57500 tender beef stilton Recipes

beef stew meat , cut into 3/4-inch pieces or 1 1/2 lbs venison, flour, shortening (add more if need be), salt & pepper, season according to taste, onion, chopped fine, worcestershire sauce, water, beef bouillon granules, thyme, bay leaf, lemon juice (this tenderizes the meat), carrots, sliced thin, potatoes, cubed small, green bell peppers, chopped fine or 1/2-1 yellow bell pepper, stalk celery, sliced thin, mushroom stems and pieces, drained, whole tomatoes, cut up, frozen peas (*see note ) (optional), flour (i use cornstarch), cold water, kitchen bouquet , browning & seasoning sauce (optional)

boneless tender beef steak , rib eye, sirloin or flank, cornstarch, kikkoman soy sauce, divided, garlic, minced, sugar, fresh broccoli, trimmed, cornstarch, crushed red pepper, vegetable oil, divided, onion, thinly sliced, kikkoman seasoned rice vinegar

beef eye round, 3 1/2 to 4 lbs, kosher salt, fresh ground black pepper

beef roast , eye of round preferred (if size varies, see notes), kosher salt , less if using table salt, vegetable oil , plus, vegetable oil, black pepper, freshly ground

oil, garlic, sliced tender beef, chpped thia chilies , chopped fine, sliced onions, fresh basil leaves, oyster sauce, fish sause, sugar, white pepper, chopped cilantro

fresh beef brisket (3 lb), chili sauce, cola, onion soup mix, cornstarch, cold water

beef stew meat, cut into 3/4-inch cubes, salsa, brown sugar, reduced-sodium soy sauce, garlic clove, minced, hot cooked brown rice

fresh beef brisket (4 lb), tomato sauce, beer or nonalcoholic, chopped green pepper, chopped onion, brown sugar, balsamic vinegar, worcestershire sauce, prepared mustard, salt, garlic powder, pepper

tender steaks, lemon juice, soy sauce, water, garlic, ginger, flour, ground black pepper, onion, corn oil

beef tenderloin (ask butcher to trim and preprare), chopped brined green peppercorn, fresh tarragon, chopped green onions , including tender green tops, garlic clove, smashed, sliced green onion, for garnish, coarse salt, olive oil, crushed red pepper flakes , to taste (optional), french baguettes or italian bread, 1/4-inch slices, cream cheese, at room temperature, white horseradish

boneless tender beef steak , cut into long strips 2 to 3-inches-square, cornstarch dissolved in 2 tsp water, sesame seeds, finely crushed, soy sauce, japanese rice wine (sake), lemon juice, sesame oil, sugar, green onions, minced, minced garlic, minced ginger, sesame seeds, toasted, sliced green onion

beef roast, olive oil, divided, meat tenderizer , unseasoned, caesar salad dressing mix (i like good seasons ), onion, cut into large pieces, garlic cloves, minced, pepper

beef round steak , cut into thin strips, soy sauce, worcestershire sauce, liquid smoke, brown sugar, ground black pepper, meat tenderizer, garlic powder, onion powder, paprika

beef sirloin , cut into thin strips, onion, sliced, green pepper, sliced, meat tenderizer, seasoning salt, black pepper, brown gravy mix, water

beef brisket, garlic powder, meat tenderizer, onion soup mix, red wine, soy sauce

water, prepared asian peanut sauce, precooked dried white rice, shredded carrots, sliced fat-trimmed cooked tender beef (such as ribeye or tenderloin), prepared asian peanut sauce, sliced green onions, asian peanut sauce to taste

beef tenderloin roast (3 lb), celery salt , garlic powder and pepper to taste, sliced provolone cheese, fresh spinach, sliced fully cooked ham

beef broth or 2 cups chicken broth, savoy cabbage or 2 lbs green cabbage, shredded, carrot, shredded, butter, onion, chopped, flour, lemon juice or 2 tbsp vinegar, salt, fresh ground black pepper, sugar