134295 ten enchilada sauce Recipes
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fat-free cream of chicken soup, enchilada sauce and11 Morefat-free cream of chicken soup, enchilada sauce, shredded fat free cheese (i use sharp cheddar), chopped green chilies, diced tomatoes (rotel are good), boneless skinless chicken breasts, fat free tortillas or 6 -8 low-fat tortilla, low sodium chicken broth, chopped onion, garlic salt (optional), crushed red pepper flakes (optional), cayenne pepper (optional), salt and pepper25 min, 13 ingredients
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boneless skinless chicken breasts, onion and7 Moreboneless skinless chicken breasts, onion, low-fat cream cheese, reduced-fat cheddar cheese or 8 oz mexican blend cheese, shredded, old el paso green chilies, chopped, wheat flour tortillas , 8-inch, green enchilada sauce, healthy request cream of chicken soup, cilantro, chopped55 min, 9 ingredients
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olive oil, onion, chopped, diced green chilies and7 Moreolive oil, onion, chopped, diced green chilies, sliced olives, drained, chicken breast halves, cooked and chopped, green enchilada sauce, corn tortillas, lightly sauteed (6-inch), shredded monterey jack cheese, sour cream, diced avocado30 min, 10 ingredients
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prepared enchilada sauce, corn tortillas and8 Moreprepared enchilada sauce, corn tortillas, green onion, diced, lean ground beef, cream cheese, softened, salsa (hot or mild to suit your taste), cheddar cheese, shredded and divided, monterey jack cheese, shredded and divided, garlic powder (optional), pepper (optional)40 min, 10 ingredients
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sour cream, green chilies, diced, green onions, chopped and8 Moresour cream, green chilies, diced, green onions, chopped, cumin, black beans, very well drained (can use more ), canned corn niblet, well drained, salt and black pepper, cooked chicken, diced, grated cheddar cheese, divided (i sometimes use a mexican blend of cheeses), flour tortillas (use the 8-inch size), enchilada sauce or 2 cups salsa1 hour 10 min, 11 ingredients
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sour cream and7 Moresour cream, cream cheese (you can use 1/3 less fat , it still taste great), frozen chopped spinach, thawed and patted dry (you will use lots of paper towels to get all the water off of them), boneless chicken breasts (or you could use 1 whole chicken, deboned), taco seasoning (or 1-2 tablesppons of homemade taco seasoing which is what i use), flour tortilla, enchilada sauce, shredded cheese (fiesta blend or your choice)1 hour , 8 ingredients
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cooked white rice, lean ground turkey and10 Morecooked white rice, lean ground turkey, cheddar cheese, grated (or mexican blend ), flour tortillas, diced green chilies (drained ), enchilada sauce (hot or mild ), red pepper, onion, salt (or to taste), ground cumin (or to taste), chili powder (or to taste), red pepper flakes (or to taste)35 min, 12 ingredients
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cottage cheese, extra-sharp cheddar cheese, grated and7 Morecottage cheese, extra-sharp cheddar cheese, grated, mizithra cheese, grated or 1/2 cup cotija cheese, crumbled, white onion, grated, black pepper , to taste, dozen corn tortilla, enchilada sauce (read intro ), fresh chives, for garnish, lime wedge35 min, 9 ingredients
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Shameless Canned Enchilada Casseroleboneless chicken, enchilada sauce, cream of mushroom soup and8 Moreboneless chicken, enchilada sauce, cream of mushroom soup, instant minced onion, garlic powder, tortilla chips, divided, shredded sharp cheddar cheese, chicken bouillon cubes, boiling water, parsley flakes, paprika45 min, 11 ingredients
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Skillet Chicken & Cheese Enchiladasdozen corn tortilla , torn into bite size pieces and3 Moredozen corn tortilla , torn into bite size pieces, shredded cooked chicken, enchilada sauce, shredded monterey jack and cheddar cheese blend15 min, 4 ingredients
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