237485 tenderloins roquefort compound butter Recipes

head garlic (roasted, and cloves removed), sweet creamy butter (1 stick), lemon (zest, and juice of), flat leaf parsley (minced ), cracked black pepper, olive oil

salmon fillets, flounder fillets, sea scallops, chopped fresh dill, chopped fresh parsley, salt and pepper, for seasoning, canola oil, for brushing, butter, at room temperature, dry parsley flakes, salt, fresh ground black pepper

butter, shallot, chopped, roquefort cheese, cubed, double cream, brandy

butter, heat cauliflower, coarsely chopped, roquefort cheese, crouton, head cabbage, chopped, chicken broth, whipping cream, salt and pepper

roquefort cheese, crumbled, dijon mustard, heavy cream or 2 tbsp yogurt, white wine vinegar, vegetable oil, freshly ground salt and black pepper, to taste

roquefort cheese, salad dressing, salt, tabasco sauce, cottage cheese, heavy cream , whipped stiffly, worcestershire sauce, gelatin powder, cold water

unsalted butter (1 stick, 4 oz), green chilies, chopped drained, salt, sugar, cumin, tabasco sauce , to taste, chives, chopped, sharp cheddar cheese

sweet potatoes (medium sized approx.1 1/2 fists), butter, room temp, divided into 3 portions, molasses, kosher salt, black pepper, fresh ground , medium grind, maple syrup , grade b, kosher salt, nutmeg, freshly ground, orange zest, finely grated, kosher salt, orange juice, black pepper, fresh ground , medium grind

unsalted butter, room temperature, meyer lemons , zested, dill, finely chopped, thyme , picked and finely chopped (lemon is even better), garlic clove, smashed and finely chopped, kosher salt, salmon fillets, skin-on, extra virgin olive oil

ripe avocado meat , approximately 2 small avocados, freshly squeezed lemon juice, unsalted butter, softened, garlic clove, minced, freshly chopped cilantro leaves, ground cumin, kosher salt and freshly ground black pepper

garlic, minced, red onion, diced, red bell pepper, diced, yellow bell pepper, diced, olive oil, plus more for drizzling, unsalted butter, at room temperature, littleneck clams, bacon, cooked and chopped, breadcrumbs, white wine

salmon fillets, flounder fillets, sea scallops, chopped fresh dill, chopped fresh parsley, salt and pepper, for seasoning, canola oil, for brushing, butter (1 stick), at room temperature, dry parsley flakes, salt, fresh ground black pepper

cream cheese, crumbled roquefort cheese, butter or 1/2 cup margarine, chopped fresh chives, lemon juice, salt and pepper

roquefort cheese or 3 oz blue cheese, cream cheese or 6 oz cottage cheese, softened butter, whipping cream, eggs, salt, white pepper, cayenne pepper, minced fresh chives or 1/2 tsp minced green onion top, pastry shells , partly cooked

roquefort cheese, room temperature, butter, softened, heavy cream, egg yolk, flour , sifted, egg white , beaten until frothy

roquefort blue cheese, at room temperature, creme fraiche, white wine, salt, freshly ground white pepper, toasted walnuts, butter, cooking apples , such as granny smith, cored and julienne, freshly ground black pepper, light brown sugar, recipe toasted croutons , recipe follows, parsley

roquefort cheese, crumbled, mayonnaise, red wine vinegar, hot pepper sauce