30 tenderloin porcini Recipes

  • Porcini-Crusted Beef Tenderloin with Truffle Butter Sauce
    whole beef tenderloin , trimmed of fat, silverskin, and t... and
    9 More
    whole beef tenderloin , trimmed of fat, silverskin, and the chain (see cooks notes); or a 5- to 5 1/2-pound well-trimmed tenderloin roast, salt, freshly ground black pepper, olive oil, divided, dried porcini mushrooms, ground to a powder in a blender, black-truffle butter, softened, all-purpose flour, crimini (baby bella) mushrooms, trimmed and quartered into wedges, beef stock or low-sodium broth, divided, chopped scallion greens
    1 hour 30 min, 10 ingredients
  • Porcini Pork Tenderloin
    extra virgin olive oil, herbes de provence, garlic, minced and
    10 More
    extra virgin olive oil, herbes de provence, garlic, minced, pork tenderloin, dried porcini mushrooms, boiling water, cognac, lemon, juiced, shallot, thinly sliced, heavy cream, unsalted butter, chilled and cut into small cubes, honey, coarse salt and ground black pepper to taste
    45 min, 13 ingredients
  • Beef Tenderloin With Porcini Mushroom Sauce
    boiling water, dried porcini mushrooms (about 1/2 oz) and
    14 More
    boiling water, dried porcini mushrooms (about 1/2 oz), extra virgin olive oil, chopped red onions, chopped shallot, low sodium beef broth, dry white wine, chopped fresh thyme, bay leaf, water, cornstarch, sea salt, fresh ground black pepper, beef tenderloin steaks, trimmed (1 1/2 inches thick ), sea salt, fresh ground black pepper
    1 hour , 16 ingredients
  • Planked Beef Fillets with Porcini Slather
    dried porcini mushrooms, ground to a powder in a coffee g... and
    7 More
    dried porcini mushrooms, ground to a powder in a coffee grinder, extra-virgin olive oil, sugar, kosher salt, red pepper flakes, coarse cracked black pepper, garlic, minced, four 5- to 6-oz beef tenderloin steaks, cut 3/4 inch thick
    8 ingredients
  • Beef Stroganoff With Cremini & Porcini Mushrooms
    canned low sodium beef broth, dried porcini mushrooms and
    13 More
    canned low sodium beef broth, dried porcini mushrooms, vegetable oil, unsalted butter, cremini mushrooms, trimmed,cleaned and thickly sliced, beef tenderloin, cut into strips about 2 inches long and 1/2 inch wide, kosher salt, fresh ground pepper, flour, onion, thinly sliced, dijon mustard, worcestershire sauce, creme fraiche, egg noodles or 12 oz fresh egg fettuccine pasta, cooked, chopped fresh parsley
    50 min, 15 ingredients
  • Turkey Tenderloins with Mushroom Stuffing
    boiling water, dried porcini mushrooms (about 1 oz) and
    12 More
    boiling water, dried porcini mushrooms (about 1 oz), butter, chopped shallots, chopped cremini or button mushrooms (about 3 oz), salt, divided, freshly ground black pepper, divided, madeira or port wine, chopped fresh thyme, turkey tenderloins, all-purpose flour, divided, olive oil, fat-free , less-sodium chicken broth, low-fat milk
    14 ingredients
  • Mushroom and Fennel-Dusted Pork Tenderloin
    dried porcini mushrooms, fennel seeds, salt and
    4 More
    dried porcini mushrooms, fennel seeds, salt, garlic clove, minced, pork tenderloin, trimmed, olive oil, fat-free , less-sodium chicken broth
    7 ingredients
  • Beef Tenderloin with Parsnip-Mushroom Ragout
    boiling water, dried porcini mushrooms (about 2 oz) and
    21 More
    boiling water, dried porcini mushrooms (about 2 oz), butter, chopped shallots, minced garlic, minced fresh or 1/4 tsp dried thyme, coarsely chopped parsnips (about 1 lb), quartered button mushrooms (about 1 1/2 lb), port wine, chopped fresh parsley, salt, freshly ground black pepper, salt, freshly ground black pepper, beef tenderloin, trimmed and cut in half crosswise, butter, julienne-cut carrot, vertically sliced shallots, port wine, low-salt beef broth, salt, freshly ground black pepper
    23 ingredients
  • Stuffed Pork Tenderloin with Shiitake Mushroom Sauce
    water, dried porcini mushrooms, bulk pork sausage and
    12 More
    water, dried porcini mushrooms, bulk pork sausage, onions, chopped, coarsely chopped fresh shiitake mushrooms (about 3/4 lb), divided, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh sage or 1/4 tsp rubbed sage, soft bread crumbs, minced fresh parsley, divided, pork tenderloins (about 1-1/4 lb each), salt, divided, pepper, divided, butter, king arthur unbleached all-purpose flour, chicken broth
