41568 tenderloin pureee rye toasts Recipes
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rye flour, wheat flour, caraway seeds, olive oil and3 Morerye flour, wheat flour, caraway seeds, olive oil, baking soda, water, salt to taste7 ingredients -
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rye flour, all-purpose flour, egg, beaten, milk and3 Morerye flour, all-purpose flour, egg, beaten, milk, shortening, melted, baking powder, salt25 min, 7 ingredients -
rye flour, unbleached all-purpose flour, salt, milk and2 Morerye flour, unbleached all-purpose flour, salt, milk, butter, melted, eggs35 min, 6 ingredients -
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rye flour, white flour, sourdough starter, salt and4 Morerye flour, white flour, sourdough starter, salt, fresh yeast cake (i used a 40 g ), honey, warm water, warm water1 hour 15 min, 8 ingredients -
rye flour, baking powder, bicarbonate of soda, molasses and1 Morerye flour, baking powder, bicarbonate of soda, molasses, milk55 min, 5 ingredients -
rye flour, unbleached all-purpose flour and7 Morerye flour, unbleached all-purpose flour, active dry yeast (or 1 envelope), brown sugar, milk, warm water, molasses, shortening, salt1 hour 3 min, 9 ingredients -
rye flour, white flour, caraway seeds, salt, fresh yeast and4 Morerye flour, white flour, caraway seeds, salt, fresh yeast, lukewarm milk, honey, lukewarm water, whole wheat flour , for dusting38 min, 9 ingredients -
Rye Drop Cakes
rye flour, flour, baking powder, salt, milk, molasses and2 Morerye flour, flour, baking powder, salt, milk, molasses, egg, well beaten, oil or fat, for frying20 min, 8 ingredients -
Rye Bread Treats
rye cocktail bread, shredded cheddar cheese and3 Morerye cocktail bread, shredded cheddar cheese, chopped green onion, black olives , then chop them, mayonnaise (not miracle whip!)15 min, 5 ingredients
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Rye Crusted Striped Bass with Lobster Crabmeat Mousse, Salsify Puree and Zinfandel Sauce
rye bread, crusts removed, striped bass and4 Morerye bread, crusts removed, striped bass, lobster crabmeat mousse , recipe follows, clarified butter, salsify puree , recipe follows, zinfandel sauce , recipe follows2 hour 15 min, 6 ingredients
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Rye Flour Gnocchi in Cuttlefish Ragu: Gnocchi di Segale in Sugo de Seppie (Mario Batali)
rye flour, boiling water, salt, extra-virgin olive oil and9 Morerye flour, boiling water, salt, extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, cuttlefish, cleaned and cut into rings, gaeta olives, pitted and cut in half, dry white wine, tomato puree, salt and pepper, to taste, italian parsley, finely chopped to yield 2 tbsp, freshly squeezed lemon juice1 hour 25 min, 13 ingredients
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Rye Crackers
rye flour, wheat flour, vegetable oil, water (or more ) and3 Morerye flour, wheat flour, vegetable oil, water (or more ), caraway seeds, salt, baking soda50 min, 7 ingredients
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Rye Pancakes With Vinegar Sugar Syrup
rye flour, white unbleached (if possible ) flour, molasses and7 Morerye flour, white unbleached (if possible ) flour, molasses, salt, cream of tarter, eggs, milk, dark rum (yes for breakfast and for flavor), sugar, vinegar10 min, 10 ingredients
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Tenderloin Tips Jimmy (Graham Kerr)
tenderloin tips, in 4 (even-sized) pieces, trimmed and17 Moretenderloin tips, in 4 (even-sized) pieces, trimmed, dried mushrooms , soaked in 1/2 cup warm water for 10 minutes, olive oil, garlic, roughly chopped, shallots, roughly chopped, serrano chiles, roughly chopped, onion, about 2 small, finely sliced, sherry, port, beef stock, salt , to taste, pepper , to taste, salted butter, whipping cream, flour, paprika, parsley, avocado18 ingredients
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