cups), commercial pesto sauce, shredded zucchini, diced red bell pepper, sliced red onion, fresh lemon juice, salt, crushed red pepper flakes, fresh ground black pepper, grated parmigiano-reggiano cheese, divided

pizza dough, cream cheese, ricotta cheese, creme fraiche or 4 tbsp thick sour cream, olive oil, black pepper, fennel seed

baguette , cut into 60 (1/4-inch-thick) slices, extra-virgin olive oil, assorted red, yellow, and orange bell peppers (3 lb), cut into 1/4-inch-wide strips, onions (1 1/2 lb), cut lengthwise into 1/4-inch-thick slices, chopped garlic, salt, extra-virgin olive oil, red-wine vinegar, coarsely chopped fresh basil, pine nuts, toasted, grated parmesan (1 oz), chopped garlic, water, salt, black pepper, olive oil

canned tomatoes, marinated roasted red peppers, onions, olive oil, feta cheese, dried basil, chili sauce

fresh whole smelt, sweet onion, olive oil, vegetable oil, rice vinegar, flour, salt and pepper, to taste, daikon sprouts (optional)

pizza dough, thawed if frozen, well-chilled italian fontina , any rind discarded, garlic clove, forced through a press, loosely packed baby arugula (4 cups), sliced prosciutto, extra virgin olive oil, for drizzling, fresh ground black pepper

loosely packed basil leaves, grated fresh parmesan cheese, pine nuts, toasted, water, extra virgin olive oil, salt, fresh ground black pepper, garlic clove, crushed, dried great northern beans, water, divided, coarsely chopped onions, chopped fresh sage, olive oil, garlic cloves, crushed, salt, fresh ground black pepper, chopped bottled roasted red pepper, balsamic vinegar

pork shoulder, water, onion, chopped, garlic cloves, scallions, chopped, red bell pepper, chopped, green pepper, chopped, ground cumin, chili powder, salt and pepper, creme fraiche (or crema fresca), mayonnaise, jalapeno pepper, cilantro, fresh, lime , juice of, ground cumin, salt and pepper, corn tortilla, cabbage, sliced, queso fresco, red onion, sliced thinly, cilantro, fresh

beef tenderloin , trimmed of fat, olive oil, creole seasoning, also known as essence, dijon mustard, fresh horseradish, peeled and grated (about 1 1/2 cups), ground black pepper, chopped garlic, salt, emerils worcestershire sauce (recipe follows), or store bought, chopped fresh parsley leaves, recipe of fresh cranberry compote, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated, fresh cranberries, rinsed and picked over, orange zest, sugar, water, salt, ground cinnamon, cornstarch, fresh orange juice

olive oil, chopped onions, minced garlic, chopped fresh basil, salt, turns freshly ground black pepper, milk, instant polenta, crumbled blue cheese, instant flour , for dredging polenta, caramelized onions , recipe follows, arugula, stems removed, well rinsed and spun dry, chopped toasted walnuts, unsalted butter, yellow onions, peeled and very thinly sliced, chopped fresh thyme, salt, freshly ground black pepper

liver, cut into 6 pieces, whole milk, bacon slices, cut into 1/2-inch pieces, unsalted butter, onions, thinly sliced, all-purpose flour, essence , recipe follows, salt, black pepper, dry sherry, beef broth

olive oil, chaurice sausage (creole/cajun hot pork sausage), sliced into 2-inch diagonal cuts, minced garlic, sliced onions, red bell pepper , julienned, yellow bell pepper , julienned, hoagie rolls, toasted

ripe hass avocados, peeled, seeded, and diced, fresh lemon juice, mayonnaise, chopped green onions, minced shallots, dijon mustard, salt, lump crabmeat , picked over for shells and cartilage, red bell pepper aioli , recipe follows, shrimp, boiled, peeled, and chilled, diced tomatoes, chopped chives, for garnish, sliced french bread croutons, for garnish, egg, white wine vinegar, red bell pepper , roasted, peeled, seeded, and diced, chopped garlic, chopped fresh parsley leaves, salt, cayenne, olive oil, vegetable oil

coriander seed (toasted and ground ), cumin seeds (toasted and ground ), kosher salt, olive oil, sea scallops, cilantro sprigs, chick peas, soaked and cooked, or if using canned, drained and rinsed, serrano peppers, grilled, peeled, seeded and julienned, red pepper , brunoise, yellow pepper , brunoise, ground cumin, fresh lemon juice, extra virgin olive oil, cayenne pepper, chopped flat leaf parsley, chopped chives, salt and freshly ground pepper, red peppers, juiced and strained, honey, saffron, chopped red onion, sherry vinegar, olive oil, salt and freshly ground pepper, cilantro leaves, chives, spinach leaves, canola oil