    1 hour 15 min, 15 ingredients
  • Porcini-Crusted Beef Tenderloin Porcini-Crusted Beef Tenderloin
    center-cut well-trimmed beef tenderloin roast and
    5 More
    center-cut well-trimmed beef tenderloin roast, dried porcini mushrooms, olive oil, grated parmesan cheese, coarse grind black pepper, minced garlic
    1 hour 50 min, 6 ingredients
  • Porcini-Crusted Beef Tenderloin with Wild-Mushroom Sauce Porcini-Crusted Beef Tenderloin with Wild-Mushroom Sauce
    dried porcini mushrooms (about 1 1/2 oz), divided and
    7 More
    dried porcini mushrooms (about 1 1/2 oz), divided, center-cut beef tenderloin, salt, divided, white pepper, divided, vegetable oil, boiling water, chilled butter or stick margarine, cut into small pieces
    8 ingredients
  • Pork Tenderloin Roulade With Porcini Mushroom Sauce Pork Tenderloin Roulade With Porcini Mushroom Sauce
    pork tenderloin, butter, room temp, white truffle oil and
    9 More
    pork tenderloin, butter, room temp, white truffle oil, mortadella, sliced thin, fontina cheese, flour, extra virgin olive oil (evoo), shallot, minced, flour, dry red wine, assorted mushroom, sliced, dried porcini mushrooms (soaked in 1/2 cup warm water)
    30 min, 12 ingredients
  • Mushroom-Stuffed Pork Tenderloin Mushroom-Stuffed Pork Tenderloin
    water, dried porcini mushrooms, pork tenderloin (1 lb) and
    12 More
    water, dried porcini mushrooms, pork tenderloin (1 lb), salt, divided, pepper, divided, bulk pork sausage, coarsely chopped fresh shiitake mushrooms, divided, onion, chopped, soft bread crumbs, minced fresh parsley, divided, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, minced fresh sage or 1/4 tsp rubbed sage, butter, king arthur unbleached all-purpose flour, chicken broth
    1 hour 10 min, 15 ingredients
  • Beef Tenderloin With Beaujolais Jus Beef Tenderloin With Beaujolais Jus
    beef tenderloin, minced fresh thyme, divided, salt and
    9 More
    beef tenderloin, minced fresh thyme, divided, salt, coarsely ground pepper, dried porcini mushrooms (about 1/2 oz), beaujolais or other light , fruity red wine, fat-free beef broth, garlic cloves, minced, water, cornstarch, olive oil
    12 ingredients
  • Mustard and Fennel Dusted Pork Tenderloin Mustard and Fennel Dusted Pork Tenderloin
    dried porcini mushrooms, fennel seed, salt and
    4 More
    dried porcini mushrooms, fennel seed, salt, garlic clove, minced, pork tenderloin, trimmed, olive oil, reduced-sodium fat-free chicken broth
    30 min, 7 ingredients
  • Pork Tenderloin With Warm Roast Vegetable Salad Pork Tenderloin With Warm Roast Vegetable Salad
    sweet red peppers, sweet green pepper, zucchinis, eggplant and
    10 More
    sweet red peppers, sweet green pepper, zucchinis, eggplant, tomatoes, olive oil, garlic, minced, dried italian herb seasoning, salt, pepper, dried porcini mushrooms, dried sage, total) pork tenderloins, balsamic vinegar
    50 min, 14 ingredients
  • Pork Tenderloin With Dried Fig and Mushroom Sauce Pork Tenderloin With Dried Fig and Mushroom Sauce
    dry porcini mushroom and
    12 More
    dry porcini mushroom, boiling low sodium chicken broth or 1 cup boiling water, olive oil, unsalted butter, shiitake mushroom , wiped clean and tough stems removed, kosher salt , to taste, fresh ground black pepper , to taste, pork tenderloin , trimmed of fat and silver skin, about 1-1/2 lbs, shallot, finely chopped, red wine, dried figs, stemmed and finely chopped, chopped fresh thyme or 1 tsp dried thyme, veal demi-glace (optional) or 1 tbsp duck demi-glace (optional) or 1 tbsp beef demi-glace (optional)
    1 hour 10 min, 13 ingredients
  • Pancetta-Wrapped Beef Tenderloin Pancetta-Wrapped Beef Tenderloin
    dried porcini mushrooms, boiling water, unsalted butter and
    7 More
    dried porcini mushrooms, boiling water, unsalted butter, shallots, minced, garlic cloves, minced, scallions, minced, salt and freshly ground pepper, center-cut trimmed beef tenderloin in 1 piece, vegetable oil, sliced pancetta, chilled
    10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top